Sometimes it's these little moments which add up to a great vacation. We wanted paella, but we…read moredidn't want a whole dish because it's just the two of us. Luckily we found this restaurant right by the Cathedral. We ordered the Valenciana and Arroz Negro. Of course, it's not the same as eating in a restaurant. You don't get the crispy rice at the bottom. It is reheated by microwave. But the flavor was all still there. The food was plentiful. It came with an aoili sauce which was really tasty. Nothing also beats sitting under the stars right by La Giralda all lit up. We thought for sure we wouldn't get accustomed to eating dinner around 9pm, but there we were eating late like everyone else. What a fantastic dining memory for us. It isn't every day that you can say that you had a meal with a view of La Giralda!

Oh man, this place got all of us sick! I picked up an order…read moreof black paella and the mariscos one (came with like one shrimp lol). This was a recommended place from a youtuber but it was no bueno. The food was not fresh at all. I'm pretty sure it was the black one that got all of us sick. I say stay away from paella in general... unless you're in Valencia or something.

Top top m tapas in sevilla, plus attention 200% Jaime and all his cowokers did a great jobread more

Holy %#¥&@ this places was incredible! We almost didn't go in favor of a shorter line elsewhere,…read morebut someone in line told us it will move quickly, and it did. The food was spectacular (falls in my top 5 ever!) and the service, plus ambiance were top-notch. Table for two, 5 tapas and 3 drinks.... Cost? Under $40 USD. We were so blown away we'll be back here tomorrow too.

This little hole in the wall is unassuming from the exterior, but it has some of the best paella…read moreI've ever had. There are three types and that's it, but you can't go wrong with any of three (and yes, I did try them all). My fave was the traditional Valencian but the seafood and the black rice were both nothing less than amazing. The prices are good-- there's only one size for eat-in orders (there are multiple sizes for take-out including family-sized all the way down to tapas size). For an eat-in dish it's about 8.5 euros and it's a lot of food. Note that they're only open from noon to four so swing by for lunch on a day you skipped breakfast. You won't be disappointed.

Well, we got there as soon as it opened up and we watched as they cooked big batches of paella,…read morewhich they portioned out into bowls and put on display until they get an order . Then they microwave them to order. So totally understand that this is a take out only and it's kinda fast food paella. But was very disappointed, very salty . The rice was under cooked ( not even el dente) , it was not cooked . The service lady was nice , but can't recommend this place .

Best paella in Sevilla, according to a local and I agree! For less than $30, 3 people ate (so…read morefull!) I recommend the paella de señorito with seafood, and order for less people than you have because it's huge! (For example, if 4 people are eating, order for 3 should be plenty)

were looking for a place serving vegetarian paella and came across this spot. We quickly made a…read morereservation, walked over, and were seated right away at a table upstairs. We had a white wine sangria, beer, and fresh orange juice, along with the vegetarian paella for two and spinach and chickpea meatballs in a coconut curry sauce. Service was fast and friendly, and the vegetarian options on the menu are excellent. The food was absolutely amazing--the paella was especially memorable. Highly recommend eating here at least once!

Sangria-weak and higher price than other restaurants…read more Service- slow Paella- ok You should make the reservation.

This was one of the most memorable meals we had in Sevilla. I recommend making a reservation,…read morethough it may be possible to find a table by walking in. The layout can be a bit confusing, as the restaurant seems to have three dining rooms with separate entrances but only one kitchen. Where we sat was charming, with stone walls and wood-beamed ceilings. We started with the foie appetizer, which was a delightful surprise for my palate. It was a unique combination of foie, cream cheese, and what I believe was pear. It was unusual, but I ended up really enjoying it. The zucchini noodles with pesto and burrata were also very enjoyable. However, the star of our dinner was the 40 day dry aged ribeye, cooked perfectly medium-rare, tender, and absolutely delicious. If we had discovered it sooner, I would have happily eaten here a second time.

This was an excellent meal!…read more My family tried the croquettes, a pumpkin starter, the 100-day aged iberico steak, the cod, the mushroom risotto, and 2 dessert. The star was obviously the 100-day aged steak. It was done to perfection. Absolutely delicious with a little bit of funk. And my grandpa was a cattle rancher so I've had quite a bit of steak in my life. 9.5/10 The pumpkin dish was also exceptional. 9/10 The risotto was the perfect compliment. Wow. Great texture and flavor. 9/10 The croquettes were good, I didn't like the mayo on top. 8/10 The dessert that was essentially a bread pudding was absolutely delicious.i barely tried the orange dessert but it tasted like a Pillsbury orange cinnamon roll. Dessert and service were 10/10

A really unique mix of traditional and non-traditional tapas, very tasty bites and really…read moreaffordable prices considering the amount of food we got (about 66 euros for 10 dishes + drinks)! Some of our favorites were the mushrooms and chorizo, pork & cheese, smoked salmon, and pork cheek. Mushrooms were just a great pairing of textures and flavors. Pork with cheese was really salty and flavorful. They gave a very generous portion of salmon with dill sauce. The pork cheek was super tender although maybe a tad underseasoned. Overall the food was was very tasty. The place was extremely crowded; we got there relatively early for dinner and sat at the bar. The place was completely packed and there was a constant line so I'd recommend making a res if you're able.

Wow. One of the best meals I've had, perhaps ever…read more I ate here back in 2017 and I've had this review pended since then, but never got around to completing it. It's still one of the best meals I can recall. It's a little bit of a blur at this point, but we LOVED the "A ciggar for Bequer" - which they describe as smooth bechamel with squid ink, cuttlefish and seaweed wrapped in pastry. Every single thing we tried blew us away.

Stopped by here for a Sunday lunch while exploring the streets of Seville. There were no other…read morecustomers when we arrived but a couple came in after us. Their menu comes in English, French, and Spanish. Olives are complimentary but the bread they put on the table likely costs money (which is usual in Spain apparently). I liked the prawn tapas as it was crispy and not too strong of a taste. The beef with honey mustard sauce was well seasoned as well. Since they were tapas dishes, the portion is smaller and the cost is less.

Hassam was super super helpful. Speaks English FLUENTLY which was helpful. He's quite the salesman…read more the falafel. Omg amazeeee! The scrambled eggs and spinach and potatoe dish wasn't my favorite. Not a ton of flavor but the paella was amazing. So full of flavor. Would definitely recommend

Great meal.Our air bnb was close by and my mom wanted to eat paella for her last day in Spain. It…read morewas a little bit pricier than the normal hole in the wall tapas place but we got some great bites there. We ordered: 1. Foie gras. Came in seven pieces, apple underneath. Yummy plum sauce 12 euro 2. Paella. Pretty good 3. Shrimp with avocado and garlic. Waitress said it was the specialty of the house. Our favorite dish. Shrimp perfectly cooked. 4. Octopus salad: mostly potato, small bits of octopus. Nothing to write home about The service was great. They had a at code you could scan with all the pictures of the food which was very helpful. 1.5$ each service charge. Also we were overcharged 6 euros (foie charged 14 instead of 12, shrimp charged 16 instead of twelve) I don't think it was intentional. I think we had the English menu and maybe they increased price of Spanish menu and forgot to update English one

Awesome seafood restaurant!…read more We ordered the mini clams, paella and maybe oxtail. All of them were perfect. If I happen to travel to Seville again will definitely revisit! The triana area is great for a little stroll after the meal too.

Not welcoming to non locals. Not a one world, welcoming establishment. Noisy, loud; not an…read moreenvironment for a tasteful, lovely, local dining experience. Hard pass on this one.

Had the gambas, pulpo frito, ternero y cerdo. Everything was excellent and the service was very…read morefriendly and welcoming. Our waiter explained the menu and answered all our questions. Old school vibe