When in a small town at times it can be a bit of a challenge to find a decent meal when the…read moreselection is somewhat limited. Good thing as I had come here with a work colleague that mentioned it was one of the best places to break bread in Saint Felecien. Arriving to the restaurant I had a little chuckle as there were two snowmobiles parked right in front. Only in northern rural areas can you actually drive your snowmobile to and from dinner. This area in the winter is a delight for snow machine lovers. As there are trails all over the place and it's pretty freaking cold all winter! Okay fast forward to the menu. There is a rather plentiful selection of items, pasta, pizza, burgers, steak, seafood and your regular pub type food. However the prices. I found were rather expensive. Seafood dishes were in the $40+ range (I'm sure it was frozen seafood). Steaks were in the mid $30+ range. I opted for a half rack of ribs with fries ($26). The ribs were done very tenderly with a BBQ sauce. They were fall off the bone delicious and only took a fork and very light pressure to push the meat off the bone. Fries were average and it came with a nice creamy slightly sweet coleslaw. Overall it was a decent meal that was what we were looking for. I had a club soda with lime to wash it down. They charged me $3.55 for the club soda which is a bit steep. Service was a bit slow and not the most attentive. Overall it was an okay dining experience although somewhat expensive for what you get!

We love visiting this brewery when we are in the area! They are so creative and always have new…read morebrews to try.

From the owner: Depuis 2007, la Microbrasserie du Lac Saint-Jean a élaboré plus de cent recettes de bières…read moremicrobrassées au Lac. Notre éventail de bouteilles est donc assez impressionnant. Découvrez notre monde de saveurs!

Went for a late night dinner on a Thurs night around 9pm since we just got into town. Expensive…read morefor the food quality and slow food service. French onion soup was lukewarm. Burger was so well-done and charred/burnt it had a dried black carbon shell on the outside like a hockey puck. Fries were mushy and soggy. Loud club music did not enhance things. We thought it was funny while driving there that the map app kept calling it "bar le crap odd". Guess that was a warning! The only saving grace was that it was clean.

Resto has a unique presentation with a flambé of various proteins on a metal triangle meant to be…read moreshared with two or a group. We had the filet mignon which was delicious. Excellent service and CoVID compliant.

From the owner: Le Rigolet c'est; couchers de soleil, plage, bon verre/repas entre amis, sentiers pédestres, halte…read morevélo avec nouveau Bar à Jus frais, bref les vacances!