Excellentes crêpes Très bonne crêperie. Le décor/ambiance ne…read morevalent peut-etre pas la visite (en travaux maintenant jusqu'au 29 mars, donc a revoir...) mais les crêpes certainement ! Large choix, bonnes galettes et ingrédients de qualité et authentiques (la farine vient de Bretagne). Bon choix de cidres aussi. Service efficace et sympathique et en pus les prix sont raisonnables. Un de mes restaurants préférés dans le quartier et certainement la meilleure crêperie du coin.

From the owner: Une vraie crêperie comme en Bretagne Vous serez bien reçus dans cette crêperie bretonne typique qui…read morea échoué près de la plage de la Vieille Chapelle. Le choix de crêpes est conséquent et toutes les crêpes sont très bonnes. Si vous aimez manger une crêpe accompagnée d'une bolée de cidre dans une ambaince conviviale, le Triskell sera votre repère.

* Classic Bretonne creperie *…read more A little bit away from the primary tourist area on a side street, this spot offers a comfortable clean slightly jungle-like atmosphere with classic bretonne crepes. The service was extremely friendly, the crepes were made nicely, the atmosphere was quite comfortable, and the pricing was quite reasonable. All-in-all a good combination! They even have free wifi!

For those of you who are unfamiliar, these are not the sweet crepes that you find on the street -…read morethese are traditional crepes from Bretagne - wheat with savory fillings, folded into squares with the toppings inside. Having memories of delicious crepes from previous visits to Bretagne, my friend and I were eager to get something delicious for dinner. While the atmosphere was charming (decorated to be like a forest with greenery on the walls and huge trees in the center and on the walls) and the service friendly, I wasn't terribly impressed by the food. It may be authentic, but I found the crepe to be dry, and needed quite a bit of the cidre I'd ordered to get it down.

Overrated I had heard so many great things about the…read moresandwiches here. I have tried them twice and I just do not see what all the talk is about. Maybe I did not order the right thing.

From the owner: Des sandwichs riches et rustiques Tables, bancs et murs en bois, lavabo en forme de lavoir : le…read moredécor campagnard souligne l'authenticité des produits. Les moins frileux dégusteront en terrasse leurs hamburgers 'milanais' (escalope de veau panée, tomate, mozzarella, basilic), 'charolais' (steak haché, comté, oignon), ou les plus traditionnels cheeseburgers, accompagnés de frites rustiques. La rapidité du service et la taille des formule en fait le repère des lycéens alentours.

Avoid this place. Service was fine but our crepes were overcooked and actually crunchy. I only ate…read moretwo bites. Very disappointed

Delicious! Stopped in for dessert crepes. Service was great. Luckily we were able to sit on the…read moreupper floor with view of the courtyard.

Since I was early, I was one of only two tables, and luckily it was a slow night because the…read morewaitress was gone and the chef was acting as both waitress and cook! Brittany is known for its cider, butter, and crepes, so of course I ordered cider with my meal. After looking at the menu and seeing the poor chef/waitress alone, I ordered a large dinner salad with langoutines and herring on a bed of sea beans and lettuce dressed in a lemon dressing that was a perfect light meal. I went back on another night to try the crepes and there was a waitress, a manager, and the chef, so I asked for a recommendation from the waitress. She suggested the scallops with leeks in a butter cream sauce and it was delicious, if a bit too much for me to finish,since I wanted a dessert crepe :) One of the nice things about this place is they use organic flour and source ingredients locally, and the waitress and chef were both wonderfully warm. Dinner on both nights was less than 20 Euros or $24 USD including drinks when reserved online.

From the owner: Malgré un changement de propriétaire en mars 2018, la table ronde reste une crêperie avec une…read morenouvelle ambiance, une nouvelle équipe et une nouvelle carte. Elle fait la part belle aux préparations maisons et aux spécialités Bretonnes et Normandes. Dans cette crêperie Marseillaise située près de la Préfecture, tous les produits bières, whisky, digestif, cidres et farine proviennent de cette belle région de l'ouest de la France. La carte évolue régulièrement pour coller aux saveurs de saisons.

I first started eating at La Crêp'Sautière in 1975 when I was a college student for a year in Aix…read more I absolutely loved it and was amazed by the savory crêpes as well as the sweet ones. I had my first hard cider there (I was 19 years old)! I loved the atmosphere, too! I went back 26 years ago and brought my family along. We had a wonderful time then, too. Now it's on my bucket list to return to Aix for another visit! I hope this beautiful restaurant will still be thriving!

The crepes are delicious. Probably some of the best I've had. However, the service is incredibly…read moreslow. Our lunch took 2.5 hours for two crepes. We received our first crepe after being there one hour and the second one at the two hour mark. We had to pay at the bar counter and it took another 15 min as there was a line. There are way too many tables for only 2 waiters and 2 cooks. The place would benefit from another 1-2 waiters, a host and an extra cook.

Smoothies from real fruit, really flavorful ice cream and great service. We stopped by after hiking…read moreles calanques and it was exactly what we needed after a long hot summer day trekking up and down rocky cliffs. They also have cupcakes, macarons, a variety of teas, fresh pressed fruit juices and cafe.

From the owner: Vente sur place ou à emporter de véritable jus de fruits naturels et smoothies avec 100% de fruits…read morefrais, de macarons, de cupcakes fait maison ainsi qu'une grande variété de thés originaux dynamisant, détox ou relaxant Vente sur place ou en sachet de 100g

Yummy grilled giant prawns . Large pot of mussels. Seafood on the beach . Children playing in the…read morewater about 25 feet away . We also ordered a simple cheese pizza . This came out fast and the thin crust with simple cheese and a few olives . Delicious. Such an ideal meal on French Riviera. We had a great morning snorkeling the Calanques and exploring secret caves. The service was super fast.

From the owner: Les pieds dans l'eau La Pointe Rouge propose de nombreuses alternatives en bord de mer. En voici…read moreune simple et sympathique. Attablé en terrasse sur des chaises de jardin, les pieds dans le sable (ou non), la vue sur le port de la Pointe Rouge et sur l'Estaque dans le lointain, on profite aux beaux jours d'une Pizz' de qualité (pâte fine et ingrédients frais) accompagnée d'un rosé frais des environs. Pour les adeptes des saveurs marines, daurades et loups grillés sont également au programme. Une adresse pratique pour la famille, les parents dégustent tranquillement quand les enfants jouent sur la plage.