From the owner: Bowling, Pizza, Panino, Live Musicread more

From the owner: Yogurt, gelato, frutta, cioccolato, self serviceread more

Dropped by on a Sunday morning around 9:30am, since I was in the area and recalled this name coming…read moreup as one of the spots that served single slices of pastiera, which is baked ricotta cheesecake* with wheat berries, flavored with orange essence and bits of candied fruit (orange in Scaturchio's case). Traditionally this is eaten during Easter time, though this bakery carries it off season too. Though I carried it around for several hours in my bag, the texture was still pretty good at the end of the day, moist, strong citrus in the flavor department. Lightly sweet and rich from the ricotta. The wheatberries add a slight chewiness to the texture. They also carry a variety of other traditional desserts like rhum baba, sfogliatelle riccia and frolla, zeppola di San Giuseppe, coda d'angostura (lobster tail), cannolo Siciliano and others. The shop isn't large, pasty displays on the right, register on the left. Seating outside in the open plaza across the walkway. Service was just ok, I wouldn't say it was stellar. The ladies at the counter seemed in frowning moods, not exactly welcoming. When I didn't know to insert cash into the machine to pay, she just pointed at it until I got the idea. *I'm unsure why no websites refer to it as cheesecake and instead call it a pie or dessert filled with a ricotta cheese mixture. It looks and tastes essentially like a type of cheesecake to me...the overwhelming ingredient is cheese. Feels kinda misleading to not classify it as such bc I was under the impression that there would be more crust as a pie, of which it barely had any.

If you want the crispiest, flakiest, and freshest Sfogliatelle, this is the place to be. They have…read morelots of outdoor dining space right at the Piazza San Domenico Maggiore. Great place to take a break and chill.

I finally made it here before leaving Naples, and I'm so glad I listened to the locals! It's…read moreconveniently located right near the train station, making it an easy and essential stop-by. The Sfogliatella completely blew my mind. The flakiness was incredible, and the level of sweetness was a perfect match for my cappuccino. It is truly a must-have in Napoli! On the other hand, the Babà was just okay for me and wasn't quite my favorite compared to the pastry. Just a heads-up: the line is usually long, so make sure to give yourself plenty of time. My only regret is that I didn't buy a second sfogliatella for the road!

Wow!! I read the reviews and was a sceptic normally when u see a line it tells u that it's worth…read morethe wait. I was not sure being not from Naples but WOW!!! My mouth went in total shock once I tried 3 different pastries from here the crème that was used in these OMG! Worth the wait we went maybe 25 min before closing so the line was not that bad. I don't know Italian so I just pointed out what I wanted and got through the line fine. It's hidden on a back street and be prepared to wait on the street! Worth the wait if you are in Naples around Grimaldi stop!!!

We were drawn in by the alley patio ambiance, and WOWed by the pizza and wine. Two pizzas along…read morewith a bottle and a half of wine for €28 sealed the deal! We're only visiting Napoli for a couple days, but absolutely going back to try the desserts!

Made a quick stop by here due to every restuarant closing for dinner prep at 4pm. Ordered 3…read moremargarita slices and a spinach pie along with a glass of chilled white wine (very appreciated). The establishment is clean, simple and very nice. You can sit where you please and a paper placemat with utbesils packed in paper envelopes are placed. They play really cool Italian music and serve different pizza varieties in addition to pastries. We we served by an older gentleman who was very nice and I liked him. I think this place is worth the stop for a quick bite in between touring. The older gentleman so sweet made it worth it. :)

Very expensive. Very touristic. Coffee for 8 euros is…read moremadness. The food is OK. Would not reccomnend.

Gran Caffè Gambrinus is a must-visit if you're in Naples. Open since 1860--before Naples was even…read moreofficially part of a unified Italy--the historic cafe has been serving guests for more than 165 years and has welcomed everyone from artists and writers to politicians and royalty. The beautifully preserved interior, with its marble, chandeliers, frescoes, and ornate details, is reason enough to stop in. We visited later in the evening and were pleasantly surprised to find no line or wait. It was a bit confusing at first. There's a few different areas to order and a separate line/section if you want to dine-in. We dined in and got seated at a table right away, but I imagine it's much busier during the day/peak hours. Though there is plenty of seating inside and outside. We ordered a variety of pastries, including the maritozzo con la panna, a sampler platter, sfogliatella, and the famous Delizia al Limone. The Delizia al Limone was what I ordered and was light, fresh, and perfectly balanced without being overly sweet. The lemon flavor was perfect and I was perfectly happy with my choice. The menu also includes coffee, espresso, cocktails, sandwiches, and other light bites. What impressed me most was how affordable everything was, especially considering the stunning setting and the café's reputation. I am from Hawaii though where everything is twice the price, so that may be subjective. While takeout is available, I'd recommend dining inside if you have the time. The atmosphere is part of the experience, and it's worth slowing down to appreciate the history and beautiful art inside their historic walls. Gran Caffè Gambrinus is absolutely worth adding to your Naples itinerary. Between the rich history, beautiful interiors, delicious pastries, and surprisingly reasonable prices, it's easy to see why it has remained one of Naples' most beloved institutions for well over a century.