TO BE FORGET ! Very bad food, boss very rude and his wife too. They are very slow : 30 minutes for…read morea meal.

This restaurant opened about 3 months ago. It has superb cooking with a prix fixe menu with a…read morecouple of choices for each course. For instance, the main course when we ate there was beef or pigeon--both very good. Each course is inventive and very attractively presented. The host and chef--a couple--are charming and warm. An excellent wine list with a range of prices. Four courses was 35E, including a cheese course. More information is on its Facebook page: https://www.facebook.com/Le-clos-dEmile-933758126677842/.

The restaurant has a very Beautiful decor. Foods was delicious and customer service was good. I…read moreordered scallop & jambon salad as entree (item 5 or 6) which had excellent fresh raw scallop thin slices and rabbit meat wrapped by bacon as plat/main dish (item 3 from the menu). Also, they offered a free salmon & grain chip as a starter and delicious bread (its like baguette). I'd come back again.

Had a great meal. Saw a review on Yelp and thought let's try…read more We had 1 beer, 2 glasses of wine, a Coke Zero, then had 2 bowls of Onion Soup (only missing that nice seal of cheese on top but a good glob in the soup but that could be their way for service) then had Norwegian salad and a duck burger with salad side and fries. All that for 68€ which I think is excellent value. Food was very good and we were full when we left. Definitely stop here. BTW the waiter was a definite 10 and spoke very good English. We asked about the wine with dinner and he paired it flawlessly. A great meal, sitting outside in nice weather. Is there anything better???

Surprisingly awesome. Very affordable. Dinner starts at 7pm like most restaurants in France…read more Everything in the menu was very good.

Fabulous! I believe the menu changes all the time so recommendations may not matter but the salmon…read morestarter was divine, the duck and tuna entrees perfection, and the popcorn ice cream heavenly (the gazpacho starter and pork with morel sauce were exquisite as well). Best of all, we sat outside at a shady table that was cool and comfortable despite the heat wave. Truly fine dining. Merci!

What a gem of an establishment! As Americans, the twin owners were extremely friendly, funny,…read morehelpful, and gave fantastic recommendations for wine and food. We had no complaints about any of the courses. The prix fixe was great value, and the ambiance of the restaurant is small and special. I would recommend this restaurant to anyone visiting Blois, and I highly recommend the croq chou, one of the top, if not the best dessert I have ever tasted! 10/10.