This place is rigged 1000 percent. Been to vegas multiple times played blackjack and was blown…read moreaway. Will say 1 more time RIGGED. Go in play 20 Euros max and leave thank me later.

We thought it was very unique. Lots of history. My son really enjoyed his time there. It was a…read morequick tour, but very interesting. We wished to see the factory, but we were told that they were closing. They close the museum at 12:30pm and reopen it at 2pm.

Came here while visiting Donostia and we managed to get free entry! It's a really great museum and…read moreit's manageable for spending as little as an hour, unless you want to go through all of the exhibits in substantial detail, which could take quite a bit more time. There's a lot of old Basque history including seafaring history, whaling stuff, and then more modern stuff, too, ranging from Basque artists to, I don't know, secret Basque space lasers. The architectural integration of the old cathedral and cloister is also well done-- leaving the sanctuary, you walk out into this gorgeous, peaceful grassy area and aren't even thinking about the fact that the upstairs is more of a proper museum setting. Definitely worth a visit

Definitely recommend visiting if you are in San Sebastian for more than a couple of days, or if…read moreit's raining and are looking for an indoor activity. It's a great way to learn about Basque history and culture and it includes a church and cloister as part of the building's structure. Bonus: they have a a cafe with tasty pintxos and tapas for the appetite you will work up walking through the museum.

We enjoyed an amazing lunch here. We sat in the beautiful quaint courtyard on a lovely afternoon to…read moreenjoy all their specialities including the carpaccio of red prawns that melted in your mouth, glazed crispy suckling pig so tender inside, savory black pudding ravioli with truffle and incredibly flavorful ribeye. We ended the meal with a tasty hot apple cake with vanilla ice cream. Each dish raised the bar. Service was attentive but non-intrusive.

Food was very good- we had a number of dishes and particularly enjoyed the rice with clams, baked…read morecrab and turbot. The wine cellar is out of this world- probably one of the best in all of Spain if not the world. Definitely worth coming here if you love wine from the old world - ask for cellar tour at the end of your meal.