Awesome. They have a…read morevery short menu (2 starters / 2 mains / 2 desserts + cheese platter) with excellent value for money (€32 for a 3-course menu). The menu changes every 2 weeks. My boyfriend and I tried everything except the cheese, and there was not a single disappointment. Everything was perfectly cooked and seasoned, and many of the dishes are not classic - I still remember a clementine cannoli with fennel granita, which is one of the best dessert I've ever had. Go there if you visit Chablis - this restaurant is truly impressive.

Updated --we went back the next night and the food was even better and my chocolate dessert was…read moreperfection. They helped us select a chablis when the one we originally chose was out. Impressive especially for the cost (three courses, 32 euros). Beautiful flavors and presentations. Not sure dessert is their strongest course; yet the tomato granite was amazing. Casual, contemporary. English speaking servers (but carte is in french)

This place is the real deal…read more The food was authentic and delicious, and because the menu changes every day, you know it's fresh and local. There are plenty of options, and each one delivers. There's lots of seating and the setting is beautiful, of course. Such a charming spot!

We stopped in on a Saturday afternoon just after the normal lunch time. This place essentially is a…read morekitchen and a bunch of tables; all in one room. The daily dishes seemed to be what was local and current for the day. You can tell they just make what's available, and it was fantastic. I don't remember exactly what we had since I don't speak French. The salad was great, the crepe even better and the quiche was probably the best I've had. The house wine was tasty and limonade was great as well. We came to see the Abbey and ended up eating here. Friendly and a great menu = awesome!