Their specialities are savoyarde, so raclette and fondue basically, though they also have some…read moreinteresting Italian dishes too. Pleasant surroundings and a quiet atmosphere complemented by friendly service. The restaurant is a bit away from the Main Street so doesn't get the same type of tourists as others and seems to be more popular with Italians, which I guess is good :)

Solid choice…read more Quick and friendly service. Ambience is fine, a small dark bar in a prime location near the lifts. Gets busy for apres but we were lucky enough to snag a table for pre-dinner drinks. Can't comment on food but cocktails are good enough. Pricing is definitely at resort levels but that's expected.

What a great find after getting off the gondola! The staff was some of the friendliest we've had in…read moreSwitzerland. Great selection of drinks and they were delicious! Very relaxing to unwind on the rooftop terrace.

I can't say enough about how amazing this restaurant is. We were greeted by a disgruntled teenager…read morewho was less than happy to see us, but did not let that deter us. I was assuming he did not want to be working on a Sunday afternoon, but we had just skied down the hill from the Switzerland side of the mountain so we weren't going anywhere. The location yes, is small, but plenty of room for a family and cafeteria style seating available for larger groups. The wine was right from the Valle d'aosto and was the suggestion of the owner who was also our waitress. We had an uneventful cheese and meat platter, then enjoyed some fresh home made ravioli and tagliatelle in fresh pesto sauce. It was probably the most delicious pasta dish I have ever had in my life and the wine complemented it perfectly! We capped it off with some handmade tiramisu and espresso, then were gifted "crema de limoncello" which was home made fresh daily at the restaurant. If you happen to be looking for authentic Italian food while in Cervinia on a quick little ski in, this is the spot to go. I was sad to leave and would go back here time and time again. They also do not speak very good English but no one cares about that when it comes to that deliciousness they serve up!

This is a nice small place on the main walking street in Cervinia. The owner is an Italian who…read moremakes very good fresh pasta, wood grilled vegetables, and different kinds of steaks. The place is small and cozy, nice old feel to it. They don't have pizza, however and when my daughter asked for raw vegetables instead of cooked the owner wouldn't do it which was what cost him a star for lack of great service. It is an Italian place with a french name that had an Irish stained glass flag inside (points for that). Not bad for apres-ski and hearty pasta fuel up for next day skiing. Not the best for date night or the family.

Great menu Excellent food…read more We ate at their bar along with their Argentina restaurant. Same chef. Food was the best. Loved the friendly staff Great place in Zermatt.

We stumbled across Edward's Bar while walking through the town, and it didn't disappoint! It was a…read moregreat spot for lunch, drinks, and people-watching on their outside patio. Our waiter, Berry, was great! He was super friendly and spoke a ton of languages! The outside area was very dog-friendly, too. My fiance and I shared the fish and chips, which were so good! Berry gave us beer recommendations, and my fiance loved all of them! I had their Berry Spritz which was refreshing. I also tried a couple of their red wines. We had a great time, and will be coming back on our next visit! Food and drinks are pictured below.

Nice wine bar and cafe if you are here on a day tour and in a hurry. Glasses of wine range from 5…read moreeuro ups d come with a small snack. Service is good and I would be here everyday if I lived here.

Awesome little pub we came across with fun bartenders, gluwein to your heart's content, and a chef…read morethat can make some mean burgers. Swing by with friends and chill outside or come inside and have a seat at the bar. Everyone here is friendly, and there's always a good story being told...

Grizzy's was one of the best surprises of our trip. Graham and Izzy were absolute legends --…read morefriendly, fun, and made us feel like locals from the moment we walked in. The beer selection is off the charts, with something for every taste, and the atmosphere is so warm and inviting we almost canceled our dinner plans just to try what Graham was cooking. It's the kind of place where you come for "just one" and end up staying for hours. Graham even offered me a job -- and honestly, I might take him up on it one day! And whatever you do, don't forget to say hello to Charlie the dog -- he's part of the charm. If you like beer, great company, and that rare feeling of belonging instantly, Grizzy's is an absolute must in Zermatt.

This is a place to dream about and I say this as I probably dreamed about it 3 times between being…read morehere last year and returning this year. The food is beyond expectations, fresh, colorful, inventive with and magical combination of tastes matching the complexity of a Michelin star bistro. We had the pancetta and a few mixed plates. Pancetta sandwich is to die for, nothing left to chance, all mouth melting in a combination of tastes all matching the same story. You can search for this taste in all the Little Italy's around US, Spain or Italy, THIS IS IT. Taste, presentation, service are all there provided by an attentive, pleasant staff always eager to make sure that they blew you away with what you got on the table. They did. Enjoy their fresh salads, mixed plates or anything on the menu over an ice cold glass of Chinotto or prosecco (if you're up for bubbly times). The drink list is extensive and select. Location? Feels like you are in a movie and the experience you get keeps you dreaming for more. Thank you guys. These are memories worth adding on everyone's book of culinary adventures.

I have been coming to italia almost annually for 19 years and have been in cervinia for four weeks…read moreand this was worst ristorante experience. If I had known the language better, i would have put up a good fight. One man (or ass hole) operation with a couple of female servers. When he realized I was not ordering his 5 piece meal and only had two pieces, plus I ordered dolce, vino & cello & he doubled the price on a palm size ravioli soup & polenta. Polenta was nothing but super hot cheese. The dolce was not fully cooked egg (creme brulee) so they could rush me out the door for another sorry soul. I refused to eat the dessert as i did not want to get sick. Out the door i was 56€. I recommend Ristorante Sotto Zero and Metzelet Bar Ristorante. Both are awesome & had dinner at each, 3 nights in a row.

We stumbled upon this restaurant 2017 and LOVED LOVED it here!! So we made sure to return when we…read morecame back 2023. We were not disappointed. The owner welcomed us back and we had one of the best meals and had so much FUN!!!! The pasta dishes with seafood was spot on, al dente, the ossobucco, huge portion. I had lobster with pasta and it was delicious 2017 and it was just as delicious on our return trip, which shows their consistency. We will definitely revisit when in the area to ski.