Not the cheapest option in Bayeaux, but arguably the best. Nice setting, in a lovely building, well…read moreappointed. Creative food, great cocktails, good wine list. Worked well with gluten-free. This is a great spot for a nice dinner in Bayeux,

As the trip planner for our group, I wanted to mark the occasion with something special, so I…read morebooked our first ever Michelin star dining experience. After a full day touring the D-Day sites, we were ready for a memorable dinner. The location was easy to find and the exterior was inviting. Staff were attentive, fluent in English, and great at walking us through the menu. On that note, so was every other guest in the restaurant. Literally every table appeared to be American, including a fairly boisterous group seated right next to us. It was a jarring contrast to the quieter, more intimate French restaurants we'd visited earlier in the trip. The food was a mixed bag. The turbot fillet was outstanding, easily among the best fish I've ever had, and the mango and passion fruit rice pudding was a wonderful finish. The rest of the meal, though, didn't leave much of an impression for the price. Speaking of price, come prepared for a steep bill. And if the Michelin star draws you in hoping for an authentic French atmosphere, you may leave a little underwhelmed. On our walk home we passed a charming local spot and all quietly wished we'd eaten there instead.

Right near the cathedral of St Peter. We had a very good chicken fricasse with a cream sauce,…read morecalvados and mushrooms. My kids preferred Dad's beef. Staff were very accommodating

It was fun finding this little place. You can't go wrong with the wonderful little things on the…read moremenu. I recommend you go here. It's located not too far from the Seine River. Very nice place and the food has good presentation. I would definitely return here again.. my whole family enjoyed me for this meal and it was wonderful. I especially liked. The ambience.

We started with the escargot, outstanding, just the right amount of garlic. My wife had a rose and…read moreI had the beaujolais village both were very good. Main course was a t-bone for my wife and beef tartar for myself. Not a normal meal for me but it was delicious. The t-bone was very tasty. Glad we went away from the tourist area. A true French experience that we will treasure

From the owner: Tour de France des saveurs Avec son auvent bleu roi et sa façade à pans de bois, Le Drakkar…read mores'impose au coin du boulevard Duchesne Fournet. Assis confortablement vous pourrez goûter aux spécialités normandes mais pas uniquement. En effet, ce restaurant se veut régional et propose des plats de la France entière. Toute la charcuterie est préparée maison selon une méthode artisanale.

My husband and I stopped by here on our way back from Normandy. At first, everyone seemed a little…read moreapprehensive of our presence because we clearly did not speak French, but we asked for menus in French, translated the entire menus for ourselves using our phones and guide books, and then ordered our meal in French. It seemed that once we showed that we were not going to be "pesky Americans" they softened up to us! Let me tell you, the food was superb. Probably our best meal we ate on our entire trip to Europe. We had a bruschetta appetizer, escargot, steaks and baked potatoes, and an apple dessert. The sour cream was homemade cream- amazing. Our waiter (one of the owners) informed us that the apples in our dessert came right off of a tree out back (he spoke a little bit of broken English and started trying to use it later in the meal to communicate a little better with us). If you are looking for some where with no tourists to have an amazing meal- look no further. If we ever go back to France and are able to take a trip out to Normandy again, we will absolutely eat here again.

Great local restaurant with affordable menus. Everything is fresh. You'll be nicely taking care of…read moreby the owners. I would highly recommend if you're stopping by Lisieux.

The service was great and the food was great would recommend. The price was also surprisingly good…read moreif you purchase the full meal package.

Perfect in every way!! Food was wonderful. Staff was friendly and helpful. Despite speaking no…read moreFrench, we communicated with ease.

BATSHIT INSANE amount of food for the money. 11.50 euros ($13 dollars) for a starter, main course,…read morecheese plate (family style serve yourself from a choice of 7 different types), dessert plus all you can drink water, cheapo red wine, and brut farmstyle cider, fresh fruit upon request. There is a catch though, only 2 choices for a starter and main course and maybe 3/4 for dessert. There is no a la carte dining here but the menu changes daily to take into account what they can get at the market. For the price I paid and the amount of courses I got, the food is slightly above average. Food is designed to be homestyle, quick, simple and filling and dear god it was. It is a lunch only place and is hugely popular with the working class of the area.

We stopped for lunch in the beautiful harbor town of Honfleur on a Sunday. I could've spent our…read morewhole visit here, but on to Normandy we went as planned. This is a small, simple, bustling and quaint little place. We were seated quickly and comfortably with another couple from our tour. The service was friendly and quick and our waiter was gracious enough to explain some of the items on the French menu. L'Envie offered that day a prix fixe lunch with a choice of several appetizers, entrees, and desserts. I chose to have the onion tarte, the boeuf bourguignon, and the passion fruit panna cotta. The onion tarte was divine, the bourguignon was delicious, and the panna cotta exquisite. It was a nice, relaxed, enjoyable experience. Afterwards we walked to Le Vieux Bassin (a small port in this little harbor) and then headed off to Normandy. Superb eating, beautiful weather, relaxed walk! Perfect day for a foodie in France!! Forgot to take photos ~ still a little loopy with jet lag

I actually really love this place even though their French fried is very interesting…read more I had the mussel for the Pont leveque because that's my husbands last name. My appetizer foie inside bread was not the best because the foie gras isn't the best in quality. But it's different and I appreciate the effort My husband had melon and it was so sweet. Yummy

When I was doing my research for our day/night in Etretat, I discovered La Flotilla and knew it was…read morethe kind of restaurant the Mr. and I would enjoy. We arrived shortly after they opened and were offered a table for two near the grill. The space is very charming and we appreciated the excellent service we received. We shared an order of grilled meat and grilled fish, which came with a fresh salad. For sides we had roasted potatoes and the cauliflower dish. Both grilled options were delicious and I couldn't stop eating the cauliflower. For dessert, I got the Lupin which is a crepe served with homemade chocolate, a scoop of vanilla ice cream and homemade whipped cream. The Mr. claimed he was too full for dessert, so didn't order any. When he saw mine, he was very sorry he didn't indulge, because I wasn't really willing to share more than one bite! Haha. La Flottille doesn't take reservations so time your arrival carefully, or else you will find yourself lined up outside.

While walking around Etretat looking for somewhere to eat dinner, our noses were drawn to the…read morefantastic smell of wood burning cooking. On following our noses, we ended up at la Flottille. This place was busy!! We however got lucky and was seated right away. The serve staff was running around like crazy as it was super busy, however, they still were able to be friendly and provide whatever attention you needed. There prices are reasonable considering the location in the center of the town and by the beach. There restaurant is small with outdoor dining also. There is a huge wood burning fire area where the steaks are grilled. So large he chef sticks his head in to tend the meat. This is the source of the smell that drew us to this restaurant. We all had various galettes. Normande - Very Good. The camembert dominated this galette. Sausage - Good. The sausage was tasty. Could have used less mustard. Chicken - Creamy and good flavour combination. Galette Complete - Ham, cheese , egg. Good also, egg done well. For desert: Pie tart with caramel salted toffee - yummy. Not too sweet. Pear with vanilla ice cream was good, a good balance. Perfetto roll: Yummy - the whipping cream was fluffy and fresh. Very light with good presentation. Everything we ate here was excellent. Wish we could have tried more food.