A hidden pizzeria mostly object of visits by the locals in the once premises of a brothel…read more Very high quality of the ingredients, it doesn't look like a classic pizza: it is thicker - almost like an American - and crispier. Service is quick and direct, all revolves around the quality of the pizza served there. Prices are moderate, but you want to go there because of the authenticity of the place which probably didn't change much over the years. Reserving a table is highly recommended, but it also offers a take-away option. If you don't fancy elegant places but prefer the honestly of excellent food this is a great place for you!

Good food, friendly people, but not moving pizza. Diavola wasn't spicy and didn't have enough…read moresalami. And there was too much cheese. Inside is reservations only while outside is walk in. Line moved quickly though the restaurant was busy

The pizza is wood fired and delicious and the owners are so nice. It's a casual, family owned…read morebusiness with great food! We ordered pizzas and paninis, all were good. Portions are huge, too. You will not leave hungry. The beer and wine is also good. We loved everything about it.

Arguably the best brick oven pizza in Sicily!read more

We went out in search of great pizza in Trapani and Pizzaria Stefy. the night was cold but the…read morerestaurant was warm and inviting. Between the six of us we ordered three pizzas and everyone was satisfied with their pie. I ordered a white cheese pie with mushrooms, the others ordered Margaritas, one with anchovies, one with sausage. The crusts were perfect. The small pie was 7euro and the medium was 9.50. I had the small and couldn't finish it. The staff was friendly and efficient and spoke enough English for us to manage well.

Cleanest, best flavor we've had so far. Stopped for lunch, had a bottle of red wine, a couple of…read moreantipastis and a prima of Pesto Trapanese. OMG, the yummiest flavors. The antipasti had great sun-dried tomatoes, aubergines, local olives, and a superb caprese salad.

Great pizzeria just off the main piazza in Erice. Good service and prices. Margherita pizza was our…read morefavorite.

Local, friendly, casual, inexpensive. Expansive selection of pizza. Also, nice basic salads,…read moreseafood, beer, etc.

The pizza was fresh, fluffy and crispy. Was recommended by a local, so glad we went! They speak…read moreEnglish too!

Excellent pizza (not Napoles style)!!! Excellent arancini, and nice waiters and service :-) Very…read morerecommended.

I am adding this place on Yelp because I whish I had read a honest comment about it before going…read morethere. I went to Pizza storica because Al Cavino was full, it looked like a good alternative. My pizza was OK but the one my friend took (capriciosa) wasn't: almost no topping and the promising sausage that was part of it was in fact a hot dog. Until then, it wasn't good but eatable. Then came the tiramisu. A tiramisu that came straight from the limbo, or a week of wait in the fridge. It was unqualifiable, we told the waiter that it wasn't good and after he smelled them, he took them back to the kitchen quietly.