Fantastic dinner. There was only one person on the staff that really spoke English, fortunately he…read morewas a gem. After a half hour wait(I had no reservation), I had a truly superb meal, I am not a huge fish eater, so I asked my English speaking staff person and personal guide for a suggestion, he consulted the chef who recommended the butter fish. It was fantastic and expertly prepared. Th leadoff salad and homemade dressing were also above par. As other reviewers indicated, the fried potatoes (not French fries) were simply terrific. A great atmosphere, warm and professional, I highly recommend. And if you get a chance there is also one of the mire unique, local, handmade, high quality gift shops on the island right across from the restaurant ...

I came back this summer and was again delivered a wonderful meal with friendly, professional…read moreservice. My waiter, their sole fluent English speaker( who lived for a brief time in smith town, long island in the states where I happen to be from!) is delightful and helpful. Don't miss the fried potatoes!

Ate here on our first night and was not disappointed. I had salmon cooked in aluminum foil with…read morebutter and herbs which was delicious, although for the price kinda small. My daughter had a schnitzel that was excellent, and every one else at the table was very satisfied. Not the best meal I ever ate, but solid.

Die Gastronomie hat Anfang Oktober den Besitzer gewechselt…read more Das neue Team ist jung, dynamisch und sehr sympathisch. Unsere Kinder wurden herzlichst begrüßt. Das Essen lecker, die Portionen ausreichend. Hier werden wir beim nächsten Föhr-Besuch wieder einkehren. Klare 5 Sterne. Kleine Randnotiz. Kartenzahlung funktioniert gerade noch nicht.

Nettes feines Restaurant. Freundliche Bedienung, niedrige Decken darum gemütlich. Oder aber auch…read morebeengend wie ein Freund empfand. Der Lamm-Teller war vorzüglich. Little fine Restaurant in one of the best places of Föhr. The space may be too small for some but therefore its cosy. Friendly service and the lamb-plate on the menu was very nice.

Super gute Regionalküche und urige Wirtshaus-Atmosphäre. Der Besuch im Midlumer Krog sollte bei…read morekeinem Föhr-Besuch fehlen. Im Winter ist der 'Grünkohl satt' mit den reichlichen Beilagen sehr empfehlenswert. Einheimische sagen immer wieder, hier werde der beste Grünkohl der Insel serviert, was ich hier gern bestätigen möchte. Aber auch sonst wurde ich hier nie enttäuscht.