This was my 2nd visit and it was as good as I remembered from my first visit.
We were celebrating a friend's birthday so we started with a lovely Cremant du Jura. I opted for the duck tartar which was delicious. My friends chose a green salad with a vinaigrette dressing.
Our main dishes included a dorade which was good, also chicken with morels which my friend thoroughly enjoyed. I had the cote du boeuf with potatoes. So delicious.
They finished with crème brûlée and I had scrumptious chocolate ice cream.
An amazing evening celebrating a good friend's 79th birthday. read more