I went to Mallorca and looked up this amazing Restaurant. I had a Copa de vino tinto (Tempranillo)…read moreRioja y Solomillo de Galicia. It was heaven! I can definitely recommend stopping by here. I paid around 60€. It was so good, it was definitely worth it. I'd absolutely go there again.

Our first night in Mallorca and this restaurant was on a list recommended by the brides. You can…read moresee why they love it here because the vibes, the food, and the service were great. We were a party of 6 and they took us upstairs through what felt like a maze of tables and parties enjoying wine and tapas. I already had fallen in love with the ambiance that felt cozy and intimate. We were seated and proceeded to order a ton of starters. One of the highlights were the oytsers which were dressed with shrimp, the pan con tomate, the burrata salad and the cochinillo main. Wow. That pork was divine, and we all agreed it was the star of the night. Our friendly server also recommended two different wines - a white from the area and a red. Both were great and perfect pairings with our meal. We ended with dessert which was torrejas and a homemade strawberry ice cream. I loved them both. Would definitely put this spot on your list when in Palma. It's in the walkable area of town so pop in and explore before and after.

The food was amazing, and the ambience so cute. Who would have thought that my favorite carpaccio…read morein the world would be vegetarian and eggplant at that! The flavors came together so well. The couscous was extremely good as well. Very flavorful. I wanted to order another item but sadly was too full. The owner is amazing and so kind. I'm sad that they will close in four days, but am so blessed to have an opportunity to eat this. I may never have eggplant so tasty in my life again.

High quality tapas. Only went for lunch so we didn't try that many items but their jamon was…read moreoutstanding. Right near some great art galleries so perfect spot for lunch.

Casa do Pulpo ofrece una experiencia agradable con una deliciosa paella de mariscos. Aunque la…read moresalsa de vino blanco en los mejillones fue una pequeña decepción, la paella con langostas y cangrejos de río estuvo maravillosa y perfectamente preparada. La sangría era buena, aunque faltaba un poco de fruta. El servicio fue amable, y el ambiente te hace sentir como si estuvieras en un antiguo barco de pesca de madera. En general, es un restaurante muy agradable.

They serve us a calamaras with salad and potatoes and goat cheese with some bread and tomatoes. It…read morewas delicious! We really recommend!

In short: great food with an attitude (in a good way)…read more Wow! Just wow! I'm so glad we got in with a reservation at Vandal. I ended up moving around some other activities and reservations, just so we could get a spot, and I'm so glad we did. Their menu is innovative and the cocktails are fun. Service is also superb. I love the tapas style menu and the shareable main courses, it really allowed my husband and I to try a bunch of different items. My favorites for the night was the marinated mackerel for the marinade sorbet (one of the specials) and the mellow beef cannelloni. Although I could have honestly gotten seconds on everything we ordered. All in all a fantastic, fun meal. Worth making a reservation for! If I had more time, I would have also made reservations at their sister restaurants!

Absolutely incredible dining experience. Every course was unique. Loved the octopus. The Ceviche…read morecroquet was amazing. Quite an evening.

We found this place by chance while in Palma. Had no idea it would be so yummy! OMBU combines great…read moreflavor with the art of tapas, two important qualities of Spanish cuisine. And, the inclusion of Asian fusion and flavors makes the dining experience all the more interesting. While not all the dishes we ordered were a hit in my eyes, as some had a little too much sauce, I do think the wide range of dishes definitely has something for everyone. Service was decent. Waiters were attentive and our food and drinks (mocktails included) got to our table fast. I would definitely come back next time I am in the area.

Good tapas in a great location for people-watching. A reservation is required on weekends…read more Squid was just a standard fried calamari with mayonnaise---nothing unique. Octopus with kimchi was excellent and an interesting preparation. I would recommend this dish. Aubergine with cheese was interesting and very good. Iberian ham lasagna was an unexpected highlight of our meal. Drinks were a bit weak and a bit too sweet. The Mule tasted like Ginger Ale.

The best sangria!! Make reservations online or you will have to wait. Great affordable tapas place…read morethe croquetas were great.

Long wait. Serious tapas…read more Tried to calling over two days for reservations but no answer. Arrived at 7p and only waited about 1hr. Loved our "Table" outside sitting in the window. It was a perfect night for it and much more romantic than the bright and loud inside. Service was at a pace expected and we were in no hurry. The food deserves to be savored. Add this to your list!

White sangria - Very easy to drink. It's like sizzling sweet wine in fruit…read more Garlic pawns - Excellent! Fresh, the jamón was the best we had in Spain. Great intense flavor. Garlic was just right. Cuttlefish squid ink croquettes - Good crust. Squid ink is an acquire taste and different. But we also liked it. Grilled Lamb chop -it was the best lamb chop I've ever tasted. It's not just how they grilled it but the quality of the lamb and also they are baby lamb, not gamey and very tender. Even the fries, the baked/roasted garlic and the chili was amazing. Grilled octopus - The lamb chop was so good that even the grilled octopus was pretty outstanding, you don't really notice anymore. The sauce there made with olive was impressive. Very delicious. At first, I saw the almost 5 stars rating must be forgiving and generous tourist's rating but after coming here, now I know. This is the real deal.

Great first meal in Mallorca! The tortilla is MASSIVE! I'd skip the pan and save room for other…read moredishes. Their peppers and patatas were cooked to perfection. We were seated in a nice secluded upstairs area.

Out of all the restaurants we've visited so far from east to west, north to south while traveling…read morethrough Mallorca, Celler Sa Premsa is still holding tight to their true Mallorcan heritage. After we dropped our bags in our hotel about 45 minutes away the day we landed, we made the trip to come here and honestly, Celler Sa Premsa did us nicely. Celler offers a super casual atmosphere filled primarily with locals. This rustic, wood-heavy restaurant has high ceilings and lots of seating. I thought of Katz Deli's cafeteria table layout. We didn't reserve, but were seated at 8 without hesitation. Servers are quick on their toes and tend to diners efficiently. The Gambas al Ajillo (small shrimp) were made with a generous dose of olive oil and garlic and their bread, has an hearty chew to soak up that extra garlic+ saffron mix. Our seafood Paella was the high point made with a tinge of black ink that made the rice- which was thoroughly cooked through that more exciting to eat. Food is simple and honest. After a direct flight from NY, Celler satisfied our hunger. For those seeking paella, tapas and other traditional Mallorca delights, look no further.

Come here for local mallorcan cuisine! The grilled prawns were our favorite although we found the…read moredishes a little salty for our taste. Otherwise loved the ambiance and service!

This was my favorite meal I had in Mallorca. We didn't have a reservation but were lucky to be…read moreseated within 5 minutes of arriving. Our server was great and gave us bar recs in the area to go to after eating. My favorites were the Octopus and Tortilla Espanola (shown below), definitely in a quieter area of town but the restaurant is absolutely buzzing.

So happy I was able to dine at Ca'n Toni in Mallorca this week. We had no reservation and somehow…read moresnagged the last spot on a busy Wednesday night. Beautiful, outdoor seating area with high tops to check out the local sights & sounds while dining. Service was very friendly So many good food options but the chicken cordon bleu stuffed with ham & cheese was to die for. Huge portion, so crispy on the outside, moist on the inside, all the best bits. Fries were quite good, too, and generous salad portion. My friend had the wood fired lamb and loved his meal, as well. So thankful Ca'n Toni was able to sneak us in the other night. Recommended if you're in the area.

The restaurant was full but the wait was short. They sat us at a side table and allowed for us to…read moreorder our drinks. Wait staff is incredible and attentive. The food was the best in Santa Ponsa. Wine selection was good as well. If you like bold Spanish wines, order the Emilio Moro. The seating is next to the sea. Real tablecloths.amazing cappuccino! We will eat here every evening at our future visits.

Gorgeous view. Restaurant is right on the water. Had a nice meal watching the sun set…read more Service was excellent. Attentive, friendly, and offered excellent recommendations. I ordered the fish and seafood mixed plate. The portion was huge. There were 4 fish portions, muscles, clams, prawns. The prawns were especially flavorful. Definitely worth a visit if you're in the Santa Ponsa area in Mallorca.