4.5 stars This…read moretraditional French bistro is a delight if you're staying in Strasbourg, the clear highlight of my trip. The scampi was amazing, and the accompanying vegetables were also good. I tried some of my friend's risotto, and that was delicious as well. The wine list was excellent, and all the mignardises with the cafe gourmand were great, too. We were all extremely happy with the meal. Minus half a star because they didn't have a menu for those sitting on the patio. Their menu is on the chalkboard inside. We were sitting outside, so they brought us someone's cellphone with a tiny picture of the menu on it. It was really hard to see, and we had to pass the cellphone around.

We just returned from a trip to France, and this was by far the most excellent dining experience we…read morehad! From the charcuterie plate starter, to the amazing main seafood and meat courses with delicious and unique vegetable sides. It's just across the street from the river, as it's name implies. The host was friendly, helpful, and attentive. The prices are a tiny bit higher than other places on the street, but well worth the splurge. The cuisine is an order of magnitude better than the others!

I had the pork spare ribs along with a Bordeaux red wine. The ribs were tender and delicious…read more Meat simply was easy to come off the bone. This is one place I would highly recommend and would come back again. Service was great and the waitress or waiter were friendly, funny and nice. Price was reasonable.

We had just arrived in Strasbourg and were looking for a nice restaurant when we fell upon this…read moreplace. I had the dorado (a special of the day). It was quite good. The service was excellent, very accommodating (menus in four languages), attentive. We didn't have reservations but it looked like they are starting to get busier.

Went here three times for dinner it was consistently good. Huge portions! Our party ordered: 1)…read moreSauerkraut with five sausages, 2) Zanderfilet (fish) with Riesling sauce, 3) Spaetzle with mushrooms and cheese, 4) several tarte flambee's 5) dessert of strawberries and Chantilly Cream and 6) dessert of apple and cinnamon tarte flambee with Calvados (flambe), 7) escargot, 8) pigshead cheese and probably other dishes I can't remember. Good prices on wines, all great food, and good service, rustic, cozy atmosphere in a roomy, former wine cellar.

It is my first Michelin star restaurant experience, so I have not much experience to compare…read more However, I have heard a lot of friends telling me that Michelin star French restaurants usually cost an arm and a leg and they are often overrated... well this one would be the exception! I found this restaurant on French websites that gave stellar reviews. Price for dinner is extremely reasonable for a French restaurant. I reserved a table via email and their confirmation was prompt. They also asked for details of food preference and allergies, which is very atypical but well appreciated from a French restaurant. They do not tell you the menu in advance, but rather leave the decision to the check to surprise you. The food courses literally meet the name of the restaurant - it brings you excitement and keeps your tastebuds on tippy toes. The flow of the dinner was very well orchestrated, and there were much more food than I expected. There is a good blend of soups, seafood, meat and dessert. For a French dinner, please expect this dinner will take about 4 hours to take place. If you are ever in France and would like to try a Michelin star French restaurant- this place will definitely impress you. Please give it a try!

Great experience (we had the lunch 4 dish menu) and particularly appreciated the veggie and coffee…read morepairings that the chef included in two of his dishes (the zucchini mousse starter as well as in the veal dish where it was incorporated in the sabayon). The 'lièvre à la royale' (or royal hare) which is a traditional dish of theirs was delicious and we also really enjoyed the wine pairings. A pleasant experience all in all, thus we definitely recommend (it is a Michelin star restaurant after all )

In Strasbourg and want something else than traditional cuisine from Alsace, near Place Kleber, with…read morethe quality of a one-star michelin chef? Look no further, 2Faubourg offers a daily dinner menu at around 33 euros (four dishes at 44EUR) - while lunch is around 20EUR I think - renewed very regularly, and a (limited) à-la-carte menu of excellent dishes, meaning: very fresh and well executed. Gastronomic quality. Overall you have a choice of 3 appetizers, 3 or 4 mains, 3 or 5 desserts ... wine by the glass from all (French) regions... I picked a steak tartare, and a fantastic chestnut (chataigne) dessert... great night and great service! Highly recommended !

A Big Letdown: (Rating one star only because I can't give zero)…read more Our group of ten friends was really excited as we got to the restaurant. We had booked a table way ahead of time to have a fun night out. We wanted to celebrate being together and, of course, eat some great food. But we were really sad and confused when we got there and found out that they had canceled our booking at the door. It felt like they didn't know what they were doing. I can't really say how let down I felt. We had an email from the restaurant confirming our booking, but when we got there, it seemed like they didn't care about it. It felt like we were more of a problem for them than customers who had made a booking. So we were left outside in the cold, hungry and let down. It seemed really unprofessional. The way they didn't care about our booking and the way the staff acted made us feel really bad. This is not how you expect a good restaurant to act. To anyone thinking about eating here, I would say this: If you want a place to eat that respects you and is reliable, then you might want to avoid this place. Our night was ruined by really bad service. There are places out there that care about and respect their customers. This clearly isn't one of them.

Very good little place. We had the Flammkuche, and it was very well prepared, had a fine Pinot Gris…read morealong with the food. Quick and friendly service. Can be recommended

A quiet small restaurant in the charming little town of Rosheim, along the Route des Vins d'Alsace…read more The wine card lists several regional wines, we went for the Pinot Noir. For dinner we chose the three course menu du chef. For each of the three courses there was a choice between two plates. I took the carpaccio of salmon with poached egg, the dorade and parfait glacé of strawberries. All dishes were tastefull, but nothing more than that. A nice and unexpected gesture of this restaurant were the gazpacho after the amuse and the surprisingly delicious little scoop of melon ice after the starter. The staff is very friendly and helpful, although it is a bit odd that also in this very touristic region, so close to the European capital Strasbourg, French is the only language that is spoken. One of the two waitresses however showed some creative thinking when explaining the menu to German guests: she used here smartphone to translate.

The food was amazing, the lasagna was so yummy as well as the penne. The brushetta wasn't what I…read morewas expecting but still good. The drinks were also pretty good. Food wasn't to expensive. They have a speakeasy in the back with a cool bar with tons of spirits. The vibes are high in general. They didn't speak English but we made it work

If you love a good speakeasy, there's a perfect one in Strasbourg…read more On the Rue des Aveugles (blind man's street), Aedean Place has two restaurants. Slip on into the delicious-smelling pizzeria, wave hello to the bartender as you're walking, and go on through the double silver doors in the back. Once there, you're in a small hallway. Which door leads to the speakeasy? It's hidden, and takes a special trick to open the swinging panel into the next room. Once you've got it, duck into the small, velvet-lined door into a true speakeasy, with a prohibition-era throwback feel. No pictures are allowed, so my description will have to suffice, but imagine high ceilings, chandeliers, and velvet-lined barstools. A friendly cocktail waitress will bring you a menu, which gives a cheeky nod to other taboo indulgences by way of including the Marquis de Sade. I had an Old Fashioned (what else would one order in a speakeasy?) made with Bulleit Bourbon. If that's not your favorite, there are a number of other bourbon whiskies on the menu to try. We sat, sipped, and spoke easily for a spell before heading out. All in all, a great way to cap off the evening!