We were recommended Grazing by a couple dining at the table next to us when we had finished our…read moredinner at Sage in Canberra, so we made a booking for the following Sunday at lunch time on our way back to Sydney. Grazing did not dissappoint. We had the Pork and Salmon as entrees, the Duck, Beef Cheeks and a side of Greens for the main course and the Quince Tarte Tartine to finish off. All was well presented and full of flavour. An added bonus was the P.J. Reid Pale Ale on tap, brewed for Grazing by a Canberra brewer. All in all, highly recommended.

Our favorite place to go in Canberra isn't actually in Canberra....just 25 minutes north in the…read morequaint little village of Gundaroo, New South Wales "Grazing" never disappoints. If you go in the summer, they have a special menu, which makes it cheaper than most posh places in Canberra (and it's better than all with the exception of the 2617 group's offerings. On the summer menu, don't miss the Ox Cheek and if you can tell me what the unexpected flavor is, please PM me. Great wine selection. Worth the trip. Recommend staying our there, too. Other fun, casual places around, too.

Awesome coffee probably the best I have ever had, a big call but true, bacon and egg roll was as…read moregood, super fresh roll bacon, egg, cheese and caramel onions. This is well and truly worth diverting off the highway into Goulburn. Bypass Maccas and pop in its worth the extra few mins delaying ur trip

Worth the drive to have a bite to eat. We had the hamburger, fish n chips and the prawn linguine…read more All delicious. The service was fantastic and the atmosphere was as well.

I always looked at the old pub in Jugiong and wondered why it wasn't brought back to life…read more Built in the 1850s it is as classic as an old pub can get. Stone, verandahs, old stairs nooks and crannies, everything you would expect. Now its has been done up and opened as a food spot and man its good. So much nicer than stopping at Maccas. Really great coffee and lunch stuff. And the bread from the wood fired oven is as good as anywhere.

This is my new favourite place in Canberra. Lunch specials, amazing food and friendly staff with…read moregreat service makes the perfect combo. Also, I fully recommend for a fun night out, cocktails are amazing, live entrainment on point and heaps of activities on the pool table level. Guaranteed not to disappoint.

Heaven! Ordered the tasting menu. 8 of their favorite dishes. Great flavor! Refreshing! Perfect…read moreafter a 15 hr flight from USA to Australia. I never order eggplant. I would order Akiba eggplant again and again. Kingfish sashimi is addicting. Sat at the bar. Willow, Host, and Max, Bartender, deliver exceptional service. Highly recommend for a quality meal, great service, and vibe!

Akiba is such a fun spot with awesome vibes. The pork belly bao is hands down my favourite - so…read moresoft and full of flavour. The Japanese fried chicken and kingfish sashimi are also great. Staff are friendly, and the neon-lit, buzzy atmosphere makes it a perfect place for a night out.

This is our go to restaurant in Goulburn especially on a cold winter night as the roaring fire sets…read morea nice ambiance and warms the heart before a heart dinner. The chef takes great pride in the menu and delivers exactly what is expected every time. Each dish is delicious and nicely presented. The service is excellent. We are always well looked after even during busy times. We highly recommend the Fireside Inn any time you come through Goulburn.

A hidden gem in Goulburn…read more The lamb medallions in a mint glaze were amazing. A butter knife slid through the meat the roasted veggies were cooked to perfection. The toffee pudding cake surrounded by caramel sauce was to die for. I wanted to lick the plate clean Great value and superb food

Came here on a Saturday night with a group of friends for dinner. Delicious food was had by all -…read morewe ordered arancini, bruschetta, beef carpaccio, squid salad and octopus salad for starters and pork belly and grilled salmon for mains. I was too full for dessert, but my friends had (and thoroughly enjoyed!) sticky date pudding and an apple crumble with vanilla ice cream. We brought our own wine and thought the corkage was very reasonable at $4pp. We'll definitely come back!

From the owner: All meals are full of fresh produce, sourced locally where possible, cooked with flair and passion.read more

Impressive burger even with the hype!! I had the bacon and egg burger with Jalepeno and it was…read moredelicious. I felt like I might have to disconnect my jaw to get around it.

Look. I know online says brodburger is only number 2 in terms of burgers. But if this is number 2 I…read moredon't know what's number 1!? I had the Delux. It was a stupidly expensive burger but it was soooooo good! The meat, the egg, the mayo. Mamamiya! Now you're like, hang on a sec, why only 4 stars? Well I also ordered the onion rings and here, man the batter was sooooooo thick I don't know what's going on there... so that's a star taken.

Let's start with the minute we walked in And out table wasn't ready, one of the staff rolled over…read moreand was charming as anything and made us feel great about the situation, great recovery. Seated on ordered Food was served promptly I've eaten a lot of Thai and it was good as or surpassed many places I've been Ambiance was cool, great bar Front of the restaurant is open, why not, the weather was great Great staff Great location Great food Great booze Fair prices, etc If ever in Hyams Beach again, I'm in Eat it!

PROS: Absolutely delicious food & drinks, nice ambiance/music/dim lighting, wonderful prompt…read moreservice - highly recommended! CONS: Difficult to get a booking, book ahead - worth it!