Fun, lively and great decor. Food is good, wine selection reasonable. Ambience is excellent, groovy…read moremusic, and walls that are practically all windows. And always packed - love writing reviews for restaurants in France, because they are so consistent over the years!

Amazing food we are from New York City and this place is a lot better than the best restaurants in…read moreNYC I highly recommend the Duck and salmon tartar as well as the pancakes for desert!

Good food, good service, nice setting. We ordered the cold cuts platter, a huge wooden board with a…read morecouple slices of charcuterie; the portions are... French! I tried their "Grenadin de vau", a veal tenderloin with shreds of veggies, served over a couscous grains bed; it was good. Overall an okay experience.

I love regent. Food is always good. Especially Their steak sauce. Plenty of food for the buck…read more You get a nice salad and your choice of salmon duck or steak. Being a meat guy. I always get steak. Frites are exceptions. All for 16 and change euro. Beat that bistros

Potatoes tumble peeled and cut small. Fried wet resulting in uneven cooking. I had steak and wife…read morehad duck breast. Both unseasoned before cooking. Sauce was ok. Price wasn't bad which explains the good reviews I guess. Wine wasn't great either. We went with it because it was local. Too bad. Anyone could better at home.

The owner is very, animated and fun, is hard throughout the meals., Up and down the stairs talking…read moreto the guests, some He knows and some just he is starting to create a relationship. He does the cooking and part of the waiting, as I said he's all over the place. Four plates on the menu all very good, a nice restaurant.

Great little restaurant. I had the spare ribs, which were tasty in a way that is different from…read moreAmerican barbecue, but a little on the tough side. The other person in my party selected the prix-fixe option consisting of the duck confit, two glasses of wine, and dessert. Her duck was excellent! Service was also good, the wait staff was patient with my less than exceptional French and were also accommodating when it came to allergies.

I always eat there when I visit Bordeaux. Very good food, my favorites are the magret de canard,…read morethe sole and the steak tartare. Good service, good ambiance, live music on Friday nights (can be loud but fun).

Went there while in Bordeaux and I have to recommend this place. Its not in the downtown tourist…read morearea, but its definitely worth going. The food is excellent and they have an extensive selection of wine (this being Bordeaux it comes as no surprise). I must point out that he desserts were incredible. They have a pastry chef there who makes them! It's also a nice place just to go have drinks. We were there during a FIFA world cup game and they had set up a screen and had some sand on the ground outside, where the bar was. I will definitely go back next time I'm in the region.