It's a cool, cozy spot. If you love fondue you'll probably enjoy it, but if you're on the fence…read moreit's worth noting there's nothing else to eat here other than cheese and potato's. We had quite rude service which is why this review is two stars. Didn't feel welcome or respected.

We went for fondue, which was outstanding! Service and management were great, and the fondue was…read moredelicious! Meat platter and appetizers were also great! Atmosphere was also very good.

I liked this place…read more The staff was pleasant and the place was kept nicely (clean, well presented, easily see prices, everything appeared fresh). They had a few homemade things (or local), which I enjoyed too. The terrine de lappin (rabbit pate) was really tasty. I picked up five local salamis from on top of the counter for 15 euro. That's hard to beat! The beef was oddly cheaper than the rest of the options!

From the owner: Bien au chaud Skieurs et visiteurs pourrront venir s'attabler à l'abri du froid dans ce…read moretraditionnel restaurant savoyard, et profiter du soleil sur la terasse pour les plus courageux. Venez vous réchauffez, midi et soir, autour d'une fondue réputée dans tout la station.