Great find. This place is small and under staffed. We saw one person all night. He was at the front…read moredesk and waited and bussed tables. So how a 5 for service? He never stopped moving. That said get there early for the best. Food was amazing and unique. They started with a tapenade and baguette followed by a cold carrot soup, both compliments of the chef. If you want Bouillabaisse, it must be ordered at least 24 Hr in advance. We both enjoyed their seafood appetizers and main courses and loved them.

Wow. Tucked in a quiet street away from the Vieux Port tourist bustle, this little gem is…read moreinconspicuous but certainly makes a grand statement with food. Options for à la carte, 3-course set, or chef's tasting menu (4 courses at €50). We were a table of 3 and chose the tasting menu. The complimentary amuse-bouche was a creamy asparagus soup. A little too rich in the cream but still bright flavors coming through. Foie ravioli: super savory and not as heavy as it sounds. Mmmmmmmm Langoustines with stuffed squash blossom and crusted polenta: deliciousness. The langoustines were sweet and fresh. The squash blossom was very satisfying in itself. All the elements complimented each other very well. Beef medallions with asparagus, quail egg, fried sweet potatoes and an explosive fried scallion cheeseball. Simple but still lots going on. And still delicious. Dessert: I had a rhubarb crusty whippy tart number which was good, although lot of tartness and sour so might not be for everyone. I liked more my friend's panna cotta. Creamy and not too sweet. AND the kitchen was able to make substitutes and accommodations for my Friend who is Celiac. Service was impeccable. If you have only one meal in Marseille, do it at this bangin resto.

Delicious food. Quaint location. The service was superb. I had the steak. My wife had the risotto…read morewith truffles. Both were flavorful and filling.

I read the reviews and I am amazed how most of them are positive!…read more Peak of the season, July 16th, 2026, when most of restaurants in Sanary require a reservation, L'En K is pretty empty at 8:30pm. We don't want to walk around an hour, then after looking at the menu (not so convince for me) we sat down on the terrace in the street. It took 15min for our server to bring two carafes of water (It's canicule...), servers wearing very casual cloths, short and sneakers, yes it's hot, but really.... superb service!? Decent olive tapenade and a few croutons from a bag. Two guests ordered the menu with foie gras in first course. What a shame to call this French gastronomie; the foie gras is tastless, no a little bit of fleur-de-sel won't make it up, served on an industrial "pain d'épice" slice (gingerbread) from the bag, yes, the one I hated in my childhood called "Prosper"!!! OMG, are you calling this food?? not even toasted and I don't talk about the "mix green" from a bag, pieces of romaine stem, trévisse white leave not these nice mesclun you can find on Sanary market, served with a wedge of tasteless tomato, and,..... a slice of CUCUMBER!!! Look at the photos, we are back to the 80's, when industrial companies started with salad bags I had the ribeye, cooked medium rare, more rare than medium, no salt or pepper before being seared, porcini sauce from a bag, nothing is homemade there. A bunch of veggies soaking on a little bit of residual water...probably frozen vegetables, no olive oil...etc etc. Profiterole not homemade, same as Chantilly, chocolate lava cake, etc, etc... Don't waste your time and money and don't make these restaurants thinking that they are good, they are far from average and again this is a real shame from French food culture!!

Excellent food, ambiance, and service! The lamb was delicious! The cheese plate: excellent! The…read morewine list: extensive! Another excellent recommendation from the bartender at C2!

We were drawn to this outdoor cafe after arriving jet-lagged from the US. The outdoor terrace was…read moreslightly shaded late afternoon while the others were sunny or dead. We were pleased with the service, wine, and cheese and charcuterie plates. (Order the small plates if two people as they are large portions.) We ate dinner elsewhere but later regretted it. We stayed in Aix our last night two weeks later and after walking all around the historic center, again decided this was the place to eat and were again very satisfied. My partner order the special fish dish and was very pleased. I order the steak (medium heat) and fries with a nice salad. The steak arrived very rare but was replaced several minutes later with a new plate and perfectly cooked steak. The fries are handcuff and awesome!

Among all those places that look the same, have the same waiters that are preying for any victims…read morethis one stood out as being much more low key, nice and uncomplicated staff and a wonderful burrata salad.

The service and ambiance here are wonderful. It's great for a group (even with kids, saw lots of…read morefamilies) but it's also a great place to dine alone and enjoy the view and the hustle and bustle of Place Ramus. The steak tartare à la grecque is hand-cut tartare with olives, onions, feta, and roasted and dried tomatoes. I was skeptical about it at first but it was delicious and there are so many great wines to pair with any meal.

DO NOT EAT HERE. We were ignored for 20 minutes before I went inside and asked for menus. Dropped…read moreoff without apology or even acknowledgment. Ordered a few minutes later, expressed my own apology at my impatience because I was very hungry having overcome food poisoning. She sort of smiles. Food comes out literally moments later. No napkins. My cote de taureau is RAW. Inedible. No way to let them know as server never regards us again and suddenly speaks no English. This was just aggressive punishment for my asking for menus after twenty damn minutes. I repeat: Do not eat here.

Quite disappointed with the quality of the food and the service was below average…read more Found this place on yelp, won't come back. There are definitely better choices around the corner.

We stopped here for lunch during the week after being advised that Sainte street was where one…read morewould find non touristy restaurants. And it wasn't! The service was impeccable, the food delicious, the air conditioning a delightful relief, the ambiance quiet and charming. They even offered gluten free choices.

Great food, easy simple and delicious. Kind staff and friendly service. Home made fois was great…read more Make sure to sit outside and enjoy the gorgeous tree that offers sounds of rustling leaves during dinner.

I stayed at this hotel on Wednesday 31 August for a wedding and forgot my @thevampireswife dress in…read morethe room when we checked out at 12pm. I called the hotel at 15:00 and the man at reception said no dress had been found. I asked him to check the wardrobe in the room where I left it. He said he would go and ask housekeeping and check and call me back. I called him again and he said he could not find a dress. I then asked if he went to the room to check and he said yes. I asked him to please check again and he said he'd call me back. I then called and he said no dress but he couldn't get into the room because guests had been there. So he had previously lied to me when he said he checked the room. I then called again on Friday morning and spoke to Paul who accused me of lying about the dress in the hotel. I undeniably had the dress at the hotel and it went missing. Paul was extremely rude and refused to acknowledge that the dress may have been stolen by someone in the hotel. Worst hotel I have stayed at and Paul should be reprimanded for his behaviour. This hotel is extremely suspicious and unhelpful, overpriced and I have been a victim of crime there. They were unhelpful from the beginning and made no effort to help me as a guest. My dress has likely been stolen and the hotel (in particular Paul) has tried to blame me for this, which was complete insanity. Avoid this hotel at all costs.

My wife and I dined here yesterday. We were seated promptly and the waitress brought us menus and…read morewater. She suggested a nice local wine which was marvelous. My wife had two starters foir gras with toast points...OMG. The next starter was octopus salad.....such a beautiful presentation and we are octopus fans and this was the best tasting we have ever had. They have a very extensive wine list. This is a family owned and run business and the were so polite and helpful. We plan on coming her many times during our one month stay in AIX. They are situated in a lovey and lively square.

Had a fabulous dinner at Le Poivre d'ane. On a 10-day trip in Europe, which included Michelin…read moredinners. This restaurant was our best dinner. Service and food were exceptional. The chef's wife is front of the house and she does it well and all by herself. She didn't miss a beat. Foie Gras and Wellington were perfect. Presentations were artistic and tasted even better than it looked. I think this restaurant deserves Michelin stars.