Cheese factory doing so well that ran into to the restaurant business. Most of plates are cheese…read morebased (duh) and a unique Chardonnay from the house with exquisite flavour. I ordered charcuterie (jams and salad) that happened to be a generous portion. And of course the fondue (melted cheese), excellent to share with one or two persons and topically convenient in this type of weather in February while visiting France. Excellent service and very friendly staff. Clean and neat establishment with parking included.