Not many choices for Asian food in burgundy. We (come from Hong Kong, Singapore,Korea and Japan)…read morethink this place is unexpectedly tasty, and good point was we could try Cambodian -Thai-Chinese at the same time.

From the owner: Envie d'un chinois ? Ce restaurant chinois vous propose deux menus pour deux personnes dont le menu…read moredécouverte. Il est, spécialement conçu pour les novices de la cuisine asiatique et est composé d'un plateau " la paillote ", d'un mélange à la vapeur, de fruits de mer sur plaque, d'une marmite aux huit trésors, de riz cantonnais, d'une tartelette coco ou brioche et de beignets à la pomme, banane ou ananas.

When you've had your fill of French cuisine, sometimes it's nice to find comfort in hot plain rice…read moreand spicy vegetables. A few reviewers said the food here was slightly westernized in taste. Having spent two years in different parts of China, I think there are elements of traditional taste present in their food. Our meal was delicious and the wine selection was lovely. We had aubergine hot pot and sautéed vegetables with tofu. The location is not in a center of town, which can also be a nice break from the tourist madness. Try this place out! I'm always supportive of family-owned businesses!

Lovely gem at an unexpected city. We arrived on a Sunday afternoon and the in-laws are just dying…read morefor Chinese food. After a quick search, we found Hu Po. We were totally expecting Chinese food catering to non-Chinese (aka fake Chinese food), but was totally surprised. The menu is small, and with a big party, we pretty much ordered everything on the menu. To our surprise, the food was actually very good. Not totally traditional Chinese, you can tell there is a slight hint of western infusion, which I actually prefer and would say it's an improvement over traditional Chinese. I highly recommend the Eggplant hot pot and King Prawn. Complements to the chef!

Beautiful restaurant and amazing food. We loved the Chinese food. Owners were kind. We tried our…read morebest to be soft spoken.

Love this place! Super authentic and the food taste was amazing! Both service and ambiance are…read moregreat! I went back twice during my two week trip.

Had a lovely dinner with my friend here in this tiny, snug restaurant and it was the best!…read more SERVICE: Their servers here speak English, French (bien sûr), and Chinese! They were very nice and accommodating when we had questions of their menu items. FOOD: I got a noodle dish that came with cucumber, carrots, and ground meat in a shallow soup (it's a dry noodle dish for the most part). It was so good - there were plenty of vegetables and a hefty amount of noodles and beef to make your euro worth. My friend and I also split a dish of (17) dumplings to go with our individual plates and it was so much food. Food coma/baby were definitely worth it and the dumplings were so delicious! OTHER: We didn't have a reservation but the wait during dinner hour (7/8 pm) was not bad at all. We had to wait around 15-20 minutes, but considering how many people were coming and going it wasn't a bad wait at all. I suppose I'd recommend you to make a reservation as this place can get super crowded!

Growing up in San Francisco and being Asian myself, I'm always in search of Asian cuisine where…read moreever I travel. I was pleasantly surprised to find this flavorful find in Dijon! We ordered the Chicken Thai wok and the Beef Flambé Wok dishes and NOTHING was left! Tasty, not over seasoned I would recommend this place to anyone!

From the owner: Dépaysement garanti Avec son design épuré, son ambiance délicieusement lounge, le Xu Yi a réussi à…read mores'imposer parmi les nombreux restaurants asiatiques de Dijon. La carte propose des plats aux noms originaux, ainsi que des préparations qui sortent de l'ordinaire pour une cuisine pourtant bien démocratisé dans l'hexagone.

From the owner: L'Ile amie Les propriétaires de cet établissement sont des Chinois originaires de Taïwan. C'est à…read moreleur adresse que des hordes de Taiwanais en tenue de combat (bob, bermudas et appareils photo) sortent de leur bus pour s'engouffrer chez eux. Pas de liste de plats à n'en plus finir comme à l'accoutumée dans les établissements de restauration asiatique. Entre autres spécialités, citons les gambas à la sauce maison, les crevettes à l'aigre-doux, les coquilles Saint-Jacques, les cuisses de grenouilles, le poulet en beignet, le poulet sauté aux légumes, le boeuf maison grillé sur planche.