Great service and good. The view is amazing. I recommend making a reservation, even in winter.read more

As I was walking along the beach boardwalk I noticed the special of the day on the menu board…read more I ordered the "Daurade" ( a French white fish) baked whole with rice and Wok vegetables on the side. Sadly the waiter taking my order was a mood killer with his miserable look and s bit of a jerk. But, I wasn't the only one he treated this way and I decided to ignore him, since the rest of the staff was very nice. The whole fish was excellent, juicy and moist inside with a crispy skin covered with rock salt.

Chic atmosphere. Starter (arancini) was good. The main (salmon pasta) was a bit on the under salted…read moreside. A bit more seasoning on the salmon as well as pasta would have been good. Love the atmosphere, though.

Nice small Creperie close to the port-maritime. We stopped here for a quick bite before taking the…read moreboat to Ajaccio. The crepes are very good and with plenty of options salty or sweet. The Cider is pretty good as well (sweet and semi-sweet). We're glad that we found this place, after we tried to go to another Creperie close by and they say they didn't have table available.

From the owner: Sucrées-salées Ici les crêpes sont les reines de la table. A la carte qu'elles soient sucrées ou…read moresalées elles ont quoi qu'il en soit le beau rôle. Le restaurant Le Tegot à la décoration sobre mais chaleureuse est un repaire d'habitués qui se pressent ici pour savourer toutes sortes de galettes. L'accueil sympathique pousse à la convivialité, c'est le rendez-vous idéal pour un groupe d'amis ou un pour une vraie pause déjeuner.

From the owner: Gastronomie face au fort Saint-Louis La spécialité du chef c'est la croûte mais pas n'importe…read morelaquelle celle qui entoure poissons et viandes. Ainsi les plats prennent une toute autre allure et saveur. La décoration sobre et la vue sur le fort font de ce restaurant une adresse de charme et de goût. Une véranda permet également de déjeuner ou dîner au grand air les jours de beaux temps.