I had been told that this place was good, and I was very disappointed! I am not one to complain or…read morewrite reviews online, but I felt that the poor souls who venture into this city should beware of this restaurant. First of all they have a sign outside that says the buffet is 15.90 (but it is 17.90). I asked why 17.90 and they told me the sign was old and needed to be changed. The acoustics are horrible so you cannot even hear yourself think. The food...Oh the food. I was seriously ill before I even finished, but we will get back to that. I ordered a Perrier at 2.90 and it was just a small can. The server spilled noodles in my glass and would not replace my drink or take it off of the bill. Not a joke! Then the server took my husband's silverware while he was filling his plate at the buffet and never bothered to bring him another set. The food tasted horrible. I know one should not hold high standards for buffet food, but this was subpar! The tongs and spoons were thrown into the food and people were getting it on their hands as they had to touch the food (mostly the desserts) to pull them out. Then came the horrible feeling of being sick. I cannot say exactly what made me ill, but something surely did. I am very sorry to write such a review, and perhaps if the server had been more accomodating I would feel a bit more hesitant to leave one.

Pourquoi manger chinois quand on vient en France ? Parce que j'aime. mais la j'ai été a peine déçu…read morepas par la qualite mais par le decord plutot STANDARD

From the owner: Vous pouvez trouver la cuisine chinoise authentique et innovante.read more

From the owner: Pour un tour de l'Asie C'est au bas de la rue Jean-Jacques Rousseau que se dresse cet imposant…read morerestaurant. La décoration raffinée, discrètement orientale (deux, trois bouddhas et des touches de peinture laquée) des différentes salles (dont une en haut de la "tour ") invite à la détente. La Tour de Chine propose des spécialités chinoises, thaïlandaises et vietnamiennes : un tour de l'Asie plein de saveurs.

From the owner: Cuisine de Chine, cuisine câline Un tantinet classique mais efficace. En terrasse, au coeur du…read moreBouffay, ou dans la fraîcheur de la grande salle tapissée d'estampes orientales, on y vient déguster les plats traditionnels de la cuisine du sud-est asiatique. Poulet au curry, porc aux champignons noirs, rouleaux de printemps... Les incontournables figurent dans la carte, aux côtés de plats plus originaux, composés à partir de gambas et de noix de St-Jacques, et d'autres au nom étrange et envoûtant. Comme le "Délice des trois merveilles au nid de Bonheur"

From the owner: La Chine à bout de baguettes La maison surprend par sa finesse. Ici, le "poisson à ma façon" vous…read morefait aisément danser les papilles. Les odeurs, le goût des aliments sont identiques au pays.