We have eaten here on several occasions, each one remarkable. The food is as fresh and local as…read morepossible. If you want a truly French experience "comme l'autrefois" this is the place. The wife runs the room, and the husband cooks. If you are traveling between Grenoble and Valence exit at St. Marcellin/ Pont-En-Royans and set your GPS for Saint Roman, five minutes off the autoroute. You won't regret it. A sleepy little village with a wonderful restaurant is what we are all searching for in "La France Profonde."" Bon appetit!

While staying with my French boyfriend's family who live near the small village of Theys we had…read morelunch at this small and charming restaurant. The decor was rustic and cute. We were served by the owner who took excellent care of us. My boyfriend and I enjoyed the fondue with mushrooms. It was truly excellent. The cannelloni was delicious. Dessert was so so. I would rate this place 4.5 stars if I could. Strongly recommend and will return next Christmas!

It's my first time in Grenoble and the food was really good. The staff is the main reason for this…read morereview. The staff made me feel very welcome and they speak very good English. The staff really made me feel as if I'm not a foreigner and really made my stay pleasant and enjoyable. They were attentive to my needs and frequently came to my table to check on me. I would definitely come again.

Really great service (and the staff all spoke English). I had a baked fish and the dauphinois…read morepotatoes. Boyfriend had steak with morels and the truffle mashed potatoes. And of course some local wine. It was packed at 9pm on a Friday night, so sadly we couldn't sit outside

A real Lyonnais bouchon experience where trying all the classics won't break the bank!…read more Hidden on a little side street amidst other restaurants tailored to locals, chez George really delivers that's authentic Bonchon experience you've been looking for. You can expect the classical checkered table clothes, a tight seating arrangement where the person sitting next to you is a complete stranger (that you'll get to chat and know along the evening) and a boisterous chef that welcomes you and comes to check on you many times during the meal. The menu has all the classics and you can even afford to try them all in one sitting without exploding the bank. However, if you eat everything, your tummy might explode ;) Given it was our last night, we went for 'la totale'. The plate of cold cuts was packed tightly with generous servings of terrine, pate de foie gras, saucisson. The quenelle was so fluffy and well souffled that it was like a pillow in your mouth. The tripes although not for everyone, satisfied our desire for offals. The andouillette was crispy on the outside and served with a well flavoured mustard sauce. All in all, for four hearty dishes, 2 glasses of kir and a 46cl bottle of wine, the total came up to 78€! Reservations highly recommended :)

We arrived a little late for our reservation at 7.30, I had thought I had booked 8pm but apparently…read moremy res was at 7.15pm. My mistake, I apologized. We were abruptly told by a little rude waiter that we were late, he made such a fuss I thought he was going to say he couldn't seat us but then he gave us a table in the corner outside! The table was uncomfortably small (we are not big people) it was cramped! We ordered some drinks and apps and within about 20 mins I had water dripping down my back and on my arms which I thought was raindrops! I realized that actually it was water leaking from the apartment drains above. The water was also hitting the table and going in our food! We asked to be moved indoor where there were tables but we were promptly told to shift to the table next to ours outside. We did so but realized more water coming down on the food! When I complained and said it's unacceptable, the waiter asked do we want a table inside? Lol, so now you have space but before you didn't! The waiter just shrugged and said it's normal when you have apartments above! Absolutely disgusting attitude and rude treatment of paying customers! We left without finishing our contaminated food! We paid for it but there was no compensation or apology! Don't bother going here, most other restaurants we went to we received excellent service and pleasant people!

Best restaurant in town. Excellent and friendly service. Food is always very good with all local…read morefood well represented. We have been there several times and we have never been disappointed.

Quiet, cozy place with a super friendly (and talkative) owner and staff. I ordered the tartiflette…read morebecause he said it was "the best in the world" and indeed, it was great! But even more amazing (to me) was the side salad! Roasted, tri-color veggies and marinated eggplant with an assortment of lettuces and arugula - it knocked my socks off! My companions shared the fondue for two and I liked it even better than the tartiflette because the flavor with the wine was even better IMO. It came with incredibly delicious cuts of charcuterie, bread and potatoes. For dessert, we had to go light: lemon and blueberry sorbet. And final comment: as the French are not known to accept the idea of doggy bags, I was impressed when the owner cleaned out a container just to pack up my to-go items (which were still delish the next day!) Edit: we went back two days later! I've posted pics. Still as delicious and wonderful as the first time.

We stumbled on this place right before they closed for the evening. The owners stayed open and made…read morean awesome dinner and appetizer. The food and wine was awesome. The owner and his wife gave some great tips about traveling in France. I would highly recommend this place to dine out.

This is a cute little restaurant with fabulous ravioli.read more

I love this place! Their speciality is raviolies with ham, or melted st marcelin, they usually have…read morea big composed salad on the menu and but the raviolies are really worth a trip. Make sure you go with a healthy appitite, maybe after a day of skiing. The owners are an adorable couple who are very welcoming and the place is jammed with their friends. And here I am revealing their secret!

I have cycled past Au Clair de Lune many times when heading to town from campus. From outside it…read morepromised an alternative dining scene, as confirmed by its presence on the happycow database. It's pretty tucked away, on a street just off notre dame which seems pretty dedicated to associations, fairtrade shops and restaurants with good ethics. Au clair de lune is an organic restaurant, boasting vegetarian, vegan and gluten free options. Inside there are not many places to sit, and all are usually taken at lunch time.. It's a popular place! Apparently during the warmer summer months there is seating available outside, around the back of the building. The interior is very rustic with many interesting eco-friendly seeming decorations, many of which are recycled. There are few choices and the opening times are limited (11.45-2.30 monday-saturday, evenings closed apart from group bookings) but this restaurant wins in that it is ethical and boasts good quality ingredients and imaginative preparations. It is therefore hardly surprising that Au Clair de Lune is popular and requires a reservation. I ordered the only remaining vegetarian option alongside 3 of my friends, the other one ordered fish cooked in coconut milk. The vegetarian dish consisted of a slice of polenta topped with ratatouille, roasted pumpkin, served with a salad (too bitter for me, I didn't like it so my boyfriend finished it off), a lentil puree, hummus, red cabbage. It was delicious, though I could have easily have eaten more. We all opted for the pudding, three of us taking the gluten free chestnut flour chocolate fondant with a hint of orange, the other taking the lemon tart, as recommended by the chef. Apparently there was a game, "guess the secret ingredient". None of us could guess, and it turned out that it was tarragon. It was nice to have a little dining challenge and some friendly none-invasive interaction with the manager of the restaurant towards the end of our meal. The prices were very reasonable, I payed 12 euros for the main and pudding. Recommended.