Great food, typical French service and great dive ambiance. Parking available across the street.read more

As a tourist myself, I highly recommend this place. They have an English menu, polite staff, and…read morethe prices are super affordable. It was sunny and there was a light breeze, so we decided to pick the outside seating. It is right next to a street intersection so it was noisy at times, but nevertheless, I love the option to sit outside on a beautiful day. Our server was super nice and spoke English. He was super attentive and consider. For example, when the sun was about to hit part of the table, he moved the water to a shady part so it was kept cool. You don't have to tip so you know the servers genuinely care about the customers. Price wise, it was super affordable. We got the Melba, which was a sweet crepe with strawberry jam, canned peaches, whipped cream, and homemade vanilla ice cream for 7.20 euros. We also got the savory crepe with eggs and tomato (choose your own toppings) for 5.90 euros. My only gripe was that the egg was way undercooked for my taste. Even the egg whites weren't cooked so if you're like me and enjoy a sunny side egg with thoroughly cooked whites, make sure to bring that up.

This is a hidden jem! A small shop with homemade tapenades, marinated olives, dried fruit, etc…read more The owner is an amazing man bubbling with personality and kindness. He is always trying to get you to taste everything and is so helpful and knowledgable about his product. He gives you tips on what to pair the items with. The food is amazing and the sheer enthusiasm the man behind the counter has is worth the trip!

Reasonable food with a very fun atmosphere. The owner is a lot of fun and will do anything to make…read morehis customers happy.

Lovely. Nice, simple food in a shady walled garden. The owner is a delight and kept giving us free…read morecigars... of the very large variety. He is a lovely guy. A real character. This place is not to be missed. An ideal lunch stop. He spent ages showing us the shipping out in the bay using the largest pair of binos I have ever seen and which had to be mounted on a tripod! Near Camp Le Robinson and handy for the American Cemetary.

You just can't beat the lunch menu - from monday till saturday - at 13,90€ for either starters-main…read morecourse or main course-dessert, both combos including a large glass of wine. The food is really good traditional food from Normandie. The menu is awkwardly translated in english but it helps, and it is always appreciated when restaurants reach out to their non-french-speaking customers. According to the locals, the restaurant has some kind of connection with the butcher whose shop is right next door. As a consequence, the meat is always excellent. There is a nice terrace, service is polite, calm and efficient. It can get a little more expensive outside of this menu, but it seems worth it. Only negative aspect from my experience: since it's probably perceived as a somewhat pricey restaurant, the other customers were all at least 55 years old. I felt like I was the only customer who did not have grandchildren!

Fabulous seafood, cheese plate, wine, salad, bread, hamburger, just a great experience! Superb…read morevalue worth the visit!

Large, clean supermarket near Bayeux. Big selection, and decent prices. Checkout process was…read moreefficient and pleasant. I don't hesitate to recommend this Carrefour.

On the hunt for Saturday markets during our journey from Étretat to Mont Saint Michel, Bayeaux kept…read morepopping up as the Market yo hit up in the area. It's a mix between produce and ingredient purveyors to prepared foods and flea market like items like clothes and wooden chairs. I enjoyed that they had live produce on hand like ducks and chickens for sale as well as many beautiful stalls filled with plants and flowers to take home. This market is on the quieter side but is still fairly bustling. We ended up purchasing a rotisserie chicken, local cheese, an apple tart and Provence herb rubbed salami for a picnic in the car. For those on the hunt for seafood, you won't be disappointed. Overall, you'll probably find all you're looking for but the atmosphere and loveliness isn't there so much. I would estimate that there were between 50-60 vendors.

How lucky we were in town for their weekly Saturday Market. I love how I can try local fresh…read morefoods.  There were lots of booths but we were time crunched and had to move quickly. First stop was a liquor stand, got to sample and buy Apple Cider and Apple Brandy (Calvados), also bought a Pear Wine, the wines were 13 Euro each.  All local stuff. Next I found a stand with some Cannelle, my heart skipped a beat because this was on my France list, I bought 6 for 5 Euro, 3 almond and 3 vanilla.  They were the best Cannelle I have ever had, much softer than ones in the past, such a treasure found. Crepe stand had ham and cheese as well as the chocolate, made fast and sold cheap.  The lady in front of me also bought about 2 inches stack of just fresh crepes, smart. Lastly, I hit up a Cheese stand where the guy let me sample a bunch of cheeses until I found a hard robust one that suited my taste. I saw lots of seafood that I wanted to try but hubby said not to chance eating raw stuff before our long Dday tour.  I was told that people in France like to eat seafood during the winter.  Too bad I missed out on the seafood fest.

Conveniently located on one of the main streets in Bayeux, and next to the famous Churchill hotel,…read morethis place has all you need for a light (or heavy) picnic in the countryside. Clean, bright, and well-stocked.