Lovely restaurant, Cosy atmosphere. We ordered many drinks and plates and everything was great. The…read morewaitress was very attentive and brought everything out with a smile.

We had a nice dinner here - the quality of the food and the presentation was nice, and the prices…read morewere reasonably despite being in a touristy part in town. Make reservations ahead of time (it's easy to do online) because this place will fill up for dinner. They have 4 appetizers to choose from, about 5-6 entrees and about 7-8 desserts to choose from, and the prices are reasonable for dinner: 24€ for plat + entree or plat + dessert, and 29€ for the 3 courses. Entrées: - Velouté de topinambour / Jerusalem artichoke soup - This soup was super, super creamy and buttery. I don't want to know how much cream and/or they put in here - it was good, but very rich. There was a piece or two of bacon, and the soup was tasty. - Trilogie de betteraves / Beets cooked three ways - I was looking for something healthier to eat, and was happy this was on the menu. I wasn't sure what to expect with this dish, other than it was beets cooked three ways. There was one little dish of beet salad with green onions or scallions, a small beet poached or roasted, and a beet purée that went well with the bread. I would recommend this appetizer if you want something on the lighter/healthier side and different. Plats: - Risotto with asparagus and tomatoes - My husband ordered this and it was good but not outstanding. He added the 2 pieces of seared foie gras for 5€ which made the dish better; I think it would have been a bit bland without the foie. The asparagus was very fresh and the risotto was on the lighter side which was nice. - Salmon with Cajun seasoning and leeks - This was different than what you'd normally find in a French restaurant since I've never seen Cajun spiced things before. The salmon was a little on the small side, but it was still good and the caramelized leeks on the side were a really perfect compliment. This dish was tasty and really good, but just a bit on the smaller side compared to all the other main dishes that were meat-based (from what I saw other diners getting) We were full so we skipped dessert, but it looked pretty good - they had things like a chocolate lava cake, a praline crème brûlée, spéculos tiramisu, and financier with a passion fruit center. Overall, a good meal that won't break the bank and that has a good selection of things on the menu. More heavier " comfort food " than lighter fare, and slightly less traditional French. The ambiance was very casual - it almost felt like you were eating in a graffiti park with dim lighting and metal walls, but overall, we had a decent meal at a reasonable price. The waiters here all spoke English well and it seemed most of the clientele were tourists.

This place is well known in the Lebanese community and serves great food that is authentic. Not a…read more"snack shop" style place which you can find in other parts of Nice. I enjoy going there with the kids as they always have a good time and the people there are great.

Very very very delicious If you like Armenian food this is…read morethe place. If you don't know this kind of food, just try it, you will become adicted to it. If you don't like Armenian food, you will change your opinion if you try this. It's perfect !!! Sometimes they do also parties with belly dancers. The persons who serve are very kind.

Here's a hint: they have a big long line of locals waiting to buy take/away lunch, and the friendly…read morelocal waiting in line with me told me that they serve the best socca in Nice. I've only gotten take away here, but it has all been beyond delicious. If you're craving anything fried, or want to try a plate of farcis, this is your spot.

Lives up to reputation. Long lines outside. Great food…read more Lots if side dishes you can add. Not expensive. Lots of table space outside. Great local food and flavor. Worth a visit if you are in Nice!

We enjoyed our authentic French food on the patio of Chez Juliette in Old Town Nice. The Coq au Vin…read morewas tender and excellent. Service was also very good, as well, on a busy warm evening. Heads up - Try and plan and make a reservation if possible.

Probably my favorite meal in Nice, I ordered the Coq au vin, so very scrumptious!! Best wine by far…read morewith our meal, staff was the best! Highly recommend!!!

The warm welcome by Chef Rudy & Gregoire was a great contrast to the rude & dramatic dismissal we…read morehad just received from the nearby Le Potiron Gourmet. We had a lovely sea view in the charming dining room in this hidden gem in a nontouristy area. Our lunches were perfectly prepared and wonderful; gnocchi & escargot entree, and both plats: entrecôte and encornet. Service was classic & formal but friendly. Chef came to dining room to check on each diner! Definitely ranks as one of the best from our ~six weeks in Nice!

Ceviche equal to ceviche found Playa Del Carmen, Mexico. World class. The fish was great too…read more The chef was friendly and made suggestions I loved. Small place but excellent food.

Interesting experience and ambiance with succulent subtle mix of Asian and French twist. The…read moreservice was personal and prompt. Everything was impeccable... We will definitely go back before we leave Nice :)

An unprepossessing cafe in Old Town Nice. Small but well crafted menu with Lebanese, Thai inspired…read moredishes and sandwiches. We had the Falafel Pita and Thai Chicken with Rice. Both very fresh and tasty. Just a street back from the more popular market restaurants but worth a visit.

Have you ever ate at a great place you think you will never forget? If you like paella, THIS IS…read moreTHE PLACE. We loved it. You need to make a reservation. When you arrive, you will find out the establishment is locally owned by a great family who is very friendly and take pride in what they do. Simply said, they make the best paella we ever had. The presentation was fabulous! They presented the paella, partitioned it between both of our plates, and arranged the sausage and seafood on the plate fabulously. With dinner, we had the sangria which was an excellent complement. The proprietor personally visited us several times to make sure we were enjoying the meals..we gave him rave reviews. The deserts were fabulous. If you like paella, don't miss Chez Mireille! We will come back!

Epic paella!! Fantastic food and dining experience! I came here with my friend on a trip to Nice on…read morerecommendation from some Trip Advisor reviews and was not disappointed. The chef takes pride in his food, and even offers seconds on the already large portions. The waitress was very friendly and endorsed me speaking in my rusty French. Ambience is warm and inviting, but not at all pretentious. Come hungry and craving paella! Note: Their menu consists of 3 types of paella, the third of which you have to order in advance. I had the first one on the menu which is the Mireille paella, meat and seafood paella, which was fantastic!

This was our last night in France and it was a perfect way to end our trip. First the atmosphere…read moreof this small restaurant is really great. The noise level really allows you to have good time with friends but it is quiet enough o have a one one dinner. The walls are covered w/ wine bottles and menu's are written on chalk boards with white chalk, creates a special environment. The somolier also chose very good wine to pair with the food and it was reasonably priced. We were 6 all together and we managed to order all but 2 things that were on the menu and I must say everything was excellent. The starters included a broccoli soup w/ lime chantilly and smoked Salmon, this was really tasty. The root vegetable and crispy tart w/ meat was delicious the rock octopus w/ beans in a Mediterranean salad was awesome! Finally the lightly poached egg w/ mashed celery in chantelly cream was also very good. Our main courses were a fillet of sea-bass w/ artichoke, olives, red peppers and anchovies. The Pluma de patanegra with mashed potatoes was awesome this pork dish had so much flavor that I would have licked the plate had nobody been looking, really great. The double pork chop was very tasty with garlic juice and "granille"potatos. The hanger steak was also really good as well as the ravioli stuffed with "double nicoise", onions, mushrooms and slow cooked ham. Finally the dessert were really good as well, my favorite was the waffle! this was delicious, homemade w/ cream and a chocolate caramel drizzled on top. I can't remember the details of the others but the pics give a hint as to how good they were.

Wonderful meal with prices that were on point - not over priced like many other places in Nice!…read more We enjoyed the rabbit starter (interesting, but very tasty), I had the wagyu beef while my husband had the veal. Both were incredible! Was impressed with the quality of beef and the veal was a thick cut that my husband thoroughly enjoyed! Lemon tart for dessert was delicious! Great wine list, what the owner recommended complimented our meal very nicely! And the best part was her recommendation for a tapas place in Barcelona. The owner was wonderful and I would highly recommend Coco & Rico for a lovely dinner on the streets of Nice!