Great food and ambiance for vegetarian or vegan gourmands. The food was delicious and very…read moreinnovative from the variety of tastes to the presentation. If you'd like a change from the traditional oysters, seafood, and butter heavy cuisine of Brittany and Normandy, this is a great choice.

This was a perfect pick right up the street from our hotel. We loved the ambiance, the server could…read morenot have been nicer, the food was fresh, beautifully presented, and so very delicious. Highly recommended!!!

This Togo restaurant provided a nice break to French meals, on a street not far from Parc du…read moreThabor. Sitting outside, I had the poulet yassi, which was very flavorful - lemon, onion, olives. The side rice had a carrot, which was a nice touch. Plantains were slightly oily, but I liked the ablo ('galette de mais') which was helpful soaking up the sauce. The dish was quite filling so I can't comment on Kibo's desserts.

Simple but nice restaurant and date spot. Most if not all items are meat dishes, but the host was…read moreable to have a legume dish prepared for my vegan request. It was tasty. Seemed like a peanut based sauce with fresh spinach paired with rice. It was a little on the saltier and rich side and would've done well with baguette or a denser side to soak up all of its richness or to provide some contrast in texture.

Good pizza in the heart of Dinan is what this resto offers. They have about 20 pizzas, as well as…read morepasta, calzones, a few meat dishes, and dessert. I had a curry chicken pizza with pineapple bits and curry ice cream (I know, it sounds wierd, but it was very good). I also had a 25cl pitcher of white wine which was good and pistachio ice cream for dessert. The bill was 20 euros. There is i side seating and a large terrace if the weather is good. The interior ambiance pleasant, the service was good, and I was very sarisfied.

From the owner: Restaurant / Pizzeriaread more

From the owner: Un restaurant Fast Good de produits locaux servis dans des bocaux cuisinés maison.read more

Absolutely delightful. Tasty and yummy little treats and not too overly sweet.read more

From the owner: Dans un esprit cocoon, L'entrechoc vous propose une restauration sucrée et salée maison ainsi que…read moredes boissons gourmandes bio, sans gluten et vegan !! Mention spéciale pour les chocolats chauds au lait de vache ou d'avoine, divers épices, coulis, chantilly .... Sans oublier la Brioche perdue (une de nos gourmandises préfères )! À disposition de la clientèle : tables à langers, chaises hautes, quelques jeux pour les petits et les plus grands, magazines. Nous acceptons les chiens également (uniquement au rdc). Restauration du midi Salon de thé / tea time goûter prestation traiteur Bio, producteurs locaux Sans gluten,végétarien, vegan, healthy food

Really good tajine and vegetarian mezzes. Not sure what to add. Go and tasteread more

This review will be a short one! Amazing! Amazing! Amazing!! The food is soooo good (currently in a…read morefood coma, but my oh my did the flavours amaze me). Everything had wonderful flavour and the portion was massive!!! And I mean super generous (wish I ordered the main to share). If you come to Rennes you MUST come and eat here!!! Good quality and not too expensive. Added bonus - lovely staff! A definite 5 stars from me!!

Open for lunch and dinners, most of their menu stays the same (samosa, soup, grilled cheese,…read moreburgers) but they have plats that change weekly, both small and large plats. I like that they always have a vegetarian option for the grilled cheeses and the petit plats. I got the Potage (€5) to start, because I saw it on their Instagram, and lemme tell you, they do a good job at making things look bigger than they actually are. I think I ate the entire soup in three bites. It was nice and creamy, with a strong broccoli taste, but I don't think I would go back for that. I also ordered the Porc au Caramel Grilled Cheese (€6) which comes with a very small side "salad" - basically just one lettuce leaf and dressing HAHA. It was very good, but the cheddar cheese that they used reminded me too much of the processed, American cheddar cheese that I hate so much. The pork was good - nice and soft with relatively large pieces and good flavor. My only complaint is that the grilled cheese took a while to come out (by the time it came out, the table that sat at the same time as me had left - so probably about 15 minutes after finishing my first soup) despite the place being half full.

Delicious food. And the staffs were very nice too. Reasonably priced for good portion. Highly…read morerecommended...