Place was decent. Family run Portuguese with authentic food. Food was good…read more Not sure why they named it Modern Bar because the bar was pretty non existent. Asked for gin drink and was told they didn't have gin. As I was leaving I saw a bottle of gin at the bar. Bottles looked like they had been there since the 80's.

From the owner: Rodizio/churrascaria brésilien : service à la broche de différents types de viandes : picanha,…read moremaminha, alactra, cuisses de poulet, sauccisses, etc. 35€ à volonté : entrées, viandes, accompagnements, fromage, desserts. Spécialités portugaises également : bacalhau, poulpe, etc.

Everyone was ranting and raving about this spot my friend said until we went and there's was only 1…read morecouple. The restaurant is as long as a football field huge but nobody in it. They have a great location you can tell they put time and money in to that spot. They really should get rid of the huge lobster menus looks a little red lobsterish. We had 2 different waitresses one brought us a plate on top of our plate another came and took it away... It was impossible to get water. Staff is extremely slow and don't even know what day of the week it is (expression) they if you're looking for chicken I can assure you that you won't find it at this location. It's odd to get to as well you either have to cross on top of a bridge or walk all the way around which is out of the way due to a huge wall in the way. They have a elevator for strollers only... My shrimp were a little over cooked but the sauce was like a rose mixed with mustard and garlic, should of been served over rice or pasta but everything is extra. The beef was a huge piece of meat that was so raw I could still hear it mooing. They gave about 1 lbs of green beans and 3 whole potatoes. All of which had to be taken home as the portions are huge and that was for one. They have really good buns when u first sit down nice and fresh.

Pleasant gem tucked in a very unassuming neighborhood on the edge of London. The food was fresh,…read morevery good, and unlike most European restaurants in large portions. My only knock was that the place was so busy that the service seemed to suffer a little bit due to the staff having too much on their hands most of the evening. We also had to send my daughter's steak back because it essentially came out rare when we'd ask for it medium well. One of the staff that assisted our waitress seemed to not really like that we had to send it back.... but they accommodated with a completely new plate of food.

From the owner: Un restaurant au goût du terroir Situé sur le plateau d'Ivry sur Seine, sur la route du Fort, le…read morerestaurant Le Bellevue offre une vision panoramique de la ville. Sa terrasse plein sud permet de profiter des beaux jours avec le ciel pour seul horizon. A l'intérieur, l'ambiance est conviviale et sans chichis. C'est que, ici, le meilleur est dans l'assiette. On vous propose les saveurs du terroir du Sud-Ouest de la France. Confits de canard, magrets et autre foies gras constituent des mets de premier choix.