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    Lee's Meat Market

    3.9 (86 reviews)
    InexpensiveMeat Shops
    Open 12:00 pm - 5:30 PM
    Updated over 3 months ago

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    6oz filet
    Becca M.

    This place is a hidden gem in Austin! I will not go anywhere else for my steaks. They also have tasty sandwiches that rival any in Austin. Check them out!

    The Cooper's Cheesesteak.  Cooper, you magnificent fellow, you left the world a better place with this sandwich!
    Michael B.

    Went back to try 'Cooper's Cheesesteak Sandwich'. I don't know who Cooper is, but he's a very happy man. While completely different than a Philly Cheesesteak, this may actually outshine most incarnations. Instead of an Amoroso roll, the house sourdough is a soft, doughy pillow cradling strips of tenderloin steak with onions, peppers and melted provolone. This is a must-try if you visit this hidden gem of a place! Check out my earlier review re: seating and times to visit. This place retains its score of a 5 out of 5 on the 'CTJ Scale', as noted below. 5 out of 5 stars: Come-to-Jesus good. Would be OK passing away after finishing a plate here. 4 out of 5 stars: Come-to-Mary good. Would be OK being seen eating here by Mother Mary. 3 out of 5 stars: Come-to-Joseph good. Would be OK having a beer here with Jesus' Dad. 2 out of 5 stars: Come-to-the-Apostles good. Meh. Wouldn't have my last supper here. 1 out of 5 stars: Come-to-Nobody good. I wouldn't have my penultimate supper here, either.

    Veal cutlets, deviled eggs, broccoli salad (under deviled eggs) and wine.
    Josh M.

    Seriously the only place in town you can find veal cutlets or scallopini. No other place in town has it they only have ground veal we stopped in never been here before. Staff was amazing, A local quaint set up. We were able to grab a decent little bottle of wine some deviled eggs and broccoli salad which were both amazing and veal cutlets for our dinner tomorrow night. Thank you Lee's meat market for saving the day and coming through with what we needed!

    Wine options
    Kelly S.

    Finally! I've been meaning to hit this spot for what seems like forever. It kept popping up in my feed and I'd try to re re re bookmark it. I got the opportunity to try it recently and man, that beef tenderloin is something to write home (er... yelp) about. My salad was covered with at least 1.5 lbs of tender delicious beef tenderloin. We also tried the pimiento cheese (baller!) and the deviled eggs (a-ok.) They've got a ton of catering options and meat ready to go. I'll be back to try those offerings and though I thought they were a little pricey, definitely an option for local prepared foods for your event.

    Chicken fried steak on sourdough

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    13 years ago

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    14 years ago

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    18 years ago

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    7 years ago

    This is the best sub-$10 lunch in Austin. Call ahead and try the tenderloin sandwich. There's very limited seating so I always get it to-go.

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    14 years ago

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    9 years ago

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    15 years ago

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    13 years ago

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    13 years ago

    Fresh chicken salad sandwich, Greek salad or chicken fried steak sandwhich (yeah, you read that right!) all are solid options.

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    9 years ago

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    16 years ago

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    10 years ago

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    12 years ago

    Meat was lovely. Meat was pricey. Service was sloooooowwwww.

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    12 years ago

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    15 years ago

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    11 years ago

    tenderloin sandwich, big tea... very happy... combine with visit to Anderson's Coffee Company, win win!

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    9 years ago

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    14 years ago

    Finally had a chance to try the Tenderloin Sammich... Yum. I at that thing almost 5 hours ago and I am not even approaching hungry again.

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    14 years ago

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    11 years ago

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    15 years ago

    Bought some amazing double cut pork chops here last weekend. My family and guests didn't leave a crumb.

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    16 years ago

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    Page 2 of 3

    Ask the Community - Lee's Meat Market

    Review Highlights - Lee's Meat Market

    95 (including tax) for an insane amount of delicious beef tenderloin piled high on a sweet sourdough bun.

    Mentioned in 7 reviews

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    Micklethwait Craft Meats

    Micklethwait Craft Meats

    4.5
    (1.2k reviews)
    4.4 mi
    $$

    My husband took me to Micklethwait for a late lunch on Saturday. I'd been to their trailer 5 or so…read moreyears ago, but never to their permanent location. I also wasn't much of a meat eater back in those days, so I mostly had tried their sides. Now we're both on keto, so we go for just the meat. The meat was some of the best I've had lately! If I had one criticism, the brisket was just the slightest bit dry, but it had the perfect amount of fat to still make it taste good, and the smoky flavor was perfect! The turkey was moist, and probably my favorite part of the meal. We didn't order sides, but the included pickles were better than standard. It was rainy when we went there, so everyone was packed inside. There were barely enough tables. Their outside seating is not covered. There was no line, and my husband had finished our order by the time I had shaken out my umbrella. The air conditioning was a little too cold for a rainy day. The parking lot is all designated handicapped parking, but we got street parking right next to the building. Since we live on the east side, Micklethwait is convenient, and it has earned a place among our favorite places to go eat!

    I visited Micklethwait Barbecue in the mid-afternoon, which is usually a slower time for…read morerestaurants, and I was hoping to avoid the crowds. Luckily, there was no line, so I was able to order right away. Both the indoor and outdoor seating areas are really nice. If I hadn't been on the road, I probably would have stayed and hung out a little longer, but I ended up getting takeout instead. The Tex-Czech sausage was one of the most delicious sausages I've had at a BBQ restaurant. I absolutely loved the melted cheese inside the sausage. The brisket also hit the spot, and the sauce was amazing. My only wish, or small complaint, is the portion size. It feels like shrinkflation may be part of it, and it's definitely not cheap. But for a once-in-a-while treat, Micklethwait is absolutely worth it.

    Photos
    Micklethwait Craft Meats
    Micklethwait Craft Meats
    Micklethwait Craft Meats

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    Smokey Denmark's Smoked Meats

    Smokey Denmark's Smoked Meats

    4.8
    (33 reviews)
    4.7 mi
    $

    I've been wanting to come here for quite some time, but their hours that they are open made that…read morehard to do. I thought it was odd that they would be closed on weekends when people have the time to shop along with being closed before people get off work. But those hours make sense when you realize they produce for distribution, not dine in. There's almost 30 reviews so far, but I was surprised that not a single one of them included any photos. If you're coming to this part of town, parking is always a concern in this area. The good news is that there are about eight places to park at here, otherwise you'll have to park in the street, but at least there's no kiosks. As soon as you pull in, the air is filled with that familiar smoky aroma. However, once you step inside, you suddenly realize that this is not a place you can dine in. Basically the first 10 feet of hallway is where the customer service takes place. There is a cold case with all of their sausages on display, including a little beef jerky, and that's it. I have to admit I wish they had brisket and ribs too. They do make a tamale-based sausage for Christmas as a seasonal item. The prices are very reasonable and there is no tip screen. This is not just a grab and go operation, their sausages can be found in virtually every H-E-B. So the good news is that you can find them here or at your favorite H-E-B. Check out the nine photos included.

    Good sausages and reasonable prices…read more Friendly staff. Real Austin Authentic. Tasteful

    Photos
    Smokey Denmark's Smoked Meats
    Meat Market hours
    Meat Market hours
    Inside

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    Inside
    Hudson Meat Market

    Hudson Meat Market

    3.5
    (41 reviews)
    4.3 mi
    $$

    Absolutely abysmal experience…read more I purchased a whole pig to roast for a charity fundraiser. Called a month in advance to secure product. Checked in weekly on pick up date but especially pick up condition, (fully thawed). A few days before pick up i was informed they picked the pig up early and there was a risk of spoilage if it wasn't refrozen. Complete shock as we had spoken twice that very week and that was never mentioned. I said if they needed to freeze the pig in the meantime to ensure quality, fine but I still needed it thawed on pick up. Pick up= associate can't locate the animal, price was not what we agreed to, and they found it "in the very back corner of the freezer". Counter associate said "I just work here, they don't tell me anything" Needless to say, working with Hudson meat market was the biggest mistake. Even with over communication on my part, they just couldn't have cared less.

    **** reply.... Get your youth dates straight first. Last day of youth was January 21st and we…read moredropped it off on January 21st the same day it was harvested. The account is in my husbands name that's why you can't find me. Thank you for the offer to make it right but I'm going to pass. *** also it took over 7 weeks to get back. We've had a few deer processed there over the years and I can say this last one we dropped off in January for youth season was disgusting. The flavor was off, the jerky was gross, the backstrap tasted rank. I won't eat it or give to family and friends. Last time we bring our deer there.

    Photos
    Beef jerky
    Beef jerky
    Yummy Jerky!
    Yummy Jerky!
    Hudson Meat Market

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    Hudson Meat Market
    Black Gold Craft Meats & Cocktails

    Black Gold Craft Meats & Cocktails

    4.1
    (48 reviews)
    3.4 mi

    I really wanted to like Black Gold more than I did. It's a beautiful, modern space with super…read morefriendly and accommodating staff, plus plenty of parking which are all great first impressions. But unfortunately the BBQ, which should be the star of the show, just didn't quite hit the mark for me. I came in hoping to try one of their lunch specials, only to find out they had recently discontinued them. I almost left but the staff kindly honored the deal anyway, which definitely turned things around in the moment. I ordered the chopped beef sandwich with garlic parmesan fries. While the food wasn't bad, it lacked the depth of flavor I expect from Central Texas BBQ. Even with sauce it didn't deliver that rich smokiness or bold seasoning I'm used to. That said, maybe I just chose the wrong dish. Their menu does have some intriguing options like crispy duck, ribs, an elk burger, and a full bar. I might give them another try during happy hour or if I'm nearby, but I wouldn't make a special trip just for the BBQ.

    It's rare to not have to queue up for BBQ in Austin. This is one of those spots that takes…read morereservations and you can walk right in. BBQ was very good. Ribs were probably my favorite. I'm partial to baby back over spare ribs. Brisket was decent. Fatty slices were much better than the lean. Sausages were a star. Both were moist and great amount of fat. Pickles and red onion were a nice touch. Overall, a different spot than the norm and worth a visit. Prices are by the half pound and generous.

    Photos
    Drinks
    Drinks
    Building
    Building
    Host stand

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    Host stand
    Dai Due

    Dai Due

    4.3
    (823 reviews)
    2.6 mi
    $$$

    Parking: they have some parking up front with additional spaces in the back. It's limited and a…read moretight squeeze so give yourself time. Service: Fantastic! Izzy was our server and we had a great experience. I love that for a Michelin star location it can be luxurious without being stuffy, For appetizers we had the flautas which are the best crisp, full of flavor with an amazing broth. We also ordered the craw fish (essentially empanadas) and they were... okay, too heavy and the peas just did not do anything for the dish. For entrees we went with their shrimp à la plancha and their meatballs. Both were delicious. The pickles and the sauce paired to well with the meatballs and the shrimp were full of flavor and the crisp of the potatoes added a nice touch. Instead of a cocktail I tried their local limeade a sparkling delight! They also have a very cool store front where you can get all kinds of meats and coffee and signed books by the main chef. Such an amazing experience.

    Came here to very specifically try their Mead. I came right after they opened around 5p on a…read moreweekday, and sat at the bar -- the staff there were super friendly and gave great recs! I would have tried the food as well, but I had dinner plans elsewhere and it's a little pricey so I didn't get anything. That said, the guy next to me got one of their steaks and said it was one of the best he'd had, so that's high praise! I got a small glass (like 2 ounces) of the mead which is $5. It's expensive for how little you get but the flavor is just lovely -- as good as any dessert wine I've had! I could definitely drink a glass of it any time. They have lots of tables inside but the parking is a little limited outside. The day I came there was plenty because it was early and it was still pretty empty inside (just one or two other groups there), but on a busy night I imagine you'd end up having to get street parking nearby or something. Bathrooms were immaculate in here though, and the ambiance is nice! Not "super fancy," but definitelty more upscale than casual. Overall it strikes me as a nice date spot! A little expensive, but I'm sure the food is great, and can confirm the drinks are definitely very nice.

    Photos
    All the spices in the kitches
    All the spices in the kitches
    Charcuterie (with cheese)
    Charcuterie (with cheese)
    Out front

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    Out front
    LeRoy and Lewis Barbecue

    LeRoy and Lewis Barbecue

    4.2
    (525 reviews)
    7.2 mi
    $$

    Took a while, but I finally scored a reservation for four for the Steak Experience. The wait was…read moreabsolutely worth it! The food and service were next level. I love that they hold back some of the meats that normally sell out during the day. Finally getting to try the smoked beef cheek was a real treat. So damn good! The appetizers and steaks were outstanding, and the service was spot on. Attentive without hovering. Everyone on the staff was incredibly friendly and knowledgeable, and the pit tour with a cocktail was a fantastic touch. I've eaten the BBQ here several times and have always had a great experience, but the Steak Experience is on a completely different level. If you get the chance, book a reservation on OpenTable. It's an amazing culinary experience. Special shoutout to Dillon and Jared. Thanks for helping make this happen!

    I finally got to try this Michelin-rated BBQ spot here in Austin and especially enjoyed their…read moreunique sides and Asian-fusion dishes. I ordered the $25 plate, which comes with 2 meats (1/4 pound each) and 2 sides, which I honestly thought was a decent deal if you like trying a variety of items for a good price. Both the brisket and beef checks were tender and flavorful, but I particularly loved the smoky flavor and thickness of the beef cheeks. For my sides, I chose the pork hash & rice (a bit disappointed because it tasted a bit bland to be honest), and chori-papas (very flavorful but a bit too greasy for my personal preferences). I also saw that they offered Thai Beef Sausage, so I had to try out this unique offering. The sausage itself reminded me of a standard BBQ sausage but the Nam Jim Sauce that came with it was the perfect pairing. I felt like the sauce was the star of the show that gave it the "Thai" flavors I was craving. As for the line, it easily can go to a 1-2 hour wait. My friend ended up going around half an hour early before the restaurant opened on Saturday and ordered on my behalf. She was pretty close to the front of the line, but even once you get inside the doors, it can easily be another 30 minutes before you get to the front of the counter. Overall, I'd say it's worth the wait because they offer quite a few different sides and flavors that you normally wouldn't see at a BBQ joint!

    Photos
    Dining room.
    Dining room.
    Hog Fat Cornbread
    Hog Fat Cornbread
    Onion Rings

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    Onion Rings

    Lee's Meat Market - meats - Updated July 2026

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