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    Leona Banh Mi

    4.4 (186 reviews)
    Open 11:00 am - 8:00 pm

    Order Leona Banh Mi Takeout or Delivery

    Leona Banh Mi Photos

    LEONA BANH MI ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for kids

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    Pho
    Natalia A.

    I wish I had more pictures to post but I don't. We get good from here constantly. It's mostly takeout orders but they have a few tables inside. The takeout pho is killer and I love all of the rice dishes too. I've even tried some of the sandwiches. The smoothies are amazing too! One time I was sick and didn't want to spread germs so the girl I spoke with said for me to call when I arrived, stay in my car and she would run my food out and get my card! It was so nice, she even took the time to bring me a hot tea to go and told me to get better ‍ I've never had anything from this place that I didn't like. Consistency and amazing customer service plus delicious food. It's always a win.

    Vietnamese Coffee & Taro Smoothie w/ Oat Milk
    Arthur R.

    They only have one size but let me just say.. portions are enormous Usually leave with leftovers for another meal and I love how they do their beef tendon. It's an add on but they really show love: big chunks and plenty of good ol' collagen. Lastly, we love their bobas and drinks here. First time trying their Vietnamese coffee and it tasted more like a latte 10/10. This restaurant deserves more recognition. Also if you're ordering Pho or if it's your first time having Pho it's ideal to dine-in. Check this place out!

    Menu
    Christopher A.

    Okay this is just a local place that I've been meaning to try and I'm glad I did. I had a Banh Mi sandwich and tried the Pho. I've said in other reviews that the Vietnamese in this town has stiff competition because there are so many good spots. The Banh Mi was great, the ingredients were fresh and prepared well. The Pho was okay, my only issue is the protein portion in the soup seemed lacking. I've seen other places give a lot more meat. Other than that the size of the Pho is comparable to other places and just as enjoyable. I also had their mint tea which was great. This place is not fancy and can get a little busy. But the service is pretty fast and overall worth a shot if you want to try a new spot.

    8. Banh Mi Lemongrass Marinated Pork
    Kristen B.

    Love this place! This was my second visit here and I love the Banh mi's and pork bao and spring rolls! We also got the pho (forgot to snap a photo) and it was delicious as well maybe one of the best pho base broths I've ever had. The pork was a bit on the dry side this time in my banh mi but still very delicious. I'm not in abq all that often but this is one of my favorite hidden hole type place with delicious food.

    3. Banh Mi Meatball
    Konrad J.

    Leona Banh Mi a Vietnamese fast-casual counter-serve restaurant on Coors. Their specialties are bánh mì, vermicelli bowls, and pho with a few other assorted options, like bao. Patrons order at the front counter before choosing their own seating. There is both booth and regular table options. There are large signs explaining what bánh mì and pho are for those not familiar or who are trying Vietnamese cuisine for the first time. I had the bánh mì xìu mai (Vietnamese style meatballs), which was a nice foray into Vietnamese meatballs. I enjoyed them because they were flavorful and savory against the veggies. The cucumbers are fresh and not pickled, though I prefer the veggies pickled. That's just personal preference, though, since traditionally the cucumbers aren't pickled in bánh mì. There are no fish selections for the bánh mì (anchovies, sardines, etc.), so don't expect those. Patrons will need to ask for fish sauce, which is brought from the back in a to-go ramekin. As Vietnamese restaurants usually go, it's a casual, inexpensive pick. We both decided we'd be back and that it would be a good to-go option. There are no stairs into the venue and wheelchair users will have no issues at this establishment, including the restroom.

    5. Banh Mi Vegan Ham
    Maritza M.

    The spot was recommended to me by a friend over four years ago, but I'm so rarely on the west side that I had never checked it out. Wound up there over the weekend and I'm happy to report that it's a lovely little spot! I was SO impressed that there are SIX different vegan banh mi options. Plus vegan options for every other category on the menu, including bao, spring/egg rolls, and the vermicelli/bun plates. It's so sad that I live so far away. We tried two of the banh mi flavors, fried tofu and vegan ham. They were both good, although I preferred the tofu. But I love tofu. It would have been cheaper to split a 12", but we wanted to try both flavors and I'm glad we did. My partner also enjoyed a Vietnamese iced coffee. It was large, like boba style, so definitely a good value for the money. My only complaints about the food was that there weren't any jalapeños or mayo on the sandwich. I thought that was standard for banh mi but it's possible that's just something that varies by region. Overall I would definitely return! Vegans on the west side should definitely check this place out.

    9. Banh Mi BBQ Pork

    As usual, the bahn mi were stellar! Today we tried #9 and #11. Service is always kind.

    16. Spring Rolls (2)
    Liz J.

    TLDR: do not recommend unless you have a death wish First, let me start by saying I love Asian food. I'm Asian and it's my favorite genre of takeout. I wanted to like this place, like every new Asian restaurant I try. Let's start with the appetizers: the spring rolls with shrimp were aight. The usual noodles and a handful of lettuce. Nothing exciting there. The steamed vegan bao was ok. They had it wrapped in plastic wrap so it had gotten rather gooey and sticky on the ride over. If they had let it breathe, maybe it would've been fluffy. We'll never know. Pro tip: there's a paper lining the bottom so don't forget to peel it off and eat it like me. The steam had congealed it to the bun so I couldn't see it. And be careful of the chile/hoisin sauce it comes with. It's THE saltiest condiment I've ever had in my life. Use the TINIEST little smears. I wonder what kind of science experiment they did to pack so much sodium in it. The bun itself was ok tasting- I love baos so I forgave it for being so soggy. The dish that almost killed me was the grilled chicken salad with rice. The chicken was SO DRYYYYYYY and chewy. Look at the photos. There were like 3 pieces that were end pieces? Those end pieces must've been left out to dry in the NM sun for a least a week. I have never in my life experienced such dry chicken. I don't think I could make chicken that dry if I tried! I had to spit one mouthful out because I honesty thought I would choke if I tried to swallow. So if you want to try this dish despite my warnings, get your affairs in order first! Have someone in the room with you making sure you're safe! Suffice it to say- I will never order from here again.

    IPat M.

    The Combination Pho was phenomenal! Outstanding! Delicious! Flavorful! Tasted like Pho I had in Seattle, San Fran & New Orleans. The Pork Bahn came out hot & fresh! Pictures are worth 250,000 words.The spring rolls were yummy.

    #14. Vegan Korean Spicy Beef.. but nothing spicy about it. no jalapeños on it.

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    2 months ago

    always great pho! prices are fair and the smoothys are amazing recomed to all pho lovers

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    Leona B.

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    1 year ago

    Amazing food and such a sweet staff. I got the tofu bahn and it was so tasty. The matcha is also a must try. Very clean seating area.

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    2 years ago

    Decent food and prices. This is our go to for Pho when we want to take it home instead of eating in restaurant.

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    Ask the Community - Leona Banh Mi

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    Coda Bakery

    Coda Bakery

    4.6
    (671 reviews)
    7.6 mi
    $$

    We have been eating their#6 sandwich, pork loaf, tofu and tofu milk for several years. We have…read morenoticed that lately the quality of pork in the sandwich has too much silverskin or connective tissue or Gristle in the pork, which makes it difficult to chew. I want them to emphasize on than quantity. The gristles are very difficult for people who have the teeth problem for the seniors to chew. If they would move most of it, it will make it a lot better.

    If you are in Albuquerque and craving a solid banh mi, CODA Bakery is a great spot to check out. I…read moreordered the classic banh mi dac biet, and it absolutely delivered. The cold cuts were flavorful, the bread was fresh, and the meat to bread ratio was just right since I like more meat than bread. This is an excellent option for a quick lunch, but I would recommend staying to eat if you can. The decor is simple, the space is clean, and there are a few tables available. It does get busy during the lunch rush, but the line moves quickly and is well worth the wait. While the banh mi definitely steals the show, there are plenty of other options on the menu. Their banh cuon, thin rice noodles filled with ground pork and wood ear mushrooms, was good, though still second to the sandwiches. They also offer pate chau, a flaky puff pastry filled with pork pate, including a New Mexico style version with chicken and green chile. They have a variety of Vietnamese desserts like che, which I did not get a chance to try this time. My coworker loved their traditional Vietnamese hot coffee. I do not drink coffee, but I did enjoy one of their smoothies, which was refreshing and delicious. Overall, CODA Bakery is a go to spot for authentic Vietnamese flavors and one of the best places in Albuquerque for banh mi.

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    Coda Bakery
    Coda Bakery
    Coda Bakery

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    Banh Me & U

    Banh Me & U

    4.5
    (76 reviews)
    6.4 mi
    $$

    It's been a min since I last came. I stopped by cause I wanted something bread so I can make my own…read morebanh mi at home, but they didnt sell bread anymore. This was many months ago. We stopped by early this Sunday morning and was pleasantly surprised that they have expanded the menu from mainly banh mi. The now have Pho and rice noodle dishes. B5 combo is a solid can't go wrong choice. All the protein was cooked well and seasoned nicely. Egg roll was good. Fish sauce is going to be the grey area because thats always personal preference, it was good, but would say more on the fishy side, which my fiance liked. Im used to my moms sauce which is more on the sweeter side. I also got an Vietnamese iced coffee and I will say it is probably the best Vietnamese ice coffee that I've had in thr ABQ area. Its was strong and nice and smooth. It wasn't too sweet. The reason why I say this is the best iced Vietnamese cofee I've had in ABQ is because other places, the Vietnamese coffee is bitter or its not balanced enough with flavor. At over $8 for a cup, it's pricey but if i need a Vietnamese coffee fix, this will be a good to spot. I will say they keep it really clean in there and the white esthetic was pleasing on this sunny Sunday while we were eating in there.

    I love Vietnamese food and was excited to try their Banh Mi and teas. I ordered #1 bc I love…read moreeverything and their fruit tea with passionfruit and guava. First, impression, the service was polite and understanding. The sandwich and drink came out within 10 min. Their Banh Mi was flavorful and was in a 9in roll that was lightly crispy and filled pretty well. I am used to shorter rolls that are stuffed way more. I felt like I ate more bread than toppings, otherwise I would rate it higher. It's about a $12 sandwich, on par with Subway footlong prices. The fruit tea was great, although I question the practicality of the canister it was served in. Instead of a plastic cup with a straw/no straw, it was in a plastic can that you can open like a soda can on top. I disliked how I couldn't reseal it or reuse it. If I wanted to recycle it, I'd have to put effort taking out the lemon wedges, which I did in order to. So, if I had the choice, I wouldn't get those cans. Everything costed about $20 before tip. I think in the future, I'll ask if I can get extra meat and veggies to make the Banh Mi feel more full. The place was also very bright and clean. I liked the atmosphere where there's plenty of seating. They also have every table with soup utensils and condiments bc they also serve pho.

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    The cute restaurant.
    The cute restaurant.
    Grape freeze
    Grape freeze
    Counter with Menus

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    Bamboo by Kulantro

    Bamboo by Kulantro

    4.5
    (131 reviews)
    7.8 mi
    $$

    First visit here and it was really great. Food was very…read moretasty and the service was super. I enjoyed redressing the Noodle bowl w/ shrimp - and it was so tasty! We had an order of fried eggrolls that were good. My mom had the Shrimp Skewer which was essentially the same as my order, without the noodles. Will have to go back and try something else next time.

    After sitting on the I-40 for two hours so officials could clear three separate wrecks (*sigh* yes…read morefor real), I was all the things: parched, bladder bloated (lol, sorry), but most of all hangry. I called to place an order through "Bamboo by Kulantro" with a very friendly staff member. He was just as friendly when I picked up my takeout on November 25, 2025. My "takeaway" entree was the Bamboo Bowl ($18.12 with a card). It entailed "vermicelli noodles, spring mix, crispy garnish, peanuts, house sauce, crispy egg roll cut up into pieces, two grilled shrimp, and my choice of protein: grilled beef. While there was an enormous amount of vermicelli noodles which I could not finish, the rest of the entree had great portions of the rest. My dog even enjoyed much of the beef I offered her. (I washed the spice off.) If you have gluten, peanut allergy, vegan preferences, etc. - those requests can be honored. Inside, the restaurant was no frills, but a mostly quiet, clean environment. It seemed nice. Recommended for a healthy, quality meal with friendly service!

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    Offerings
    Offerings
    Vermicelli Noodle Bowl with Fried Tofu
    Vermicelli Noodle Bowl with Fried Tofu
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    Protein Plater

    Leona Banh Mi - vietnamese - Updated June 2026

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