This pizzeria was a lifesaver in the evening, when most other places kitchens were closed. I came…read morein at 21:30 and they were still serving. I was so hungry that any old pizza would have done the trick, but this was far superior to any old pizza. It was true Italian style, thin crust pizza, cooked quickly at high temperature to produce a perfect crust. The flavor combinations were unique. The guy who served us was friendly and efficient. The ambiance was nice as well. This was a great experience.

Best pizza I've had in a long time. Came here after a day of exploring Delft and left full and…read moresatisfied. Ordered the mixed vegetable salad, olives, and prosciutto pizza. Best service I've had on this trip to The Netherlands, and the complimentary shot of limoncello was a nice touch. Would definitely return and hope this place does well!

I underestimated pizza in Belgium... It wasn't my first…read moreoption, but stumbled upon this place because there were decent amount of people inside and was running out of options for a late night dinner in Bruges. My friend and I eventually decided to stick with this pizza restaurant. We both weren't super hungry, so wanted to order light. We decided to share a salad and a pizza pie. HOUSE BURRATA SALAD The burrata in the description instantly caught my eye. So, that already won my decision to order this. And it was indeed great! The salad is very light and makes you feel healthy after you eat it. It's full of cherry tomatoes, arugula & red onions paired with pesto sauce. The combination of these ingredients tasted great. It's an excellent choice of salad. PORTOBELLO PIZZA For the main course, we opted for Portobello. Overall, the pizza are not very big. It's shareable, but won't fill your stomach up. The slices are cut very small and thin. But the mushroom flavor filled each bite. This pizza also has kale as a veggie to top it all off. Overall, we really enjoyed each of these two options. It was the perfect amount for our "not super hungry, but can't skip dinner" kind of stomachs. The food didn't make you super full like some other Belgian foods out there. All the ingredients seemed fresh, light and healthy.

Great people watching while eating outside. Pizza was crispy and delicious. The waitress was very…read morefriendly. If you are outside, order at your seat BUT go in to pay when you're done.

It is hard for me to admit, but we came to Osteria 45 after 13 days in Italy, and Osteria had…read morebetter pizza than we had anywhere in Italy. The veggy pizza was covered with zucchini and eggplant, the ripest tomatoes, and lots of basil, just the right amount of onion and sauce and cheese. The crust was excellent. This is a very busy place with lots going on, so you have be make yourself known to get attention. We took our pizza out because they were full, so did not get to experience the service. It was pretty crowded inside. There was no outside seating.

Osteria 45 is a little slice of Italy in the heart of Bruges. The food is traditional Sicilian,…read moreprepared by native Italians in the old style and as delicious to even the most discerning diner. The service was friendly and attentive, the music was Italian and volume was perfect to set the mood to enjoy a nice meal. Portions are very good and flavors layered to pick up all the traditional ingredients one expects in Sicilian cuisine. A must visit when in Bruges!

Wow.. Okay I cant say whether this is authentic Italian food or not, I just know it tastes…read moreAMAZING!! I think the pizza here might have been the best I've ever had, and trust me I've had quite a few. I was told the appetizers here are really good too so we shared 4 appetizers and 2 large pizza's and 1 dessert between 4 people and we had some pizza left. The stewed octopus (polpo something) is a MUST get, it was really unbelievably good. It was super tender, with the perfect amount of chewiness. The sauce was a little strong but tasted amazing. They give you free bread (which is really good too, the super crunchy on the outside, chewy on the inside kind of bread) so its perfect to dip it in. We also got the vongole in white wine sauce, which is really delicious as well. Again, perfect to dip your bread in. Very pungent garlic flavor but who doesnt love garlic?? I never thought I'd say this but, the fennel salad was totally worth the money too. I usually find salads a waste of money but this was to die for. The quail was slightly disappointing, not a lot of flavor, I would get something else next time :) Then the pizzas, we got one with spicy sausage and one with guanciale and walnuts. Ok so the pizza is like the perfect combination of crispy and bready dough (if you know what I mean), its pretty thin but it holds everything very well and doesnt get soggy. Especially the one with guanciale was really good. Lastly we got a tiramisu to share. I think the ladyfingers could have soaked up some more espresso, they were slightly too firm for me but still really good. Also the service was really good too!! I can't wait to come back here!!!

Visited on a recommendation from our Rotterdam colleagues, and they were spot on--the pizza here is…read moreincredible! If you are in the area or staying at the Thon Hotel, this place is an absolute must-try.

very good pizza and service. Great experience!…read more I highly recommend this restauran.

very tasty food (huge fan of their calamari); very attentive and friendly service; great atmosphere…read more... cozy and intimate but still loud enough to bring our young children. only downside is it's a bit pricey, but that comes with eating out in this neighborhood.