From the owner: Le parvis de l'abattoir est un restaurant avec grill en salle, spécialisé dans les viandes, en face…read moredes abattoirs de liège. Nos viandes sont grillées, exceptionnellement poêlées, et l''accueil chaleureux de notre personnel assure de vous mettre totalement à l''aise.

Great local steakhouse that also has several amazing side dishes that come with your steak. You…read morehave to visit this place!

From the owner: Steakhouse Leon werd geopend in 1975. Sinds die tijd is het een begrip geworden in Amstenrade en de…read morewijde omgeving. Mede door de kwaliteit van het vlees, gegrild of gebakken in de pan, blijven de gasten terugkomen. Te samen met een glas wijn uit de huiswijnvoorraad, of uw keuze uit de wijnkaart, zal ieder gerecht u telkens weer verheugen.

From the owner: Les grillades et les saladesread more

Great place with damn good steaks. The staff is friendly and speaks Dutch. A place you need to go…read morewhen in Liege

The manager (bald man) was extremely rude to us when he showed his angry face, loudly speaking and…read moreunfriendly attitude during our order. The 50-day dry-aged beef was totally a disaster because they were tough, tasteless, burned (overcooked) with hard tendon, and was served without any sauces. We wonder why a butcher like him has not learned how to work (and behave well) at a restaurant and serve people with good beef. I and my family felt very disappointed about his rude and terrible quality of beef. I don't want others feel like us.

Not bad for a steak place in the Netherlands. Good ambiance and food. Only problem it is hard to…read moreget smaller portions ie 200mg or less. Most of theirs is 500mg or more. I settled for the Falafel Burger to be more healthy. It was good. Fell apart after a while. A side of Tzatziki sauce would have helped. This place definitely has good vegetarian options.

The place smells aweful! There is some weird smell that shouldn't be in a restaurant…read more.. The food is sometimes good sometimes not much... the burger are good the steaks are not the best cuts, ribs are ok, and the chicken options are ok (I tried crispy and grilled chicken) The service is good on the inside if ur facing the bar otherwise You'll need to wait and keep watching for when the waiter comes...

Its advisable to make reservations here, its a little building next to a shopping centre and…read morehotel.. its very cozy and the staff is friendly in this rustic and farm like decorated restaurant... I had the steak filet pure (belgian blue) with pepper sauce and home made fries, and the Bellevue wine. The meat was very soft and of great quality, its grilled on a wooden fire.. which gives the meat its distinctive smoky taste. You can find a lot of these wooden fire bbq like grills restaurants, its becoming a trend in belgium.. Loved it, thumbs up for the staff and chef! one thing it did not really like.. On every table there's a little cup of "fleur de sell" with no spoons or utensil.. I can see people going in with their hands to grab some salt.. looks to me like a very unhygienic hobby..

Ribs are excellent and Max steak cooked to perfection. The staff was very pleasant. Great…read moreatmosphere! Will not leave hungry.

Great seafood place. Oysters were fresh and delicious, cod tartare excellent, and the turbot…read moremeunière was fantastic. The wine list was excellent as well. Highly recommended for the Wyck area!

Great place very cozy with great service...kind of pricey but best seafood in Maastricht.read more