Cancel

    Open app

    Search

    Lime Tree Southeast Asian Kitchen

    4.0 (1.6k reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 8:00 PM

    Lime Tree Southeast Asian Kitchen Photos

    Business Info

    LIME TREE SOUTHEAST ASIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

    You might also consider

    More like Lime Tree Southeast Asian Kitchen

    Recommended Reviews - Lime Tree Southeast Asian Kitchen

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Mie tek-tek (mild)
    W. W.

    Cool and comfy location. Service was friendly and speedy. Nice, casual vibes. The food was decent--the corn fritters were delicious, the mild mie tek-tek was alright (might have been better spicy), and the martabak was kind of bland without the curry dipping sauce. Portion size was pretty good. They have a 3% surcharge if you pay by card, but didn't have change when we tried to pay cash with a $100 bill for a ~$50 meal pre-tip, so that wasn't great.

    Mia W.

    one of the best fried rices ive ever had! super favorable, huge portion, great prices, and super friendly & attentive owner. the soup was tangy, a huge portion (lots of leftovers), and the restaurant wasnt too loud indoors. i liked that the menu didnt have too many options & food came out very quickly after ordering. the best part was free watermelon for dessert..what a great idea! highly recommend this place to others

    Mie Tek-Tek
    Meiyi Y.

    The beef rendang was very well-seasoned. The sauce would be perfect mixed with rice, but I swapped for a side of salad. The Mie Tek Tek was cooked with slightly thicker noodles, and the tomato broth was a great balance of sweet and savory. I preferred the laksa noodles more because the noodles were thinner. This is a small restaurant that felt very cozy. The owner was friendly and would chat with his costumers. Roti was given to us on the house and the curry dipping sauce was rich and incredible. I would order this next time I come!

    Mie Goreng Jawa
    Audrey L.

    I ordered the Thai tea and the mie goreng Jawa. Both were flavorful, but while eating the mie goreng Jawa I found a metal tie in the dish. This is a serious food safety issue and could have been a choking hazard. Because of this, I wouldn't order from here again.

    Nasi Goreng*
    Beilin L.

    A true hole in the wall - clean and cozy but unassuming and hidden from the street. I ordered the martabak and nasi goreng. I loved the martabak texture, filling, and the sauce that came with it. The nasi goreng flavor was delightfully savory (as I'd hoped) but not too heavy. The portions were very generous and the staff were helpful responsive. Overall, a quintessential hole-in-the-wall experience.

    Beef rendang
    Karina S.

    Am always in search of Indonesian food in the Bay Area so Lime Tree has been on my list for a while! Went to the location in Inner Sunset and the restaurant is very cozy and clean. I tried the martabak, beef rendang, and nasi goreng. Our waitress was very friendly and sweet! I really enjoyed the martabak though I wish it had been a bit more crispy and found the beef rendang and nasi goreng very flavorful (though I maybe should have asked for the rendang to be more spicy). I saw that their other location in Richmond may have a slightly different menu- definitely looking to hit that spot up for some gado gado and mie goreng sometime soon. Thrilled to find some good SEA food in SF and will be back :)

    Mie Tek-Tek*
    Christine S.

    Unassuming restaurant that you could easily miss since their entrance doesn't face the sidewalk! Went there for a quick dinner and prices are very reasonable, with big portions. We ordered the Singaporean curry noodles (glass noodles stir fried with chicken and mushrooms) and the Mie Tek Tek (egg noodles with chicken & veggies and spice level can be adjusted). I liked the noodle soup more and it was super flavorful! Service was fast and efficient, we didn't see many people eating in person but lots of people came by for take out orders. The cashier/waiter was really nice and kept refilling our waters throughout the meal

    Martabak
    Bibi B.

    Came for lunch around 12, seated immediately. We ordered mie tek tek, whixh was quite delicious - worth trying and martabak ( just ok). Parking can be difficult in the area of irving- ucsf. Small eatery. Previously, i had ordered singapore curry noodle which was good. Prices are typical for san francisco.

    Food spread
    Heliana M.

    Delicious food. We had food take out for a private ngo dinner at a friend's place. Food was outstanding. We got to try a lot from the menu. We tried: -Fried chicken wings -roti with sauce -chicken satay with sauce -beef rendang with rice -pepes salmon -tofu and green beans -hokkien bee hoon -mie goreng jawa -fish dish -Veg Fried rice Food was all great and very reasonably priced. Everyone enjoyed and we took leftovers home and they kept well for next day

    Felix D.

    Small hole-in-the-wall with excellent food. My friend and I ordered dishes that were flavorful and perfect for a cold winter day. I would definitely go back to try their other dishes. Please support this local SF business!

    Cashier counter and drinks
    Paweena L.

    Enjoy the good food and services there so much. The waiter was so friendly helpful. We enjoyed so authentic food here. I might go to visit another location for Gado Gado salad.

    David L.

    There are not too many Malaysian restaurants around so this was a must try for me since I like to try different types of Asian food. This place does not disappoint. I have been here twice and the most recent time was with my dad and son. We all liked the food so that was a big win since the little boy can sometimes be hard to please. The dining area is spacious with high ceilings and nicely lit. The service was not over friendly but fine and the food came out hot and fast which was most important. We sat a table near the window with pillows on a bench which was ok but I would have preferred regular chairs for better comfort for my butt and back but that is minor. The food itself was very yummy, full of flavor and recommended. This is what we ordered: Hainese flavored rice (great flavor and you get a lot) Sambal udang (very large shrimp) Char kway teow (my son and I love flat rice noodles) Laksa (must try popular Malay dish) We had leftovers and those were quickly eaten the next day. Give this place a try!

    chicken curry & beef rendang
    Kimberly L.

    My friend & I came here for lunch. Ambiance was chill, cozy hole in the wall type of restaurant. Service was fast. Beef rendang was more curry like compared to the beef rendang I had in Tustin, CA

    Menu 10/2024

    See all

    2 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of W. W.
    0
    17
    29

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Bibi B.
    1
    48
    24

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Kimberly L.
    342
    126
    259

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Joe R.
    0
    85
    43

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Leung T.
    190
    1498
    10573

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 21
    Thanks 3
    Love this 25
    Oh no 0
    Photo of Lia H.
    0
    12
    4

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 41

    Lime Tree Southeast Asian Kitchen Reviews in Other Languages

    Ask the Community - Lime Tree Southeast Asian Kitchen

    Do you serve halal meat here?

    What are your hours? I went by on Tues at 11:30am and you were closed.

    Hi, are there gluten free options on the menu? Thank you!

    I guess it's not common knowledge that rice has no gluten. They absolutely do have gluten free options.

    Does this place have Singapore Chili crab or black pepper crab?

    It's available on weekend as stated on the wall menu.

    View All 9 Questions

    You might also consider

    Verify this business for free

    People searched for Malaysian 2,500 times last month within 15 miles of this business.

    Verify this business

    Azalina's

    Azalina's

    4.4
    (140 reviews)
    3.0 mi
    $$$$

    Azalina delivered one of the most memorable dining experiences we've had. We had a five-course prix…read morefixe menu, and every dish showcased incredible creativity and bold Malaysian flavors. The meal started with a delicious corn-based appetizer that was unique and amazing . The second course featured Chinese-style noodles packed with depth and texture. The third course was a Malaysian take on chicken satay that was even more flavorful than the classic version, with perfectly balanced spices and a rich, savory profile. The fourth course, a beautifully prepared fish dish, exploded with layers of flavor and was cooked to perfection. Dessert was the perfect finale: a refreshing combination of pineapple, rambutan, and caramel that tied everything together beautifully. Beyond the outstanding food, the service was impeccable from start to finish. The owner was incredibly warm and welcoming. Highly recommended!

    Came here very excited for some upscale street food. I don't know, it's got neither the appeal of…read morestreet food prices (which is implied when upscale) and not really the tasty aspects of street food. Do I believe they used fresh ingredients? Yea for sure, so maybe this type of cuisine just doesn't hit me and it's hard to elevate street food. I felt most dishes were pretty bland (some of the sauces helped for sure) but I couldn't find out why it's worth this price point

    Photos
    Azalina's
    Deconstructed popia- weakest of the 4 courses although still pretty tasty
    Deconstructed popia- weakest of the 4 courses although still pretty tasty
    Azalina's

    See all

    Damansara

    Damansara

    3.7
    (136 reviews)
    2.5 mi
    $$$

    A bit late with this review but had dinner here for New Years for their last dinner service! They…read morehaven't closed but are switching to takeout only so you can still get some great Singaporean food. We were served a feast for their special NYC dinner. Everything was flavorful and delicious. I enjoyed the chili crab and the curry puff the most. Their homemade sambal was also very tasty and spicy, it was a lot more complex than the store-bought sambal. Definitely need to stop by to try out their takeout only menu!

    SERVICE - located on the corner of noe valley…read more- street parking only can be difficult to find especially on a weekend - small but well decorated interior - ambiance good for a semi casual meal - service is friendly and quick MENU - Malaysian food - vegan and vegetarian options available - slightly pricey ($25 per entree) FOOD - vegan laksa (8/10): creamy mushroom broth with rice noodles, tofu puffs, and sprouts. The portion is quite generous and is good for sharing between two people. I liked the richness of the broth with the sweet coconut and the hints of umami from the mushrooms. I would have liked more tofu and slightly less oil in the broth. - vegan rendang rice plate (9/10): jackfruit stew with butterfly pea flower infused rice and cucumbers. The flavors in the jackfruit marinade are complex yet so well balanced. I would eat that sauce on any protein. This portion is also generous to share. WOULD I GO BACK? Yes! The ambiance was nice and the food was tasty.

    Photos
    Today's tasting menu
    Today's tasting menu
    Damansara Laksa
    Damansara Laksa
    Five Spice roll, Otak-otak, Bak kwa Sando

    See all

    Five Spice roll, Otak-otak, Bak kwa Sando
    Penang Garden

    Penang Garden

    3.2
    (397 reviews)
    3.8 mi
    $$

    This is a mixed of Malaysian, Thai (Pahd Thai, Tomyum), Chinese, Singaporean and Indian (roti…read morebread) foods. There is also vegetarian options. I enjoyed the coffee spareribs (similar to Peking spareribs - boned, sticky and sweet) and the mango slices/dried tofu served in a mango shell (it would taste much better with firm or soft tofu). The dishes look the same in coloring but each had a distinct taste. The banana crepe was okay - it was a regular crepe filled with sliced bananas folded in half. Food came out quickly and was temperature hot. However, tea was lukewarm - my preference is temperature hot tea.

    Mix of Malaysia, Chinese, Singaporean dishes. Nice portions for the price, but dishes were just…read morealright. I went here for dinner on Tuesday, party of two, and was seated right away. Interior is bigger on the inside once past the small entrance, with plenty of tables which could accommodate larger groups, and quite a few round tables which would readily seat nine. Service was not great, with my friend and I repeatedly having to try and get someone's attention throughout the entire meal. Decoration is a mix of harsh lighting, softer lighting, wine display and palm tree wallpaper walls, all varying greatly depending on where in the restaurant you are seated. Peanuts on the table come complimentary and are a fun plus. We ordered the curry laksa, roti canai and fish head rice noodle soup (the fish head rice noodle soup was a last minute change as they didn't have rendang and they said it was their number one dish). The fish head rice noodle soup was a creamy coconut milk base with a slight sour tang. Comes off as something which could be made at home with random vegetables thrown in. The roti canai was the best dish we got, though the roti was more on the flaky side and lacked having any chew to it. The curry laksa felt like a mix of both the other dishes: same curry as the roti canai, and same eclectic mix of vegetables which would have fit well in a stir fry dish. Flavor was so-so, but felt too oily which was strange as the roti canai was great and not as oily. The staff gave us a complimentary red bean dessert to wrap up the meal which was superb. Overall, I'm glad there's a spot for Malaysian/Singaporean dishes in Chinatown, especially as it's slim pickings for the cuisine in downtown SF. However, I feel this spot misses the mark.

    Photos
    Inside
    Inside
    Seafood Hong Kong style crispy noodles $20
    Seafood Hong Kong style crispy noodles $20
    Entrance

    See all

    Entrance
    Burma Superstar

    Burma Superstar

    4.2
    (7.9k reviews)
    1.3 mi
    $$
    Locally owned & operated
    Discounts available

    Great food, loved the chili lamb and the coconut rice, but the service is okay. Wish they have…read moreheater outdoor

    It's been a while since the last time we've come to Burma Superstar, but we saw the restaurant week…read moremenu and decided it was about time to come back! This time it was a $90 set with 2 drinks, 2 servings of rice of your choice, a trio of their salads, and 2 entrees - honestly a great deal and I think the waitstaff mentioned it's about a $150 value, which I completely believe. Our party of 4 arrived around 8:15, and waited about 15 minutes to get seated - definitely try to join the ahead of time because they saved us! It's cozy, clean and well decorated inside, and though the tables are a little close you have plenty of space and it's not too loud for conversations. We got two sets of the $90 menu - which was probably a mistake since we were stuffed and had plenty of leftovers. Drinks: we got 4 different drinks - the mango Lassi, spiced sunset, nanda breeze and burma cooler. All of these were excellent, refreshing and great for balancing the strong flavors of the entrees! Rice: we always get the coconut rice, so this time we opted for 2 scoops of coconut rice and 2 scoops of the burmese fried rice - the fried rice was tasty but not as fragrant as the coconut rice so we'll probably stick to that in the future Salad trio: this included the iconic tea leaf salad, along with the pea shoot salad, and superstar noodle salad. The pea shoot salad was a surprising favorite, and I'd even consider getting that over the tea leaf salad in the future! The noodle salad was pretty filling but tasty - maybe good if you're not planning to get a bunch of entrees On to the entrees: these are all super flavorful, umami, and can get a little heavy if you don't balance it out with the rice and salads. We got the pazun kyaw (chili prawns), nga phel hin (a sort of fish patty in tomato curry sauce with fresh cucumber slices), chili lamb, and basil chili pork belly. The chili lamb was a standout - super tender, flavorful and our overall favorite. The basil chili pork belly is a close second, but a bit oilier and heavier. The nga phel hin was tasty but a little too heavy /salty - slightly helped by the cucumber but there were only 4 slices with the dish. The chili prawns had great flavor but unfortunately were a little overcooked. Overall, this was an excellent meal! Burma Superstar never fails to be a great place for a large, flavorful family style dinner. I'm glad we got to try multiple new things from the menu through the restaurant week offer, and I'll be able to switch up my typical order in the future based on what we tried this time!

    Photos
    Burma Superstar
    Chili Lamb ($16.75).
    Chili Lamb ($16.75).
    Yumm

    See all

    Yumm
    Four Kings 四大天王

    Four Kings 四大天王

    4.2
    (447 reviews)
    3.8 mi
    $$$

    UGH I LOVE CANTONESE FOOD…read more we waited in line before opening at 5pm on a saturday and was able to sit within 90 minutes! wait this was my first time trying escargot and why did it taste so good...if i had to describe it it tasted like clams which i did not expect. the xo sauce was amazing with it. the milk bread that came with it was so fluffy and soft too lapmei bo zai fan was so good too i love the soy sauce they used. the lap yuk was a little fatty but the lap cheong was perfect. so much fan ziu too the fried squab lowkeyy tasted like hot dog tbh LOL i like siu ap a lot more. also just get the small squab (it's $10 cheaper and the waitress said she can't rly tell the size diff) there wasn't really that much meat tho... and then guys u cannot skip the red bean shaved ice oh my god. i didn't even know there was gonna be boba and ice cream inside but this was sooo good. i loveeee red bean the complimentary cucumber and peanuts were yum too a very nicely decorated interior and our waitress was so sweet!

    I've been wanting to come here for a minute! It's been a tough reservation for me but love that…read morethey're poppin after all this time. They're known for their squab. The rabbit was SO good. I normally don't love hainanese chicken (their cold chicken small bite) but there's is fire. DO NOT SLEEP ON THE JELLFYFISH WITH HOT MUSTARD. Or the escargot for that matter. Dip that milk bread in that buttery garlic chili oil goodness. I'm literally getting hungry writing this as we speak. Everyone was so friendly, Jane was super helpful and nice when we asked questions about menu items. Wish I caught everyone else's name too, very welcoming spot. Heads up; not a huge spot, so I wouldn't recommend for a group bigger than 4. Come here, it's a must! Definitely grab a Rez if you can.

    Photos
    View of kitchen
    View of kitchen
    Sichuan cabbage
    Sichuan cabbage
    Fish fragrant eggplant

    See all

    Fish fragrant eggplant

    Lime Tree Southeast Asian Kitchen - malaysian - Updated June 2026

    Loading...
    Loading...
    Loading...