Dined at Outback Clermont yesterday with friends! Delicious dinner. Delightful evening! My husband…read moreand I shared 8oz filet and grilled shrimp! He had loaded baked potato and me delicious sweet potato!! Our friends same! All delicious! Shared classic bloomin onion with drinks before main meal! My beer in frosty mug!! Thank you! Our server was the best!! She was very attentive and accommodating! Food on time and filet outstanding in flavor and exact med rare!! Thank you Outback !! We moved to Clermont in 2002 when Outback first there in small town!! Thank you for continued excellent dining!!

Went for the first time friday. The food was amazing. We had the mushrooms for an appetizer. I had…read morethe steak sandwich. It was kinda like a Philly cheesesteak but better in my opinion. My husband got the ribeye and shrimp. He loved it. Our bartender was attentive even though the bar was packed. Not one open seat. She was amazing and I wish I knew her name to give her credit. We will be back! Loved the happy hour.

Excellent service, fantastic food, and wonderful attention to detail!…read more My husband and I came here for our anniversary dinner, and the staff truly went above and beyond to make the night memorable. When we arrived, our table was already waiting for us--beautifully set with rose petals. It was such a thoughtful touch, especially since I had only checked the "anniversary" box on OpenTable without expecting anything extra. The exceptional service didn't stop there. When they ran out of the oysters we hoped to order, the chef generously added extra shrimp to our shrimp cocktail to make up for it. To top it all off, they surprised us with a complimentary chocolate cake at the end of the meal. We couldn't have asked for a better dining experience or a more perfect way to celebrate our anniversary. Highly recommend!

We chose this local restaurant for our one-year wedding anniversary because we wanted to try…read moresomething different and support a local spot. The ambiance and music were really enjoyable and made for a nice atmosphere. The lobster mac and cheese and shrimp cocktail were both great and definitely the highlights of the meal. They were out of mashed potatoes and offered a baked potato instead, which was fine, but felt a bit underwhelming for the type of dining experience and price point. Unfortunately, the tomahawk steak was a major disappointment. While the center was cooked okay, the steak arrived only lukewarm, which made it seem like it may have been cooked too early and sat before being served. On top of that, the exterior was so heavily charred that every bite tasted burnt and completely overpowered the flavor of the meat. For a steak at this price point, that level of quality was really disappointing. What made the experience worse was the confusion over pricing. Since the tomahawk was listed at market price, we specifically asked beforehand and were quoted $125 by our server. When the bill came, we were charged $175. After my husband questioned it, the explanation became unclear, and we were ultimately told $125 was the correct price and the bill was adjusted. Had we not spoken up, we would have been overcharged by $50. We really wanted to love this place for a special occasion and appreciate supporting local businesses, but overall the experience ended up being just okay.

To say I'm obsessed with Carrabba's is an understatement. The soup & salad lunch is an absolute…read moretreat. Once I tried it I never went to another chain Italian restaurant. It does end at 3 o'clock, so be sure to get in there on time. I always get all the soups, but the chicken noodle is my favorite. Their house salads are always so fresh and it's tied for number one between the house and the Italian. This is such a hidden gem. I always get seated very quickly, and the staff is so fast and so polite. Even though it's a chain, it does have that cozy, traditional vibe. Don't go there on Fridays because I want it all for myself. Dig in!

We went for lunch. Our sever was attentive and friendly not too mention patient. The food was…read morepiping hot. We got the chicken soup, filet ands shrimp Toscana and a chicken trio. Everything was delicious. We also had the blackberry sangria, it was so tasty and refreshing. The restaurant was clean and the ambiance was perfect.

Where I live we don't have this, so when my uncle mentioned it I said sure let's go. It was in an…read moreeasy accessible area and had enough parking spaces. We were greeted kindly by a young lady who tried to sit us at a table but I asked if we could have a booth, no attitude no eye roll nothing, just a genuine sure come this way. I appreciate this a lot, because usually this is an issue with restaurants not sure why, but anywho. We sat down and had a really sweet server- she was very kind and patient with us. My uncle comes here often so they know him, but they knew I hadn't been there before and helped me guide things. I ended up picking the you pick 2 deal. And my food was so freaking good. I mean so flavorful and tasty. And the biscuits were amazing, and they came with the meal it wasn't anything extra to pay for, my 8.99 meal was probably the best meal I've had in a while. It came with so much I was full and couldn't eat it all I got a BLT with biscuits and a side salad. You can tell they have a lot of regulars here. And you can tell it's nice and quiet in here, there was a lot of laughter and joy in here it was for sure the family vibe that I enjoy. I plan on going back to Bob Evans on my next trip back. Very yummy I'm getting hungry thinking of the food!

Happy thanksgiving with a meal from Bob Evan's !!! Two disgusting looking pieces of pies as part of…read morea $50 mediocre meal ; never again!

Fantastic breakfast all cooked perfectly! I had simple over med eggs and city grits cooked to a…read morecreamy buttery perfection. The restaurant was not busy on a Wednesday at 9:30 am. We were met with wonderful service. Beautiful new restaurant! Excellent food!

I wrote an extensive review on Google and I will just hit on the highlights here…read more I was charged for a meal that I could not eat I did send it back the first time and asked for the eggs to be better cooked, and they came back the same way as my first attempt There is an industry standard when it comes to poached eggs and this establishment has no idea what that is I had two eggs that were barely cooked and the weight of the egg was runny and translucent. Quite disgusting actually. Because I returned it again they didn't law for me anything else and they also charged me for a meal that I could not eat Buyer beware of this place. In addition, the manager refused to help, and in fact was quite rude I realize she was the person I saw cooking when the kitchen door opened and closed so many times during our visit So many empty tables, and we were placed at the closest door to the kitchen She refused to give me her name and refused to give me the name of anybody who might be over her She said I could Google it If you eat there, be sure to ask if you're going to be charged if you have to send something back

Laci is the best human being you will ever meet please visit her at the bar. You won't be…read moredisappointed!

Lyndsay was an excellent server. She went above and beyond to take care of everything. We were…read moremeeting good friends so in all, 3 women were 55+ and she handled everyone so quick, attentive, and patient. Not to mention my espresso martini was amazing from the bartender. When in the area, I will definitely be back, which I'm not that far away. I highly recommend this restaurant and ask for Lyndsay!!

This place was a pleasant surprise! We called the other hibachi place in town (had higher ratings)…read moreand were sad to hear they don't actually do the show, they just serve the food. BUT! All worked out in our favor because this place was amazing. Show was fun, staff was attentive, and the food...literally, some of the best food I've had in the area in a LONG time. I know it's only a small part of the meal, but the fried rice loaded up with yum yum sauce is something I will be raving about and craving for a long time (hopefully not too long, because we'll be going back soon)! Did the filet as well, and it was tender and seasoned well. Well done, Robata!

Came in at about 1:30 to enjoy lunch by myself. My server was extremely prompt even helping me…read moredecide what I might enjoy most. I decided on the salmon hibachi lunch menu combo. I wasn't looking for anything extremely heavy so he stated this was a great choice. The soup was very flavorful. More flavor than most miso soups I've had in the past. The salad w plenty of that delicious ginger dressing! When my salmon came out, it was brought on a bed of sautéed red onions, which paired great. It was flakey as well so cooked perfectly. Even tho I ordered one of the smaller dishes, I could not finish it all. Great little lunch spot with a calm atmosphere for one in between the hustle and bustle of the day!

Let me just say that I have enjoyed many dine-in and takeout meals from Bonefish Grill in Winter…read moreGarden over the years. This past weekend and today were times when I wasn't cooking, and once again they did not disappoint. I just finished a delicious Blackened Salmon dinner with garlic mashed potatoes, and it was absolutely incredible. The salmon was perfectly prepared, flavorful, and cooked just right. Over the weekend, I had a taste for shrimp fried rice and asked Manager/Chef Shane if they could prepare a shrimp fried rice dish for me. Not only were they accommodating, but the dish was amazing! A special thank you to Chef Shane and the entire team for consistently providing outstanding food and exceptional customer service. Your willingness to accommodate customers and go the extra mile is truly appreciated. Thank you for another wonderful dining experience. I look forward to many more visits!

It had been a while since we've been here and neither one of us felt like cooking tonight. We got…read morethere at around 6 PM on a Friday night and they were already starting to get a line for a booth or table, but we were fortunate to find two seats at the bar. I got their seasonal mocktail the watermelon smash. It was really refreshing. I would highly recommend it for those who are not drinking right now. For my entree, I got the shaved Brussel sprout salad with salmon. The salad is good, although it was slightly overdressed with a balsamic vinegar. But the salmon was amazing! One of the best salmon I've had here. It was perfectly cooked temperature wise, and they got that hot sear on it so it had a little bit of crust on the outside. My husband got the Fontina pork chop. And when he put the order in, he requested to have the sauce put on the side. Unfortunately, when he got his dish, not only did he have a side of the sauce, but his entire pork chop was covered in it. Because they were busy and he didn't wanna have me wait to eat, he went ahead and ate it. He did bring it to the attention to the bartender, but not sure it ever got back to a manager. Overall bar staff were great and we have a good experience.