Wolfpack Sandwich was really yummy and on the sweeter side. LOVED the seasoned tots. 9/10, ~$14read more

I had a very disappointing experience. I placed an online order, my payment went through, and I…read moredrove to the restaurant to pick it up. When I arrived, the restaurant was closed. The employee behind the counter told me they had closed early because the manager wanted to leave. Even more frustrating, when we asked the employee to call the manager about a refund, the manager was informed that my online order had arrived. That means they knew I had placed an order and knew I was on my way, but no one bothered to call or notify me that they had closed early. Instead of refunding me, I was told I had to go online and request the refund myself. They said that if I couldn't figure it out, they would "try" to process it the next day. It's unacceptable to accept a customer's order and payment, close early without notice, and then make the customer chase down a refund. This was a complete waste of my time and gas, and the lack of communication and customer service was extremely disappointing. I won't be ordering from here again.

Food was yummy providing a large serving. The service was okay. We had to ask for drinks to be…read morefilled and our check. It wasn't horrible service but I have had better for it to be our first time there. Will I return.......... definitely!

this was my first barbecue meal in the southern u.s., so i was pretty excited to try The Pit…read more we came on a tuesday night, and the dining room was surprisingly busy. i really liked the atmosphere too. the dark wood interior gave it that classic southern barbecue feel, which is exactly the kind of ambiance i enjoy. i ordered the double combo platter with brisket, fried chicken, mashed potatoes, and fried okra. the brisket was the standout for me. tender, smoky, and exactly what i was hoping for. the fried chicken was also really good, and the mashed potatoes were so creamy and flavorful that i immediately wished i had gotten two servings instead of the fried okra! the only disappointment was the hush puppies. ours were a bit overcooked, so they ended up drier than i expected. my boyfriend ordered the pit bacon cheeseburger. he said it wasn't quite as amazing as the first time he had it, but it was still really good. our server was friendly, gave great recommendations, and made the experience even better. this was a really solid first southern barbecue experience, and i'd definitely come back.

Everything here is 10/10. The service is friendly and personable. The atmosphere is great, the…read moreindividual lamps give a perfect amount of ambient and needed lighting (I sat at a two person booth), and I LOVED the decor. Of course, the food was great, truly 10/10 and I don't give rating out lightly. I could come back here again and again. Highly recommend!

I enjoyed a solo dinner here on a hot summer day during a work trip. The place is walkable from the…read moreNC State University main campus and I enjoyed the food, the service, and the very functional air-conditioning. Along with good old fashioned Southern food, you also get the warm Southern hospitality here. I was constantly checked on, but also given my space and time (I'm a pretty slow eater). I was a little disappointed to not see any fried fish or shrimp on the menu, but the fried chicken was really good - I highly recommend the sriracha honey glaze. The brussels sprouts was unfortunately a little too salty, dry and overcooked. Otherwise, it was a very good meal. The strawberry lemonade was also perfect for a hot and humid summer day. I'd like to add that prices seemed very reasonable compared to other places in Raleigh I visited and they had a number of ongoing deals that seemed very attractive.

Whiskey Kitchen was a great experience all around. Starting with friendly service and an awesome…read moreespresso martini, I had a lamb burger per the bartenders recommendation and it did not disappoint. I didn't dive into the whiskey collection but given the quality of the drinks and meal, I'll be back for a second run.

If bourbon and whiskey choices were a personality trait, The Whiskey Kitchen would definitely have…read morecommitment issues...because the selection is massive. Seriously, if you can't find a pour you like here, you may just need water instead. Started with the biscuits topped with crackling and house-made preserves, and honestly, that combo alone made me question why I don't eat more biscuits in life. Sweet, salty, buttery chaos in the best way. For the main, I went with the pork chop and greens. The chop leaned a little overcooked for me personally, but the sauce helped bring things back together and added good flavor. The greens had a nice little kick of heat, but I kept waiting for that deep smoky ham hock flavor to show up like an old Southern grandma entering the kitchen... and it never quite arrived. Overall though? Still a solid meal, strong whiskey program, cool atmosphere, and definitely worth checking out if you're in Raleigh looking for a bourbon-forward dinner spot. Travelin_Broke approved with a slight side-eye from the greens.

This was my second visit to Midwood, and may have to be a regular stop on my visits to Raleigh!…read more I ordered the half slab, with mac and cheese. Both were delicious. I had the bacon wrapped jalapeños for an appetizer. They too were very tasty! My half slab included some hush puppies and a cucumber salad. They were also very good. The staff was very friendly and attentive. Great atmosphere!

My oldest daughter has been craving barbecue so we decided to give this restaurant a go. The…read morehostess was really nice and the decor of the restaurant was sports themed with a bit of country... we liked it. We could watch the World Cup as well as other things. Our waitress was kind and went over the menu with us. Our orders: side of fries Well-fed (4 proteins and 2 sides) 2 of us shared Burnt ends plate with 2 sides We know that NC barbecue is NOT SC barbecue but anywho, the portion size was not what we expected for the Well-Fed nor did it match previous photos we'd seen. Our food was cold but tasty except for the macaroni and cheese, my daughters hated it. We politely let our waitress know and she took our plate back and the kitchen in turn, provided us with a whole new plate of food. We were ready to dig in but this time, the barbecue lacked flavor and my daughters were so disappointed and were ready to leave. I definitely appreciated the kitchen for trying to make it right but I don't think we'll be returning on our next trip to Raleigh.

As always the food was excellent! The Campfire Steak was cooked to perfection! Pork Schnitzel and…read morethe Brick chicken was amazing! Hot, fresh, and large quantity. As always had to take home. Jessica our Server represented the restaurant in a very professional manner. Attentive, knowledgeable, and engaging. Great sense of humor. The ambiance was welcoming. Great for date night! One of our favorite go to restaurants! Will keep coming back!

There's always something exciting about trying authentic Southern cuisine, and Lucky 32 absolutely…read moredelivered. We stopped by on a Sunday morning and the place was buzzing--I'm guessing many diners were coming from church. Thankfully we made a reservation because every table seemed to fill up quickly. To kick things off, we each ordered a refreshing Lone Rider wheat beer along with two appetizers. The Shoestring Okra Fries were a fun twist on a Southern classic--crispy, lightly seasoned with chili citrus seasoning, and even better dipped in the tangy lime mayo. We also shared the Artichoke Dip, which arrived bubbling hot, creamy, and perfect for spreading on the toasted bread. For brunch, we went with two very different dishes, and both were excellent. The Asparagus & Mushroom Omelet was fluffy and packed with flavor from the goat cheese and pickled onions, while the buttery biscuit with jam on the side was a nice Southern touch. The Fried Green Tomato & Bacon Benedict was the standout of the meal. Crispy fried green tomatoes, perfectly poached eggs, smoky bacon, and rich hollandaise came together beautifully without feeling overly heavy. We couldn't leave without one more treat. The Strawberry Kiwi Margarita was bright, fruity, and balanced with just enough tequila and a zesty spiced citrus rim to keep it refreshing. To finish, we shared an Affogato, the perfect ending with creamy ice cream and a shot of hot espresso. If you're planning a Sunday brunch in Cary, make a reservation--you'll be glad you did. We'll definitely be back to explore more of the menu.

This is one of those spaces that does half the work before the food even hits the table. It used to…read morebe an old-school diner, and a lot of that DNA is still there. The bones feel nostalgic, but the overall vibe is current and lively. It's the kind of place that feels familiar but still cool. Service Service is where things really clicked. Our server knew the menu inside out and guided us through it with confidence. Every recommendation landed. It also felt like one of those menus where it would be hard to order poorly. The Food The menu leans comfort food with a modern edge, and it's done really well across the board. We started with a Caesar salad with dill pickle dressing, which sounds like it shouldn't work but absolutely does. Bright, fresh, and just different enough to be interesting without trying too hard. The beet salad was also excellent, clean flavors and well balanced. Then came the pimento cheese with fried crackers. This might have been the sleeper hit. The crackers are dangerously good. Simple idea, executed perfectly, and hard to stop eating. For mains, the fried chicken was solid but didn't stand out the same way the starters did. The short rib pot pie, on the other hand, was exactly what you want from a dish like that. Rich, flaky, and deeply comforting. Overall Poole's is the kind of place where everything feels considered, from the space to the service to the food. It's approachable, well executed, and very easy to enjoy.

We had reservations so we got seated right away. The waitress helped us pick our cocktails and…read morefood. Everything was delicious! I would recommend this as a place to catch up with friends

Updating my review to share that we continue to enjoy coming here. We typically visit for dinner…read moreduring conventions and occasionally when downtown for events. Service is good and the food is excellent. They offer a variety of drinks and food items with a specialty drink menu during conventions. Seating is available at and around the bar as well as in a connected dining area. Both areas are comfortable and kept clean.

We came here for dinner after a high school graduation right across the street at the Raleigh…read moreConvention Center. We were seated quickly, even though we didn't have reservations. Staff was very friendly and attentive. I ordered three sides and the vegetables were delicious. Seating was spacious and comfortable.