On our way to white island, I saw this restaurant had a brick oven and so I told my group we should…read moreeat here on the way back. I'm sure glad we did because this is one of the most authentic pies I've had in the Philippines and even beats many places in the metro. And thank you for having actual carbonara (with egg) and not that nonsense white sauce you see in almost everywhere in the Philippines. Though if you do fancy that, the waiter does nicely askes you when you order if you want it Italian style or Filipino style. Being in the province, everything was super cheap too! -at least, if you're from the metro and used to high prices of the metro. Overall a great experience and I'd recommend it a million times over if you're visiting Camiguin.

Hi food is awesome and scrumptious especially the seafood pasta. I give this restaurant a big 5…read morestar

We're from California and was literally tired of Filipino food... I'm Filipino so I can say that!!…read more Kids were craving Italian so we tried this place out. We were staying in Oslob but had a driver. Well worth the trip to this delightful and authentic Italian eatery! Food was fantastic!! Fresh ingredients and so many items to choose from!! You won't be disappointed!

My girlfriend and I just got to Siquijor and we saw that this place had some vegan options and…read moreItalian and we both really love Italian food, especially pasta. Our hotel was about 40 mins away via motor and we rode to get here. The place was very warm and inviting. The staff was very friendly and accommodating, they were very knowledgeable about the menu. We ordered the pasta vegana, a vegan pizza and a bruschetta. The dishes were all very flavorful and well spiced. Our favorite was the pasta with different textures and the tomatoes really added to the dish. Would definitely come back to try more of their foods when we're there again!

We were staying in the vicinity and wanted something different than the usual filipino and found…read morethis place on maps. We had the cream of asparagus, pasta with shrimp and pasta with mushroom. Tiramisu for dessert...everything was amazing. The italian owner was super nice and explained how all his dishes were fresh and homemade. A bit pricey but the food was superb.

The trick to a successful trip is in finding a delightful Italian restaurant. The owner does a nice…read morejob of working with what is locally available to create Southern and Northern dishes. The spaghetti puttanesca was nice, but I asked for extra anchovies to bring it home. The veal mushroom was a miss. Overall, a welcome retreat.

Located at the Double M Hotel in Valencia, great place to have a meal. Love the decor, open kitchen…read morefloor plan. When I visited it was a soft opening and testing out the menu and service, the items pictured are during that taste test... I'm hoping it stays. The Food was delicious and portions was on point. My only comment was the chicken wings was not all wings.... Not sure if it's because that's what they do in Philippines give? Or they were testing it out? Another is I would love an option of a naked version, me personally I'm not a fan of breading on my chicken wing. The potato salad I ordered was delicious it's a must. Rueben sandwich to die for, the bread basket is good, and the pork belly dish I had is crispy goodness. I can't gush enough how the food was good. It's really a good place to have Americanized type of meals outside of McDonald's. Will definately come back again, next time I visit home.

The hubby and I came here while having an after-lunch walk. He was looking for some dessert and…read morecoffee and i was just tagging along. He apparently dined at a restaurant next door to it from a past visit. So he was intrigued to find what this restaurant offers. Looking at their menu, they seem to have a wide selection of dishes. It's really more a mediterranean rather than just an italian restaurant. They had mousaka as their special of the day, among others, but we were still full. So the hubby opted for their profiteroles with cafe americano. He so loved it that I didn't even get a chance to take a picture of it. I tried their "chupitos" (shots). Hey, it's 5 o'clock somewhere! And it was quite an experience. Imagine different flavored alcohol shots ... pandan, strawberry, ube, chocolate and melon? Just because it piqued my interest, I'm rating it a 4. I like restaurants that give me a unique experience. Definitely will come back to try their dishes.

Ciao Bella offers a variety of delectable food choices. The place has a homey ambiance. Meanwhile,…read morethe portions are generous. The prices are also affordable, considering the large servings. I must say this is one of the best restaurants in town.

Absolutely love this place. They have parking downstairs which was a bonus. Rooftop deck…read morerestaurant / full bar with 360 degree views of the city. I imagine it's a great place for sunset view except I went on a cloudy day. Super friendly staff. Good vibes music in background. Generous portions for food and cocktails. Not crowded but not empty either. Definitely recommend and will go back again when I'm in town.

Great service, food, and drinks. Live music on Friday nights. Locals and tourists enjoy this spot.read more

Awesome Pizza with very affordable prices!…read more In the middle of Panglao island, great atmosphere and delicious Italian food. Alcohol and dishes are on the cheaper side. The place is a bit distant from the crowded Alona beach, which makes it quiet yet convenient to reach.

came for dinner with family and friends at 6:30PM. As I entered the restaurant I noticed the…read morerelaxed "feel at home" ambiance. All seven of us were seated in an upstairs private dining room. For starters we were served prosciutto and cheese platter, the foccasia bread basket, complemented with red wine.That whet my appetite. Our main course consisted of two kinds of pasta, Italian style spaghetti (which I prefer over Filipino style), and ricatonni mushroom, of which I took a second serving. Then came their cheese loaded eggplant parmigiana which I really enjoyed. For protein during the main course, we had the braised beef in rich thick sauce, the osso buco which brought out the Filipino in me, an that means I wanted rice go with it, nevermind the carb overload from the two pasta dishes already. It was a truly pleasant dining experience with family and friends, we stayed until closing time. We had one very attentive, very helpful and efficient waitress to male this a very pleasant dining experience, so enjoyable I forgot to take a lot of pictures for this review. I am used to high end Italian restaurants in the US, and this one does not pale in comparison.

Disappointingly mediocre. The lasagna lacked the delicious flavors you crave by combining ricotta,…read moretomato and ground beef, as if made by Chef Boy-Ar-Dee. The eggplant parmesan with also I miss -- could've been renamed "salt casserole." The atmosphere was lovely and worth the visit. Order a simple, uncomplicated item from the menu for best results.

Been there twice and both times was great. Our menu was breakfast and it was prepared perfectly…read more Very nice restaurant with very friendly people. The restaurant and bathrooms were very clean . I recommend for at least the breakfast. It's a nice restaurant with a bar. Can't say much for the bar , I don't drink. But very nice place.

Enjoyed the food (and our company) so much that I forgot to take pictures!…read more Was visiting Bohol the first time and felt eating a good wood fired Pizza after tiring of hotel food. Our friends who were also in Bohol recommended Giuseppe's. It was only a short hop by tricycle from the Bohol Beach Club so we decided to meet up there for dinner. I was planning to do a review so I started taking pictures, including their wood fired oven! Place was not busy when went on a Tuesday at 6pm, so we were shown to the private room next to the entrance with the full glass wall, which feels a bit like chef's room with all the wine, olive oil and other ingredients for making Italian food. Menu has many Italian staples, but I went for a pizza. I really like wood fired thin crust Italian ones, so I ordered a Quatro Stagioni and my kids picked the Diavoli. Both pizzas were flavorful, with crispy crust and deliciously melted cheese. The kids also ordered the Risotto Marinara, which looked nice and creamy without being watery, but the kids finished it off before I could get a taste. My wife had the fish soup, which was tomato based with pieces of fish, squid and clams. She also finished it before I could taste it and said it was good. ;) We also had the Carpaccio Di Manzo. The beef was well flavor with a nice bed of lettuce, topped by cheese and balsamic vinegar. For dessert we tried the Mango Panna Cotta, Tortino Di Cioccolata and Tiramisu. All three were delicious and light. After all that food we were stuffed! Unfortunately I was enjoying the meal and talking to our friends (joined us later) that I forgot to take more pictures. I wish we had more time in Panglao to try more of the menu. But if you are in the area please try Giuseppe's out!

We found this place through a recommendation of a close friend. He said that this place sells the…read morebest burgers he has ever tasted. So rather than taking his word for it, we decided to give it a try ourselves. Star scores: 1 -- we will not recommend, not coming back; 2 -- we will not recommend, probably coming after a month or two. 3 -- will recommend to people who ask; probably come back in 2-3 weeks 4 -- will proactively recommend to friends and family; probably return in 1-2 weeks 5 -- will proactively recommend to strangers, tourists, friends and family; probably return in the same week or the next (2-4 provided that we have enough budget) Disclaimer: This review is not a paid endorsement. The purpose of this review is to share to the community the positive and/or negative dining experience of the author in said establishment. Any positive or negative reactions to this review should be posted in the Yelp site or app only. We ordered two quarter pounder cheese burgers, a mud shake and bottled water which totaled to a total of Php 432. I know what all of you are thinking. It's a little high don't you think? I thought so too but there must be a reason why it was like that. After we ordered and paid for the food we were seated on their air condition dining room (or area). ------------------- Decor: Very good I don't need a degree in interior design to appreciate the decor. For me it matched the location. Space: Good Very limited space. So it's possible if they are at full capacity, we just have to order take out. --------------------- Our burger patties were not pan fried they were grilled. I don't know of any other burger restos that grill their burgers. Since the grill is outside they were caring enough to enclose their burgers in half open paper bags before serving it to the customer. --------------------- Taste: Excellent That first bite was amazing. It was so flavorful. The texture was just right. The smokiness (not sure if I have the correct term) can be tasted in the patty. The burger bun used complemented the patty perfectly. Price/Value: Very Good The price was a bit high for me but that's just me. It was well worth the price. ------------------------- I mentioned we also ordered a mud shake which was for Php 179. It came with a plate since it was a generous portion of chocolate. If have diabetes, do not order, but if you don't or if it's your cheat day, this is the perfect dessert for you. Chilled shaken dark chocolate drink topped with a chocolate donut and cupcake with frosted chocolate, topped with delicious choco syrup. And a final garnish of a chocolate "stick-o" (I apologize for not I knowing the correct term). ---------------------- Taste: Excellent Price/Value: Excellent It's worth it. Don't take my word for it, try it yourself. --------------------- I had a wonderful experience in this burger spot. The service was quick and with a smile. The supervisor is completely visible and is very active. Overall, I recommend this place to everyone who wants a taste of great burgers and a great dining experience. I will be visiting soon hungry for more.