If you like ceviche and Peruvian food this place is a new hidden gem. Its been open now for 2…read moremonths and packed. The food quality is top, and decoration is very well done. I personally like my ceviche much hotter, but the tastes are toned down to the local tolerances. The staff is very friendly and brought me some hot sauce to try. The Pisco Sours are great and well priced. Need to go back and try the other ceviches, and plates.

Really good taste!! It is the best ceviche I've ever eaten, although the quantity is low…read moreconsidering the price of the dish.

Tasting Menu - Marvelous!! Had the pleasure of dining at the…read morerestaurant this evening. Excellent service and marvelous food. This is a foodies dream and a restaurant that provides the best of Peruvian cuisine with a touch of asian accents. The maitre d was especially gracious as we missed our reservation the previous night and allowed us to dine here today! He did an excellent job describing each dish in english too! The presentation was very creative and beautiful to the eye. I would recommend visiting this restaurant - if you're in Madrid well worth eating here.

I'm writing the review months after going so I can't remember everything we got-- ceviche on lower…read moreleft is all I remember. However I do remember this being the BEST restaurant of our whole trip and highly recommend going. Everything from drinks, entrees to desserts were phenomenal!

We randomly found this restaurant in Madrid because we wanted something different from buttery…read moretapas and were absolutely delighted with the find! We went for dinner so it seems like they didn't offer their fixed course daily menu deal but the meal was still extremely great value. We ordered the tiger milk fish ceviche, 1/2 chicken and mixed seafood chau fa. Each item was deliciously comfortable and fresh. We also ordered the tres leches cake to go and it was as moist and satisfying as it looks. The restaurant is out of the way but that just makes the journey more worthwhile right?

I've been in Madrid for 6 weeks on business, and this place was a breath of fresh air. I really…read moreenjoyed the rotisserie chicken, which was a welcome break from the beef and pork. They also have a big projector, so it's a great place to watch a soccer match if one is being broadcast.

Unassuming place where the locals eat. We had been in Spain for a week and had some trouble with…read morethe typical cuisine. The day before we left we happened upon this place and were soooo happy. The food was super tasty, the pisco sours were good and service was great. Wish we found this place sooner!

This is one of three locations for this restaurant, my comment below is almost identical to the one…read moreI wrote for Lupita II. The service is not great (but better than their Gran Via location) but the portion sizes and the food certainly more than make-up for it. The portions are enormous! So be careful when ordering - you might just order double what you can eat - it's not really a big problem though because you can just ask to take it to go. They have no problem giving you take out boxes unlike other spots in Madrid. The chicken is their most-ordered dish and it is delicious! It comes with a side of salad, french fries, and two delicious spicy sauces. A large group could eat here very cheaply. All the dishes i've tried here have been great - from the appetizers to the desserts. Sometimes we just sneak in to have one of their huge portions of chocolate cake. It is rich and always cures my sugar cravings. They have all kinds of cakes and pies and vary depending on the day and time of day. If you can get over their lack of customer service, you will certainly be a very happy diner here. I forgot to mention they have delicious smoothies, try one!

Feels like a hole in the wall but old restaurant. You are seated first come first served. No…read morereservations. The restaurant does accommodate 50+ people. We order Paella, which was awesome. The Calamari came with small side salad. I liked the Salad better than Frued Calamarri. Tasted like any other. But in the end it is totally worth your while to try . You will enjoy .

There was a long to get in, but it was worth the 30 minute wait. They have several locations that…read moremight have more seating. Friendly but busy and overwork servers.

With so many small restaurants and tapas bar in this part of Madrid, the choice could be difficult…read more Jauja has been recommended us and it has been an excellent suggestion! We had marinated pork with mushroom sauce, grilled octopus with potatoes, cod fish with different sauces, zucchini "ravioli" with crab: all perfect and well presented. Great and friendly service complete our positive experience. Jauja is small, so it'a better to reserve.

This is a small peruvian restaurant you can get a full size dinner plate and try a little spicy…read morefood. Menu is humble and restaurant inside is clean but small. Perfect for a single dining. One person works there and he can communicate with you english (simple and slow) so don't expect English menu. Highly recommended.

I've believed that finding exceptional cocktails and delicious food in the same place is a rare…read moregem. Kausa is that diamond in the rough. This was my first Peruvian culinary adventure, and what an adventure it was! The ceviche had fresh flavors, and the pork tamal was a hearty, flavorful masterpiece. But it was the cocktails that truly stole the show! I'm kicking myself for not jotting down the name of that incredible drink with "tinto" in the name (I'll attach a photo for reference). The friendly staff and friendly atmosphere added to the overall fantastic experience. Kausa is a must-visit for anyone seeking a memorable night of food, drinks, and good company.

I was surprised to see that Kausa had still zero Yelp reviews and pictures, but since I am curious…read moreand willing to discover also something different from the typical Spanish food, we went yesterday for dinner in this Peruvian restaurant. I am now happy to share our positive experience: super-friendly staff, explaining all specialties in details and great food, from starters to dessert. We shared yuca sticks wrapped in bacon and baked potato filled with beef, olives and spices. We had then chicken with yellow chili pepper sauce, lamb macerated in coriander and black beer and soup with shrimps, milk, cottage cheese, rice and spices. We had different desserts, all excellent also because not too sweat. We finished with a strong and full of flavor pisco and a perfectly prepared pisco sour. Unfortunately it was impossible to taste all specialties, but we will certainly come back to complete our cooking tour!