Great food, great cocktails, and fast service…read more We came here on a Sunday night, we were one of the only two tables in here. On the flip side, that meant that we got attentive and very fast service. I ordered the beef tacos, my partner ordered the burrito with grilled vegetables. One oddity was that you couldn't mix and match different taco filling - you had to order 2 or 3 of each. Personally I would have preferred to mix and match but not a big deal. The food came quickly and was very tasty. The tacos were balanced and well seasoned. My partner enjoyed the burrito too. We followed the food up with cocktails which were thoroughly excellent - "might be the best cocktail I ever had" according to my partner. Overall a very pleasant restaurant and reasonably priced to boot.

From the owner: Unser mexikanisches Restaurant mit gemütlicher Bar und Mezcalería befindet sich am Innrain 22, im…read moreZentrum von Innsbruck.

I enjoyed the variety and wonderful customer service. The ribs, buffalo wings, and onion rings…read morewere delicious.

The menu is reminiscent of the Cheesecake Factory, something for everyone. The ambiance was great,…read morewe sat outside and it was lovely. Food came out fast, everything was great quality. We had a great time, laughed the hardest we laughed on our trip. Service was friendly, also the best we had on our trip. The waiter hoped our hearts were as warm as the weather (93°F) and after this dinner - they were

Ambiance was nice and upbeat, service great but let's just put it this way...when in Germany stick…read moreto what they do best.

Be sure to come with a reservation because they get pretty busy during dinner hours. We ended up…read moresitting at a standing table and they were nice to accommodate us. We order the grande plate and it was a great share among 4 of us. Additionally, most of us ordered a different meat/veggie fajita variety and they all tasted great! Would recommend! They also gave each of us free tequila shot coupons. Unfortunately we weren't able to utilize them haha

I think I have pretty high standards when it comes to Mexican food. I've had some truly excellent…read moreMexican food in places like New Mexico, Arizona and Texas. So up against that, I sometimes am disappointed by the Mexican food I get at home in the US, far closer to Mexico than Germany. I haven't eaten a whole lot of Mexican food outside of North America, but some of the most bland I've ever had has been on another continent. Enchilada is not that kind of Mexican restaurant. I was pleasantly surprised by the place. We went there one night for dinner. We arrived somewhat late, but they were still open and there were several tables occupied by people eating. The restaurant seemed to be a fairly popular place to hang out on the weeknight we were there. As is often the case, parking was difficult, but we lucked out and got a space across the street. They had a fair selection of local beers and a pretty extensive menu. I got an enchilada platter which included two enchiladas, Mexican rice, a few chips and a little salad. The enchiladas came with a little chili on them, unusual, but it worked. My meal tasted good, and had a good flavor to it. My wife got a plate of nachos which turned out to be absolutely massive, but very good and loaded with toppings. Overall, we liked this place. Their Mexican food is quite good and though I have had better closer to Mexico, I think it does the cuisine justice. If I were in the area, I would go here again.

The food is generic and typical of what Germany calls "Mexican" food: disappointing, processed, and…read morebland.. HOWEVER.. the cocktails are probably the best in town! Go here for margaritas with friends, and enjoy the outside terrace on warm nights. Later in the evenings, it becomes quite a "scene" for the local student population.

A mexican-Italian restaurant in South Tyrol? I had my doubts but after reaching Brixen pretty late…read moreat night and not having any other real option, we ate here. We went for the local fare (not Mexican). The Knödels (spinach, mushroom, cheese) were damn good and fresh, and the wine menu was pretty varied and interesting. The desserts weren't bad either. Worth a try,.

From the owner: Comida Mexicana! Chilige Mexikanische Küche und Steaks, total gemütliche Location, liebevolle…read moreDetails in der Dekoration, großer Biergarten mit alten Kastanienbäumen - einfach nur wohlfühlen und ankommen in der Fiesta Mexicana!! Hola chicas y chicos: KEIN all-you-can-eat Angebot. Für alle Hummelfans: Montag ist Hummeltag - endlich wieder Bummler - und Teufeltoast mit Freunden genießen!

Such great customer service, amazing food and HUGE drinks!!…read more My husband and I came here because the lady at the front desk said she wasn't a fan. Andddd we love going to places to contradict what others have to say about places. First off, their chips and dips (there's a large amount to choose from) is amazing. My husband ordered that and two empanadas (beef) and garbanzo bean bites. I never tried the empanadas but my husband couldn't stop eating the two he ordered hahah!! We then ordered burritos!! YES YES YES!! My husbands vegetarian one was stuffed with rice, loads of veggies and cheese. My beef one (gordito burrito) was jammed pack with beef, veggies and cheese!! It was sooo delicious!! The staff was AMAZING! My daughter started to cry and a few staff members kept coming around the corner to play with her! Which was really sweet. The manager even gave her a toy which she absolutely loved. Btw their "large drinks" are MEGA LARGE so be careful while ordering and specify the size

If you're American, you'll be very disappointed. Music is not Mexican but clubby and obnoxiously…read moreloud. Drinks outrageously priced at 15 Euro. Chips are not fresh... right out of a bag, and not good. Salsa tastes like ketchup. Guac has been whipped into near mousse like consistency (yuck) and is most definitely extracted from a gallon size food service bag. Nothing traditional about any of the food, but rather a Euro interpretation of what they think Mexican food is like. Tres Amigos fajitas were the least offensive item we ordered, and that's not an endorsement. The portion was OK, but it was a bit heavy on the veg to meat ratio. Chicken and beef and shrimp were marginal and most certainly previously frozen. Fajitas come with three definitely not warm or homemade tortillas right out of a plastic bag. More tortillas is an extra charge, but you won't even want the three they give you. There is about a tablespoon of forgettable tomatoey rice buried under the veggies. Veg was almost right but should not include zucchini. I doubt any real Mexicans live or work in the German Alps. It was about as regrettably poor as I expected, though I had truly hoped I might be pleasantly surprised. You will not find any cilantro or wonderfully crisp and salty, freshly fried tortilla chips glistening from the fryer basket that you can't stop eating before your meal here. You will not have any beautifully grilled and smoky, well seasoned meats with delightfully charred edges here. The salsa will make you cry and has no serrano pepper or grilled tomatoes or purple onion or lime or cilantro, and it will be served in quarter cup size ramekins. There is not a delightfully smoky cup of refried in lard pinto beans anywhere on this magazine-thick abomination of a menu. There is literally nothing fresh or authentic in this place. You're in the German Alps, have a sausage or kebap or something the Germans do reasonably well. This is a chain that is phoning it in and solely in business to separate Americans from their euros. Please, don't even think about it. Wait til you get home to LA or Austin or NYC or any other city in the U.S. I guarantee it will be worth the wait. You can thank me later. There is a wonderful little Greek spot called Alekos in Garmisch. Spend your money where they care about what they're serving.