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    Macrina Bakery & Cafe

    4.0 (1.2k reviews)
    Closed 7:00 am - 5:00 pm
    Updated over 3 months ago

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    MACRINA BAKERY & CAFE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    Ariadna S.

    It is a pretty good spot, was actually two steps away from our Airbnb. The pastures were really flavorful and they had a HUGE selection of them, but sweet pastries were a little dry in my opinion. However, I enjoyed my raspberry lemon bread and ham&cheese brioche quite a lot. They seem to have a good quality espresso, which was indeed a pleasant surprise. The interior is really cute, but pretty polished. It's giving...corporate? I am aware they have multiple locations in greater Seattle area, but I literally had to google if they're affiliated with Starbucks (especially since they use similar names for their drink sizes).

    *Americano *Bialy Egg Sandwich
    Marisa Q.

    Macrina Bakery & Cafe *June 3 & June 5, 2025 *7am- Tuesday & Thursday *4.5 Stars Seating/ Environment: *Street Parking *Inside Seating Only Food/Drink: *Americano *Cold Brew *Bialy Egg Sandwich *Orange Chocolate Coffee Cake *Almond Pinwheel *Plain Bagel with Butter & Jam On our first day at Macrina Bakery & Cafe, we tried the Bialy bagel sandwich with egg, onion, and sun-dried tomatoes, which was really great--the flavors all worked well together and it was pretty filling. We also got a chocolate chip bagel, which was good but felt a bit dry/dense and could've used more chocolate chips. The americano and cold brew were also both pretty good. Because it was so close to our VRBO and we liked it overall, we went back two days later and tried a plain sourdough bagel with butter and jam, almond pinwheel, and got the Bialy sandwich again. Both were tasty, but overall we wished there were muffins without coconut or walnuts. Additionally, I really appreciated how they clearly showed and explained the coffee sizes, which made ordering easier and helped set expectations. Overall, it's a solid spot for a casual breakfast or coffee.

    The line to order
    Brandon M.

    This was my go-to bakery and breakfast spot steps from my Airbnb during my vacation. My son said his sausage biscuit was the best one he ever had. I enjoyed several of their pastries on different mornings. Indoor/outdoor seating, Wi-Fi, a restroom code, Seattle prices. Cozy setting. Friendly staff with quick service. Order, and they will call you for your beverage and bring your breakfast sandwich to your table. I highly recommend this venue.

    Delicious breakfast!
    Leyang Z.

    I really like this bakery! During my 3-day trip to Seattle I visited its downtown branch twice. Tried their plain bagel, demi baguette, Verdura (veggie) quiche and Chicken Pot Pie. All of them tasted good; I especially liked their bagel and quiche. The bagel seemed to be made from sourdough. It had a beautiful golden crispy crust, and the inside was chewy and a little sour. The quiche was a huge slice with super silky, creamy and delicious filling. The baguette tasted not bad, but I hope it could be larger -- why not just make it as large as those sold in local grocery stores? Speaking of this, you can find some of their bread in many grocery stores nearby, such as Whole Foods, QCF, etc. So you can also buy their bread conveniently at these places. But if you are looking for more interesting stuff go to their stores!

    Grande latte
    Megan M.

    We spent a week in Seattle and this bakery was a block away. Every morning I went and got a grande latte and picked up some breakfast for my boyfriend. The coffee was delicious and I craved it every morning. I even bought some to take home for myself, sis and parents. I ate the quiche one morning. It was good but quite small for the price. My honey got the brioche sandwich a couple of times and he liked everything but the cheese on it. We couldn't figure out what the cheese was but had a cinnamon taste to it. They also have sparkling water for free on tap which I loved. We returned home and I missed my daily coffee but definitely will visit again when/if we return.

    cinnamon roll
    Salome P.

    it was pretty good, the service was slow. The inside was dirty. other than that it was just mid.

    apple pie
    Naliyah L.

    Macrina Bakery is a favorite for a reason! I ordered two of their apple pies and it was so delicious. The crust baked to perfection, apples were not too sweet and topped off with some powdered sugar. Yum! The workers were all so helpful, especially because I was taking my time to order... Though I will say, the minor attitude over my indecisiveness wasn't too appreciated. Located in Belltown, and on a Friday was for sure busy. Not really the location to sit because of all the hustle and bustle.

    Late lunch!
    Marie S.

    I came in for a late lunch and to get some desserts for later that night. I got an apple tart and a chocolate walnut tart and they knocked the socks off my partner we shared both. You cannot miss here I mean it's Macrina. Enough said! I ordered a half Verdura sandwich and was sorry I didn't order the whole one. This sandwich was amazing. Served on toasted Macrina bread with roasted veggies, shaved brussell sprouts, julienned beets, sliced yellow squash, yellow chile pepper and melty mozzarella. The chile gave the sandwich a bit of an edge. I was hooked. I went back the next day and ordered the whole one! Nom. I also got a pumpkin bar which was like a tiny slice of spicy pumpkin heaven. Staff are super friendly and it's super casual. Love coming here anytime I'm in the area.

    Ham & Cheese Brioche
    Tara H.

    I've been here and gotten their pastries to go but this was my first time ordering food and eating it here. They were very busy but the workers here were nice. I sat outside with my dog and was able to enjoy my latte with a few different food options. I decided to try one of their breakfast sandwiches: avocado, tomato and egg on a croissant. I enjoyed this sandwich a lot and it had a lot of good flavor. I also ordered their ham & cheese brioche along with an almond croissant. Both of these were also good. Overall I had a good experience here and will continue to come back. This is also a cute bakery that I'd suggest to tourists and locals.

    Bagel sandwich, bialy sandwich
    Ally D.

    This is a cute little bakery in Belltown with decent seating. We got a bagel sandwich and that bialy sandwich. The bialy, while tasty, was a lot more buttery than most bialys I've had. The sandwich fillings were yummy. The bagel sandwich was actually supposed to be on the Cornetto; when we asked to change it to a bagel, they said they'd have to charge for a whole bagel in addition to the sandwich price. Meh, ok, then give us that Cornetto on the side. The bagel was disappointing; no good chew. If they do boil their bagels, I'd be surprised. It's a cute spot with friendly service. But it's not a standout.

    Mocha and hot chocolate
    ThuyVy N.

    This shop is quaint and minimally decorated. I would say it has limited selection compared to other bakeries I've been to. The service was nice. I probs would go back if I was in the area but don't think it's somewhere I'd go out of my way. Would be a good door to grab and go. Cheesecake - 7/10, very rich but good Ham and cheese brioche - 9/10 . I thought the herbs on the top was too much but the warm cheesiness was perfect. Hot chocolate - 5/10 Mocha -8/10

    Pecan sticky bun, which I asked to get heated up!
    Amanda L.

    Delicious!! Cozy spot offers, fresh bread, sandwiches, salads, fresh drinks, gifts take home, breakfast goodies, and a ray of tea and lunch quiches and other yummy snacks. They have free Wi-Fi and a vibe about them. They offer indoor and outdoor seating and free water on tap, which is self-serve. Quick and friendly, and they bag up everything for you and make coffees on the spot

    Latte
    Don B.

    This location is a busy storefront with active bakery in the back. Very bright, clean, with great service staff. I always have to try a chocolate croissant at new places and this one was amazing. Buttery and flakey with the right amount of chocolate. Washed that down with a nice latte. I also had the Carne Sandwich which was very fresh and smelled great. Had a nice balance of flavors with a tiny amount of heat. Of course it was on a bun that was freshly baked and it was the perfect vessel for the sandwich.

    Morning glory muffin and Almond Pinwheel on Father's Day

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    3 months ago

    The coffee is very bitter for a latte. In Capitol Hill, lattes are smoother than here.

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    7 months ago

    i love the coffee here and the bagels are DELISH!! the ratio of cream cheese to bagel is chefs kiss

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    10 months ago

    Pastries are not very flavorful. I was surprised and disappointed. Maybe more butter?

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    So they slice whole loafs of bread?

    They have some breads which are already sliced.

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    Le Panier - Almond croissant

    Le Panier

    4.4(3.1k reviews)
    0.4 miDowntown
    $$

    Even though I'm a Seattle native and have lived here my whole life, I had somehow never been here…read morebefore! I stopped by over the weekend and tried the almond croissant and an iced vanilla latte. I was honestly surprised by how reasonably priced everything was, especially considering it's in such a tourist-heavy area. For comparison, the coffee shop upstairs (storyville) had lattes for around $8.50, while here we got two coffees AND two pastries for about $24 total. For the quality, I thought that was a really good value. I order vanilla lattes everywhere I go, and this one was fantastic. The space itself is also pretty large -- we were able to find seating easily even on a sunny Sunday afternoon in Seattle. It was very crowded, but still found a spot and the long line went by quickly. I'd definitely recommend stopping by if you're visiting Seattle!

    Le Panier is a Pike Place staple. Upon walking in, you are met with delicious smells of all kinds…read moreof amazing traditional French pastries and some American additions, too. When asking for the most popular item, the friendly employee said the almondine (almond croissant) would be the must-try. I have to say- it was a great croissant, but not the best I've ever had. However, I did think the pricing was very reasonable here. There is a small selection of indoor seating, and of course, they have a full coffee menu to enjoy, too. The vibe felt somewhat formal and not the cozy local bakery vibe I enjoyed at other spots in Seattle. The hardest part about visiting Pike Place is that there is so much to choose from and so much competition. Are there better bakeries? Probably. Is Le Panier great and easily accessible on the main strip of Pike Place? Yes. That fact makes it a great choice for your pastry needs.

    Photos
    Le Panier - Espresso and box of 4 Macarons

    Espresso and box of 4 Macarons

    Le Panier - Marionberry tart and jambon fromage on baguette (in bag).

    Marionberry tart and jambon fromage on baguette (in bag).

    Le Panier - Interior

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    Interior

    Bakery Nouveau

    Bakery Nouveau

    4.5(1.5k reviews)
    1.7 miCapitol Hill
    $$

    I love love love this place! My favorite place for exquisite pastries of all time! Anytime that…read moreI'm in Seattle this is a MUST stop for me. Closed on Mondays and Tuesdays. It smells so wonderful and warm when you enter and it's really a feast for your eyes. Everything looks so delicious and it's hard to choose. The staff was ver patient with me. My "go to" is the most famous twice baked almond croissant. On this visit ordered the "go to" , blueberry ginger scone, ratatouille sandwich, turkey havarti sandwich, banana bread, and some Americanos to go. This is not a sit down cafe so we thoroughly enjoyed them in the parked car. :) Every bite should be savored. Extraordinary!

    I got the twice baked chocolate croissant for 7.25! Might seem pricey but the pastry was genuinely…read moreso big that I think the price was actually a good deal. The croissant was on the crispier side, especially with the almond crumble on top it was a bit too cripsy for me, but I tend to like soft and flakey pastries so it's probably a matter of taste. There was a TON of almond filling in the middle. I enjoyed the taste and texture but it was too much filling for me personally. I would have liked more croissant in my croissant, so to say haha. The chocolate was slightly dark which worked well with the sweet pastry and filling! Overall I enjoyed the croissant but it was a tad too heavy on the filling and cripsy/crunchy for me.

    Photos
    Bakery Nouveau - Table of goodies!

    Table of goodies!

    Bakery Nouveau - Twice Baked Almond Croissant - IG: @nelson_eats

    Twice Baked Almond Croissant - IG: @nelson_eats

    Bakery Nouveau - Pastry case

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    Pastry case

    Petit Pierre Bakery - Pistachio

    Petit Pierre Bakery

    4.5(458 reviews)
    4.5 miPhinney Ridge
    $

    Came around 1-2pm on a weekend and they still had a full pastry case! I always love seeing that…read morelater in the day since some other cafes are getting empty around that time. They have so many yummy options, but I settled on a mushroom and Gruyère pastry and an earl grey blueberry cruffin. The mushroom and Gruyère pastry was SO good!!! Buttery flaky layers of dough with a strong earthy mushroom flavor and savory cheese - an absolute umami bomb. We ate it the day after and threw it in the air fryer for a couple of minutes, and it was so delicious. The cruffin was huge! Topped with a delicious light Earl grey cream that wasn't too sweet. It was filled with a blueberry cream and was definitely very filling. There's a lot of sugar coating it, as is standard with cruffins, but it's a nice sweet treat. Definitely coming back for the mushroom and Gruyère pastry and to try their other delicious flavors. Their supreme croissant flavor switches often and we can't wait to try the next one! One of the best bakeries I've been to in Seattle so far.

    I visited this spot around 11:40 AM on a Friday, and it wasn't too crowded. The space is casual…read morewith limited seating, but it felt comfortable enough to enjoy a quick bite. I originally planned to just grab a coffee and a croissant, but after noticing how popular the mushroom Gruyere croissant seemed, I decided to give it a try and I'm so glad I did. It was incredibly delicious, perfectly filling, and even better when warmed up. The staff member kindly offered to heat it for me, which really elevated the whole experience. While they serve Umbria coffee, which isn't my personal favorite, the food more than made up for it. The service was warm and friendly, and the overall vibe was welcoming. I'll definitely be back to try the mushroom croissant again or maybe explore some of their other pastries next time.

    Photos
    Petit Pierre Bakery
    Petit Pierre Bakery - Chocolate strawberry croissant

    Chocolate strawberry croissant

    Petit Pierre Bakery - Matcha strawberry cruffin

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    Matcha strawberry cruffin

    Sea Wolf Bakers - Oat chocolate chip cookie

    Sea Wolf Bakers

    4.4(450 reviews)
    2.5 miFremont
    $$

    I've been hesitant to visit Sea Wolf Bakers due to their prices. $8 baguette? Oomph. Well, in early…read moreMarch I finally decided to give them a try. And now I'm a regular... Through several visits: Baguette, Large ($7.95) - Great baguette with bubbling golden exterior complete with the perfectly baked crust even after waiting 3 hours before cutting in and eating. The interior has the perfect moisture level and is delightfully soft and chewy. The taste overall has a deep developed flavor. This is a great baguette. The only problem - the price. I can find ones for half the price that are maybe 80% as good as this one. (5/5) Seasonal Biscuit ($4.50) - This biscuit definitely isn't Southern-style. It's more of a drop biscuit, combining a relatively soft and tender interior with a nice exterior crust, without any flakiness or layering. The interior is almost cake-like in texture and crumb, and is plenty moist. They add plenty of fresh black pepper inside. It's distributed very evenly, giving a peppery bite with every mouthful. Parmesan is added to the top of the biscuit before baking, giving plenty of umami and richness but only on the upper layer. (4/5) Green Vinaigrette Cafeteria Style Pizza ($6.25) - The pizza is kept under a warming lamp, so it starts getting a little dried out after I assume a couple of hours spent there. I do love the base though - it's focaccia-like giving a really crunchy dark golden brown crust underneath, which supports the toppings. The pizza slice has lots of structural integrity and doesn't flop over. There's a base of fragrant concentrated tomato paste-like flavor which is topped with a very even layer of cheese. Since it's warmed rather than freshly baked, the cheese starts congealing a bit. The cheese is peppered with parsley, garlic, and a bunch of mustard seeds, giving a special zing. The toppings go all the way to the sides of the pie, making it great for people who dislike crust. Even though it's cafeteria style pizza that's kept under heat lamps, I quite liked it. I wonder if I can get a really fresh slice if I get there right at 11AM when lunch starts. (5/5) Chocolate Croissant ($6.10) - Great lamination with a very aesthetic honeycomb pattern. Baked on the harder side, causing fantastic crispy flaky layers to flake off, but also creating a darker golden brown character that is on the verge of bitterness. Nicely buttery soft and chewy interior. Chocolate is a darker variety, probably somewhere around 70%, so it has a pleasing balanced sweetness and chocolate flavor. It's not typical baton, instead seems to be a section from a bar. Still warm and melty even through I didn't eat the croissant until ~30 minutes after purchasing. When cooled down further, some red fruity notes start appearing, so this seems to be be pretty high quality. (5/5) White Sourdough ($12.60) - Now this is a loaf of bread. Superb crust, probably 2 or 3 times as thick compared to competitors, creating a supreme crusty bite with a chew approaching a hard crunch with almost caramelized molasses notes on the bottom. The interior is moist and tender with a pleasing slight sourdough tang. It's a superb piece of craftsmanship. (5/5) Kouign Amann ($5.80) - This is another heavier bake with some acridity development on the top surface. Unlike many other bakeries where the kouign amann is basically a differently shaped croissant with sugar glaze, Sea Wolf's version feels more in line with tradition. The crumb is denser and richer, more like brioche. There's interesting black speckling inside which I believe is due to the inclusion of espresso powder given the mild coffee-like flavor. The crust is again baked hard, but it's lighter and not as flaky as the croissant. They sprinkle just a bit of salt on top of a very light caramelized sugar glaze. It's not very sweet and I didn't find it too salty unlike some other reviewers. (5/5) Plain Focaccia Slice ($4.80) - Good quality olive oil, some salt sprinkled on top to boost the flavors. Light and airy interior, but the exterior is a little wan, being more light golden brown and lacking some good crusty crisp especially on the fried bottom. Quite oily. (4/5) Sea Wolf gives out free sourdough starter, which can be requested from the cashier. Since picking it up several weeks ago, I've gone through several feed/bake cycles for making sourdough focaccia. I've visited Sea Wolf 3 or 4 times in the last month. That's a testament to how high quality their pastries and breads are. I think the only thing stopping me from visiting more is thanks to the starter I got from them fanning my baking instincts. I bake so much now that I don't have any need to buy their bread! Note: Sea Wolf charges a 3% credit card fee. This is not noted on their menu - it only appears in the POS right before paying. Kind of sketchy. Bathrooms - Single unisex room

    Stopped by on Friday morning around 10am for a little snack. Got a plain croissant and a kouign…read moreamann. The croissant was alright, could have been a bit flakier. I really enjoyed the kouign amann, as the bottom crust was nicely caramelized with flecks of vanilla bean. Both felt slightly on the smaller side, but maybe my appetite is on the bigger side. They also had savory selections (seasonal flavors). Overall, a cult favorite, easily accessible, with consistent quality across pastries. Friendly staff, and plenty of outdoor seating.

    Photos
    Sea Wolf Bakers - Cheddar jalapeño biscuit

    Cheddar jalapeño biscuit

    Sea Wolf Bakers - Apricot, ginger, lemon glaze sweet scone

    Apricot, ginger, lemon glaze sweet scone

    Sea Wolf Bakers - Kouign Amann

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    Kouign Amann

    Dahlia Bakery

    Dahlia Bakery

    4.3(1.3k reviews)
    0.4 miBelltown
    $$

    Cinnamon rolls…read more That's all you really need to know - get them, warm them up until they are buttery ooey gooey and eat. Return for seconds, bring some home. They also have mochi donuts and other pastries but I fell in love with the cinnamon rolls. Inside has plenty of seating and the staff is friendly. Prices are standard. Wish I lived closer!

    I visited Dahlia Bakery in downtown Seattle during a business trip from Florida, and it turned out…read moreto be a really memorable breakfast stop. I ordered an extra bacon and cheese sandwich on a toasted English muffin, and it was excellent. The muffin was perfectly toasted, the bacon was crisp and flavorful, and the cheese complemented everything really well. It was simple, fresh, and very satisfying to start the morning. The bakery itself has a very pleasant atmosphere. It feels warm, welcoming, and comfortable, making it a great place to sit down and enjoy a quiet breakfast in the city. To finish, I tried a slice of triple coconut cream pie to go, and it was absolutely heavenly. Rich, creamy, and perfectly balanced, it easily stood out as one of the highlights of the visit and something I won't forget anytime soon. Overall, Dahlia Bakery delivered great food, a relaxing atmosphere, and an outstanding dessert. Since I was only in Seattle briefly for business, I'm not sure when I'll be back, but I'm glad I had the chance to experience it.

    Photos
    Dahlia Bakery - Seating is open for dahlia until serious pie opens

    Seating is open for dahlia until serious pie opens

    Dahlia Bakery - Cheddar and chive scone

    Cheddar and chive scone

    Dahlia Bakery - Chocolate Truffle Cookie

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    Chocolate Truffle Cookie

    Temple Pastries - Line inching closer. Found out later I could've bypassed line & got TGTG order from barista. (8/10/25)

    Temple Pastries

    4.3(269 reviews)
    2.5 miAtlantic
    $$

    I've been to Temple Pastries a few times now, mostly for getting pastries and drinks to go. As the…read moreother reviews indicate, there can be very long lines depending on the time of day that you get there. There really has been no rhyme or reason on when there are long or short lines, but for your sake, hope that you get a short line. Inside, there is a decent amount of seating upstairs and downstairs (though only one bathroom), but this seems like it would be a great spot to meet with a friend or coworker or try to get some work done. I'm a big fan of the horchata brioche donut, so that's what I recommend you try. The pastries are reasonably priced and freshly made, and if you don't like things that are too sweet they will be perfect for you. I think the only complaint I've had is the drinks the barista has made can be very hit or miss, especially once with Chai I had. The barista was nice enough to remake the drink, but that's probably one area of improvement. Overall, this is a great little spot and I look forward to coming back again.

    Great coffee with a mezzanine, outdoor seating, and free wifi. The star of this show, by far, are…read morethe pastries. The breakfast sandwiches available after 0700 are savor-y and packed with flavor. I see issues with customer service and I get it. Sometimes, the person taking my order isn't very thrilled. The other day, when I asked to confirm a particular drink was mine (as the drink was prepared for to-go instead of here), I received a judgemental stare. But I come here often and have learned how busy they get. I get exhausted just watching them! and I am so grateful this cafe is here. As someone coming from another cafe-focused city, this was the first place that really made me feel like I was home. Stellar food, beverages, and ambience. Only other complaint is lack of outlets for charging.

    Photos
    Temple Pastries - (1/21/26)

    (1/21/26)

    Temple Pastries - Cortado's and egg and cheese breakfast sandwich

    Cortado's and egg and cheese breakfast sandwich

    Temple Pastries - Passionfruit cheese cake cruffin

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    Passionfruit cheese cake cruffin

    Sugar Bakery

    Sugar Bakery

    4.3(415 reviews)
    0.7 miLower Queen Anne
    $$
    Hipster vibe
    Locally owned & operated

    Fantastic pastries! Wife and I walked down from our hotel and found some of the best pastries we've…read morehad in some time.

    My boyfriend and I were super excited to try a new place for breakfast and loved the variety of…read morepastries available at this bakery, especially since a lot of nearby cafes don't have a lot of great food options. I ordered a 16oz iced oat milk mocha and loved how perfectly the chocolate was incorporated into my drink! It tasted sweet and the coffee added the robust flavour I love in my mochas My boyfriend had never tried a Moroccan Fog before and he loved how sweet it was without him having to add sugar. He especially loved that it had just the right amount of mint flavoring without being toothpaste For breakfast, I ordered their fruit danish! I love that they had different options of fruit to pick from and I chose blueberry! The pastry was perfectly flaky and I loved how fresh the blueberry tasted. My boyfriend ordered the chocolate croissant because he was excited at the idea of the chocolate being piped through the croissant and also drizzled over the top, but it turns out the dark brown parts on top are just design and not more chocolate. Still, he was pleased with the amount of chocolate in the croissant and the bite I had was heavenly. The champagne cake caught my eye as I was ordering and I just had to try a bite, it was absolutely delicious and fresh. I loved how light the cake was and the layers of flavour through the whole dessert! I love how bright and airy the cafe is! My boyfriend and I were easily able to find seating by the windows and enjoyed the gorgeous view of the space needle and people watching as we shared breakfast. The staff here was also patient and welcoming. We'll definitely have to come back and try more of their pastries!!

    Photos
    Sugar Bakery
    Sugar Bakery
    Sugar Bakery

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    Saint Bread - Sakura bun - there's jam inside

    Saint Bread

    4.2(336 reviews)
    3.0 miUniversity District
    $$

    Finally made it out to Saint Bread and I loved it! Arrived around 9am on a Friday morning and…read morewaited ~30 min in line. All the pastries except for the regular butter croissant were available, and we were able to place an order for the kimchi focaccia and sakura swiss roll, which were slated to come out around 10am. Service was super friendly! I got the hojicha latte, the okonomiyaki frittata, black sesame cookie, kimchi focaccia, and sakura swiss roll. The hojicha latte was rich and earthy in the best way, and it went really well with the black sesame cookie, which had a great strong sesame flavor, and the texture was perfectly chewy! The focaccia was pillowy and chewy at the same - I could've eaten five of these on their own. The frittata was my least favorite item, but by no means am I saying that it's bad! I thought the sauces overpowered it a bit, and the frittata itself was a bit bland - I couldn't even tell it had sweet potato in it, but it was cooked really well. There was ample seating in the heated patio, but parking was a little confusing, though we got lucky with the small lot right next to the store. There were a lot of signs that said no parking along the street in front, but it seemed like a lot of cars were parked there?

    Saint Bread is one of those spots that just gets it right. The space is bright and modern and feels…read morethoughtfully designed, perfect for a slow morning or catching up with friends over coffee. The pastries and bread are the real stars. Everything feels intentional and well executed with a balance of simple and elevated. It is the kind of place where you end up ordering more than you planned because everything looks so good. It can get busy especially on weekends but it is still worth it. Between the quality of the food and the inviting atmosphere it is an easy go to for a casual but elevated coffee and pastry stop.

    Photos
    Saint Bread - Cinnamon-Okinawan sugar toast ($4) - nice butter on white bread

    Cinnamon-Okinawan sugar toast ($4) - nice butter on white bread

    Saint Bread - Merch (1/15/25)

    Merch (1/15/25)

    Saint Bread - Fried egg sandwich ($8) on melon pan bread with marinated mushrooms (+$4)

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    Fried egg sandwich ($8) on melon pan bread with marinated mushrooms (+$4)

    Macrina Bakery & Cafe - bakeries - Updated May 2026

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