I've said it once and I'll say it again this is the best place in all of Astoria. It has good food,…read moregreat beer, great cocktails, and such an awesome atmosphere. Ventured here for restaurant week and was not disappointed so happy the Bonnie was listed. Had the amazing Smashburger, the fried pickles and an Allagash beer. The two desserts, the cosmic brownie, and the Keylime pie were incredibly good. Parking can be a little bit challenging at times, but if you park a little further away, it's a short walk. If you're looking for a place for some fun, a positive vibe, good tunes, and excellent food - look no more the Bonnie is your place !

Comfortable neighborhood place with a large outdoor room in the back…read more The plates are the standard fare. The Fried Pickles were tasty, but served room temperature. The hand cut French Fries were the highlight of the Tavern Burger. We informed the server that it was a party member's birthday, expecting a candle on the Key Lime Pie. The dessert was presented without a candle and we had to ask for silverware to eat the pie.

We had an excellent family dinner including outstanding service from Alex. He brilliantly worked…read morewith our large, arriving-at-different-times group, offering fun conversation to the youngsters and counsel to the indecisive. The mafadine pasta was a good pick adorned with springy components like pea leaves and a compelling Parmesan vibe. Maybe I like vegetables more than I thought? The steelhead carpaccio special was a stunner. Based on my 1.5 bites of monkfish I'd also endorse that. This may be more of a "DVD extra" but when I originally looked up the QB many of the top-ranked items were breakfasts and some were p-zza (reverse SEO). Based only on lower-left menu placement I would say don't go that route and that specials are a good bet. Again this is only based on 1.5 bites but the eggplant parm special had great sauce. I'm undecided on the watermelon granita which wasn't all that watermelony but spicy dessert was different. I was surprised by how much I liked the edamame, since you can get that everywhere, but the Japanese 7-spice add an intriguing citrus kick.

My husband chose The Queensboro to celebrate his birthday with a brunch alongside my grandparents,…read moreand it felt like a great chance to revisit a spot we'd previously enjoyed for lunch and dinner. Food: 3.5/5 We made it a point to try a range of brunch options. My grandfather ordered the sweet potato and chorizo hash, I went with the two-egg combo with pork sausage (eggs over easy), and my husband chose the Moroccan eggs. Overall, the food was good and flavorful, especially if you enjoy dishes with a bit more nuance and influence from Spanish or Mexican flavors. That said, as someone who leans more toward classic American diner-style brunch, it didn't fully hit that nostalgic spot for me. It's not that anything was bad--it just wasn't the most memorable brunch I've had. Still, it was nice to explore a different side of their menu beyond the burgers, fries, and pasta we'd tried before. Service: 4/5 The staff were genuinely kind and welcoming, which made the experience pleasant. However, they do rely on a QR code-style menu, which can be a bit of a learning curve--especially for those who prefer a more traditional ordering experience. During the brunch rush, things definitely got busy and a bit overwhelmed, so service slowed down slightly. One tip: if you already know what you want, it's best to order everything upfront to avoid delays. Vibe: 3.5/5 Like many New York spots, space is tight. Even as a party of four, we were seated at a small square table, which could be challenging if you have strollers or extra belongings. That said, the space still feels cozy and neighborhood-friendly--great for a casual brunch, just not the most spacious. All in all, It's a solid neighborhood brunch spot with interesting, flavor-forward dishes and kind service. I wouldn't call it my top brunch destination, but I'd come back if I were in the area--especially if I was craving something a little different from the usual diner fare.

The absolute best birria tacos I've ever had. It's a new menu item, but so worth it. Get the fourth…read moretaco, you're going to want it. I feel really lucky to live so close to such a great place. Great food, great service, great drinks.

3.5 stars. It's been years since I last came here, back when they had a near perfect 5 stars with…read more1K reviews. In my opinion, I feel that the quality has gone down but it's still a solid brunch spot in Sunnyside. To start, my friends and I decided to split the mimosa flight featuring four flavors: passion fruit, guava, pineapple, and regular. It was very light and not strong at all. For the mains, we split two orders of the Alcove Burger and Skirt Steak Lollipops. The burger was a little dry but luckily I had the chimichurri sauce to use as dip. The bun was also not toasted which a little disappointing. The steak lollipops were solid appetizers and came in 4. We decided to add 2 more so we can split it evenly, however, it was definitely not worth the $4.25 price for every extra skewer. The food tasted way better in the past than today, but I'm willing to give this place another shot and try out their other menu items.

A greasy breakfast delight!…read more Always come here for a quick breakfast. Their portions are huge.

This place NEVER disappoints! The customer service is always superb. The food is excellent and…read morecomes out quick. Love the ambiance between the decor, the atmosphere, the family/home feeling. Forgive me for not getting her name, but girl at counter (I didn't see her on previous visits) was one of the nicest people I have ever come across in the food industry. I will always recommend this place and continue to visit.

We came in for a quick lunch and got the Mofongo and Oxtail soup, the portions are so generous and…read moredelicious. The tostones came with a full basket and tangy dipping sauce. The servers were so nice and helped ice my knee from an inconvenient injury. Thank you! The decor also transports you to the island, and the chicharrone was glistening.

Stepping into Morena's kitchen is an instant mood-lifter with its beautiful, traditional Dominican…read moreinspired decor bursting with vibrant colors everywhere you look. It's not just a treat for the eyes the atmosphere is incredibly welcoming and cozy, making it feel just like home, perfect for families. Add to that a full bar stocked with everything from cocktails to wine. Every corner of this restaurant was spot less, you can tell the staff has a great attention to detail. You've got the recipe for a truly lively and memorable dining experience. The aroma alone promised something special. Cocktails Ordered: -Tamarind -Mojito Food ordered: -Tostada de Chivo -Rabo Encendido with rice and beans -sweet plantains The Tamarind cocktail is like a little getaway in a cup. After a 15 minute walk from citi fields this drink was seriously refreshing! It hits all the right notes with a fantastic balance of sweet and tangy that just makes your taste buds sing. Normally it comes with tequila, which isn't really my thing, but a huge shoutout to the server (Jaida) for changing it to vodka. That swap made it absolutely perfect, letting the vibrant tamarind flavor truly shine without any distraction. It's definitely a must-try for anyone looking for a unique and delicious drink. The mojito from the moment it arrives, you can tell it's freshly made. The aroma of mint and lime just jumps out, instantly making your mouth water. Every sip is incredibly refreshing, bursting with that perfect balance of sweet, tart, and the vibrant kick of fresh mint. It's definitely a delicious and perfectly aromatic drink. The tostada de Chivo delivered beyond expectations. This wasn't just a starter it was an experience. Visually, it was a masterpiece a perfectly crisp, golden tostada serving as the foundation for a vibrant medley of ingredients, begging to be devoured. The sheer generosity of the toppings hinted at the rich flavors waiting to unfold. The star of the show, without a doubt, was the Chivo. Slow-cooked to an incredible tenderness, each shred of meat practically melted in my mouth, releasing a deep, savory flavor that was both earthy and subtly spiced. It had that wonderful, slightly gamey quality that makes chivo so unique, but it was incredibly clean and succulent, clearly a result of careful preparation. There was no dryness, just pure, juicy deliciousness. The Rabo Encendido is an experience not to be missed. From the moment it arrives, you cant help but be excited to uncover the depth of flavor under the lid. Paired with rice and red beans that were so rich in flavor. The oxtails, clearly slow cooked with meticulous care, present themselves as a testament to traditional cooking at its finest. The magic truly happens with that complex sauce. It's a symphony of spices and herbs, each note perfectly balanced, creating a robust and savory foundation that elevates the oxtail to new heights. Every forkful reveals meat so tender it genuinely just falls off the bone without any effort whatsoever. And then, the melt-in-your-mouth texture. It's not just tender, it's ethereal. The richness of the oxtail, infused with the intricate flavors of the sauce, creates a dish that is both comforting and incredibly luxurious. This Rabo Encendido isn't just a meal it's a truly memorable culinary journey. The Fried sweet plantains were pure joy! Each bite offers that perfect balance of caramelization and natural sweetness, with a soft, tender inside. They're a simple side that truly shines, adding a delicious, comforting warmth to our meal. Every sip and bite were a harmonious blend of fresh and savory making it an absolutely unforgettable meal that I'd happily go back for again and again.

Food was fantastically prepared!! Not greasy at all! Brings back sweet memories!…read more Staff was so very knowledgeable & polite!!I I especially love the assembly line feature! Interior could use more air conditioning! Seemed to me that they treat every customer like family!!!

I was entirely unfamiliar with what they had on for dinner walking in here. I had to ask what…read moreeverything was. They were nice and told me what things were. I had seafood soup, rice, some kind of beef thing, and a flan. The soup had a little bit of spice heat, not too much. Very rich broth. If there were any menus or prices or anything in the restaurant I couldn't find them, but it's all good. It's a little pricey for a guy from Mississippi but probably priced about right for New York City.

A perfect spot for brunch! Came with family and got to try a lot of the dishes. There's a parking…read morelot for the hotel the restaurant is located in and you get $ off from dining here! The sesame corn latte was my favorite drink, the flavors were rich and went super well together, surprisingly. The mala fries were the perfect amount of spicy, not too spicy where my parents ate a few but the more you eat, the spice will creep up on you!

I had a feeling that Little Uluh was going to be really good, and it was! Everything I tried was…read moreabsolutely delicious and flavorful from the strawberry matcha, Japanese soufflé pancake, crab burger with fries, truffle pasta, and Dolgana croffle. None of the food that I tried tasted bad. Everything was tasty and had good flavor to it, it was perfection. The restaurant was light, airy, spacious and modern. The customer service was also really good and fast here! The servers were really nice here and the food came out super fast, despite the menu saying that it would take a long for some menu items to come out. They said the Japanese soufflé pancake would take 20-30 minutes for it to come out, but it came out in around 10 minutes. There is also a variety with the menu and there is a lot of items to try from burger, pasta, ice cream, pancakes, croffle, and etc. The prices are also good here, the items were all each around $20 per dish. I definitely recommend this place and will be coming back to try more of their dishes. The location is good and the hours here are also amazing. The restaurant is open from 6:30am-9:30pm, which makes it a great place to get breakfast here, when not a lot of other places are open yet. Price: $20-$30 Rating: 9.5/10

Food is always delicious, quick and the workers are always so incredibly kind. It's always busy but…read moreI always can get a table!

Not super far from the subway and has seating in the front of the cafe for working or socializing…read morewith a small group. Mix of coffee and food. I would go more for the space to work and the aesthetic to see people and not necessarily for the drinks or food. Got the tiramisu latte which was very aesthetic but the coffee was not very strong at all. The fries were also good but again, nothing crazy standout. Prices are OK but I've paid these prices for better coffee.