I read the reviews and decided to try Neapolis for a pita. It is tucked away a little off the…read morebeaten path, but well worth the trip to get there. You walk into a colorful foyer where you can either order at the counter to eat on the go or you can go up the stairs and sit at one of four or so tables. I didn't ask if they had an English menu, but I don't think it mattered that much because they specialize in pitas and gyros, with some standard Greek options as well. They didn't seem to speak much English, but that didn't really impede the ordering process, since I ordered a pita and beer. I had contemplated ordering fries, but decided against it. That turned out to be a good call, as the pita came with fries in top of it. It was the most massive pita I've ever had, and one of the best if not the best tasting I've ever had. The meat was well cooked but not overdone, and the sauce, feta, and veggies were fresh and very good. Definitely recommend to anyone traveling to Naples who has had enough pizza and wants something cheap, high quality, and fast.

Not bad, just a little underwhelmed when comparing my experiences to Greek food I had in Greece a…read morecouple of days ago and to the existing positive reviews. It's good but not 5 star good :)

Food was good. Had saganaki, dolmas and a mixed gyro plate. The saganaki was kind of a…read moredisappointment. The mixed plate was great. The gyro meat was nice and crispy and had a nice seasoning. The only complaint was the meat was pretty salty, otherwise would be 4 stars. Will go pack to try the gyro wraps.

Good Greek food in Salerno…read more Came to this place off the recommendation of reviews on Google Maps. Showed up at 1830 and were the only ones in the restaurant. Older lady that works here explained the menus to us thoroughly as they are not in English. For those who are used to traditional Greek food, the Gyros here are not Lamb, they're in fact pork! We ordered the Gyro & Feta and the Gyro plate (everything in a Gyro but on a plate) The Gyro was good, but the only issue we had was the pork (which we weren't used to) was extremely salty, luckily the tzatziki sauce was delicious and balanced out the saltiness of the pork. In all, this place is a decent choice to take a break from the pastas of Italy for a meal. But be aware of the pork!

Probably the worst dining experience I've ever had. After 2+ hours of waiting, the staff did not…read morebring our meals and insisted that we were lying about having not received them. Instead of apologizing, they proceeded to laugh in our faces and blame it on the language barrier. They instead served other parties who were seated after us, leaving us waiting for hours. Do not go here. Not worth your time or money. This is establishment is an embarrassment and ruined my family's evening.

Yes Yes And yes…read more Kabob completo. Dippers. Deliciousness. This is by far the best kabob place yet.

From the owner: Paninoteca griglieria ristorazione in genereread more