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    Mahasan

    4.2 (83 reviews)
    Closed 5:00 pm - 8:30 PM
    Updated 3 months ago

    Mahasan Reservations

    Mahasan Photos

    Business Info

    MAHASAN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Dogs allowed

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    Recommended Reviews - Mahasan

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    Interior
    Christine C.

    We've been eyeing Mahasan for a while, so we were thrilled to grab an early Sunday dinner here with friends. Arriving as a party of four just before 6:00 PM, we were 3rd on the walk-in waitlist. We were quoted 5 minutes, but it ended up taking closer to 30--so be prepared for a bit of a wait, as it's a popular new spot! At the time of writing, they only take reservations for parties of 8 or more, though between the long walk-in wait and how rich the dishes are, bringing a large group to share everything really feels like the ideal way to dine here. Located in downtown San Mateo, parking is easy enough with several lots and street parking nearby. The space is tastefully decorated; our friends even remarked that it felt a bit like an elegant afternoon tea spot. The service throughout our meal was delightful. Overall, we really enjoyed the food. My personal favorites were the Hoi Jor (crispy tofu-skin rolls filled with shrimp and pork) and the crispy pork belly. The pork belly portion is on the smaller side, but honestly, it's so rich that the portion size was spot-on. We also tried the Khao Pad Mun Nuer (ribeye fried rice with garlic chips), which reminded us of a similar dish at Kemiri. Because it's fried in beef fat, it's undeniably rich and comforting (definitely not a guilt-free dish! lol)--we liked it, though it didn't quite reach top-favorite status for us. Lastly, the lychee duck curry was good--a great alternative if you're not a fan of traditional pineapple--though it carried a bit more heat than we expected. The Thai tea bingsoo was cute; it basically is a Thai ice tea in another form. Overall, a great meal and a welcome addition to San Mateo!

    Zaap Wings
    Annie S.

    Absolutely Stunning and Beautiful! Loved the decor. We had reservations and were seated immediately when we got there. Staff are attentive. They're always walking around to make sure your cups are filled with water and checking to see if you need anything. We were pretty impressed with the food. We ordered: Pad see ew Pad Thai Zaap Wings Thai Tea The pad see ew was so good! You can taste the slight char on the noodles. The pad Thai was also really yummy. The zaap wings were the star of the show. Crispy and SEASONED! The seasoning reminds me of larb seasoning. The Thai tea wasn't too sweet which we liked. Overall a great place to dine. Everyone dining in seemed casual but you can absolutely do a nice date night or celebrate special occasions here.

    timestamp of how long our food took to come
    Diana T.

    37 minute wait from the time we placed our order to the one and only appetizer (a plain roti) appearing on the table is insane. I took timestamps of when we first put our name on the waitlist until we left the restaurant. (See screenshot.) We ordered, as mentioned, the roti, and then the khao pad mun nuer, and a khao soi. The khao soi was (agreeably to other reviews) salty! The khao pad mun nuer was plain for $33. If you thought this place was comparable to another place you may know about in SF, it's sadly not.

    Papaya Salad
    Jessica W.

    Came here on a Tuesday night around 5:30PM with two friends for my belated birthday dinner. This is such a cute spot with nice interior for girls night out or date night. I originally picked this place because the menu had a lot of dishes you don't normally see at most Thai restaurants. The food actually reminded me of Khao Tiew at West Portal in San Francisco but if I had to choose between the two, I think I'd give Mahasan the slight edge. The flavors here felt more balanced and never got too sweet or too salty. The service here was also excellent and quick even with full house. * Roti - You get to choose between yellow or green curry. Our server recommended the yellow curry, and I'm so glad we listened because it was so so good! * Garlic Rice with Ribeye - The garlic rice was really fragrant without being overpowering, and I liked that it didn't have any burnt garlic taste. My only complaint was the ribeye. It was cooked nicely but could've used a little seasoning, even just some salt, to bring out the flavor of the meat. * Lychee Duck Curry - Our favorite! The curry had a really nice balance of savory and sweet, and the duck was super tender without tasting too fatty. This dish doesn't come with rice, so you'll have to order that separately. We ended up eating the curry with the garlic rice and ribeye, and everything actually paired really well together. * Papaya Salad - Pretty standard. It was good, but I personally would've liked a little more spice and a bit more sourness. We really enjoyed everything. I'm looking forward to trying more dishes next time!

    Wing zaap
    Benson W.

    Got resys on a Tuesday night at 6 and still a pretty full house. Staff were friendly and kind. Review might be a little hard after traveling to Thailand but definitely still a great restaurant. Wing zapp- Spicy and sour, very popular, was even available in the McDonald's and other fast food places in Thailand. Did great here with the flavors. 5/5 Roti dip- can never go wrong with roti dip! Dipping sauce was perfectly complimented with it. 5/5 Tom yum: good choice if you want soup but honestly hard to rate compared to Thailand. ?/5 Pad Thai: it's good, wasn't an amazing standout. Was a little sour for me after having the real deal but maybe it's for the American palette. 3.5/5 Lychee duck curry- the sauce really stood out here, it was delicious along with the rendered duck breast. 5/5 Kee mao ribeye- good overall but I'd skip this, just not worth $33 imo but if you love it to go for it! 3/5 Pla Tod Nam Pla- friend ordered it, I'm not much of a fish person . ?/5 Burnt butter toast-after having Kaya toast at khao tiew in west portal, I was most excited about this but it didn't give me that ecstasy feeling. The toast was little more "toasted " than we'd have liked. 3.5/5

    Lesly M.

    Got the papaya salad, roti, pad Thai, crab fried rice, and rib eye! Everything was all flavorful and delicious! We all loved them. Got the papaya salad in medium. Roti was flaky. Pad Thai was flavorful. Crab fried rice was so good. Rib eye was perfectly cooked and tender. Service was kind and attentive. Place is aesthetically pleasing. Parking isn't too bad.

    Valerie C.

    Food was super delicious but service was a bit lacking in terms of checking in on us. My friend and I felt a bit rush during dinner. We had a 5:30 reservation and finished dinner around 6:40. The moment we stopped eating to take a quick break before eating again the server came over to ask if we are done eating and need boxes when we didn't request it yet. Just the food alone, I would rate it a 4.5. Everything was in the pricier side but all the dishes we had were super yummy.

    Silly Goose Painting
    Joyce K.

    CHICKEN WINGS FOR THE WIN(G)! Had reservations for a party of 2 on Sunday 5:15 pm. Highly recommend getting a reservation as the Yelp waitlist indicated a ~1.5-hour wait. To-go orders had an estimated wait time of an hour. What we got: - Wing Zaap ~ lives up to the hype! Dry seasoning of tangy, spicy, and salty. Wings were crispy, but juicy on the inside. This got my lips tingly and my mouth drooling for more! Highly recommend. - Pla Tod Nam Pla (whole, deep-fried fish) ~ THIS. The fish was well fried, with crispy skin and soft flesh. Sweetened fish sauce coated the fish, bringing out the sweetness of the meat. The seafood sauce that accompanied the dish was a stand-alone star! This dish sells out every night, and I can see why! We managed to grab the last one early in the dinner service, so I recommend grabbing an early reservation for this dish! - Khao Pad Mun Nuer ~ quite salty and mushy. Maybe we went on an off day, as the wet and mochi-like rice was the subject of conversation for two other tables. The steak was cooked well, but lacked color and char. - Lychee Duck Curry ~ Decently spicy and rich in coconut curry. Lychee cuts through the spice pretty well, and the tomatoes add a refreshing contrast to the creaminess of the curry. Duck was slightly chewy. Unfortunately, the rice from the fried rice was too salty and overshadowed this dish. I recommend getting regular rice for this dish. But given that this dish took an hour for us to get, it wasn't worth the wait. All in all, the dishes were hit-or-miss. Of what's ordered, I would highly recommend the Wing Zaap and Pla Tod Nam Pla (whole, deep-fried fish). Other dishes came out somewhat slow or weren't enticing enough. For a 5:15 pm reservation, and the order was submitted by 5:30 pm, we didn't get our last dish until 6:25 pm. The entire dining experience took 2 hours, but the decor made the experience more entertaining. Hats off to the silly goose painting with the cowboy hat!

    Pad Kee Mow with chicken
    Prath C.

    We came here on a Sunday night for dinner. I recommend coming with a reservation as there was a long waitlist (and wait), but with the reservation, we were seated with little to no wait. The ambiance was very beautiful and aesthetic and the plates and dish ware were all so cute! We ordered: - Wing Zaap - This was delicious and spiced very well! It wasn't incredibly spicy, but the tangy almost slightly sour flavor was very delicious and the chicken was very tender. - Roti Drip - Not my favorite roti, but still solid - roti was crunchy and the curry was pretty decent. - Pad Kee Mow (with chicken) - The Pad Kee Mow was fantastic! It was very spicy and the chicken was delicious and very tender to eat. Overall very flavorful! - Thai Tea Bingsu - It was a fun dessert! The Thai tea part was surprisingly not very sweet, you can taste the flavor, it just wasn't very sweet. The condensed milk didn't add much in terms of flavor (or sweetness) but the grass jelly was a fun addition. It is definitely a dish that is meant to be shared between 2-3 easily. Overall, I had a great time eating here and will be back to try more items from the menu!

    Menu 6/2026
    Joey W.

    Had a reservation at 5 pm and the place was already packed with first seating. We ordered and it took about 25 mins before our first dish came out. Luckily the tables weren't too close together and it was comfortable to sit. Crispy pork belly - the pork belly was very dry. Portion was very small. the dipping sauce it came with was good and made the crispy pork belly less dry. Tom Yum noodle soup - perfect balance of spiciness and sourness. It had minced pork, fish ball slices and meatballs. Basil Nuer Toon - flavorful beef shank but the beef shank was pretty dry as well. Lychee duck curry - the best dish here! The duck was tender and the lychee curry was creamy and flavorful. The lychee added a nice hint of sweetness. Spicy eggplant - it was good, just your usual Thai eggplant dish. Crab fried rice - moist, full of flavor, and the crab was fresh. Thai tea bingsu - great on a hot day! It was on the sweeter side but the grass jelly add nice texture to the soft ice.

    Asparagus with shrimp
    Franchesca L.

    The reservation system through Yelp made our experience great! It was easy to book for a party of 5 on a Thursday night and we got to the restaurant 15 minutes early and got seated immediately. We ordered quite a few dishes including the roti dip, crispy pork belly, lychee duck curry, crab fat fried rice, tom kha kai, papaya salad, pad thai, cabbage and bacon, and the asparagus with shrimp. Nothing was particularly amazing, but it nothing was bad. We were able to ask our server if we could make some dishes non-spicy too. They were able to do this with our papaya salad. However, they were unable to change the spice level of the duck curry. In addition, the menu said the tom kha kai soup should not be spicy, but it was spicy when it arrived!! That was a bit disappointing for us. Overall, we were excited to try the lychee duck curry, but it wasn't a surprise that the curry itself did not have lychee flavor. The curry and other two dishes also don't come with rice so we ordered jasmine rice separately. Service was good, but there's an automatic large party fee of 20%. The restaurant does get pretty crowded so it was loud inside. It was hard to talk to each other because of the noise level.

    Kee Mow Ribeye
    Horace L.

    Everyone that has reviewed so far about the food, I completely understand your opinions and thoughts. Everyone's taste preferences vary and it can get quite subjective. However, everyone who has trashed the service being slow or whatnot, ya'll tripping. Mahasan is still at a soft opening so they are probably figuring out kinks, training new staff, streamlining processes, and learning as they go. I implore you to be more considerate and give them some grace. That being said, my party of 4 visited without a reservation on a Saturday night around 6PM. We put down our name and had to wait maybe 20 minutes and promptly got seated. We did not have to wait too long for them to roll back around to take our orders. I didn't end up taking pictures of everything that we ordered but the meal was quite memorable and I overall enjoyed the dishes. Pros - 1) They frequently refilled our water. I am sorry to hear previous yelpers who went and felt they were ignored. Perhaps they are improving on this point. I felt my water glass was always with water whenever I was thirsty. 2) The Ribeye and Crispy Prawns were the highlight for me. Flavorful and not dry at all. The instant noodles kinda worked with the Ribeye and I'm all for it. 3) The ambience was really nice. There was a lot of space for tables and seating, especially since they took out the bar area from the previous establishment. 4) The servers checked up on us twice to make sure everything was okay. I have to say, they seem willing to take feedback and want to improve for guests. Great service. 5) They use real flowers for decoration...felt that was a nice touch. Cons - Little if any but... 1) The chicken in the Pad See Ew was way too dry. I don't know which part of the chicken they used (breast?) but it was not very good. 2) Waiting area is a bit cramped. Not sure how they can accommodate this but it's definitely not a major bad point. 3) The entrance door...while we were waiting, we watched as multiple parties got confused on how to push the door open. The handle is one of those old style locks where you have to use your thumb to push down and it opens. Not everyone is familiar with these which I would recommend they replace it, put a sign, or at least leave the door open? Some guy almost slammed the door lol. Overall, I'm down to try Mahasan again and try their other dishes. I'd love to see how they improve over these next few weeks :) It's nice to have Thai food in downtown San Mateo!

    Fried cheese & golden tofu
    Chloe L.

    Made a reservation for 5 people on Thurs for dinner and luckily we did since it was super crowded! They do wait for your full party to arrive before seating you and I did see a party with a dog being turned away (very nicely) so not dog friendly. It did get a bit loud as it was quite crowded, but the vibes were still fun. Drinks ordered: Lychee Iced Tea (9/10): delicious but on the sweeter side, tasted more like canned lychee syrup than fresh lychee which I personally enjoyed. Not saying that's how it's made, but it was of that sweetness level Thai Iced Tea (9/10): A classic and very delicious. Also on the sweet side like it should be Food Ordered: Golden Tofu (9/10): I love deep fried tofu and their sweet chili sauce paired so well with it Fried Cheese (9/10): loved how it was in wonton wrapping as it really had a crunch and the cheese pull was AMAZING Khao Pad Mun Nuer (10/10): best thing on the menu that we tried!! Ribeye was cooked perfectly and the rice was too good Lychee Duck Curry (7/10): I liked the concept but there wasn't any lychee taste unless you ate the lychee chunk. Overall flavor was good though Spicy Crab Noodle (7/10): was good but nothing super memorable in comparison Tom Yum Noodle Soup (6/10): I normally love tom yum, but this one wasn't it for me. There was a lot of spice especially on the bottom, but I wouldn't get this again personally and would try other things instead Papaya Salad (9/10): super refreshing and very good flavor!! Also had a nice crunch Asparagus w/ shrimp (6/10): the asparagus was definitely on the harder side but flavor was okay The service was wonderful and the server who helped take our group photo was wonderful with trying to get all the different angles. I plan on coming back but will try new things!!

    Tom yum noodle soup

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    26 days ago

    Food is excellent. Decor looks like a place where you would have a PG-rated bachelorette party

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    1 month ago

    The food was amazing!! Great service, very nice place, i will definitely visit again!!

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    2 months ago

    Terrific Thai in San Mateo. We've enjoyed eating here a couple of times, and it beats the other local options (which are already good).

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    2 months ago

    Portion is small and service is very slow. Chicken wing is good. But other dishes are below average, e.g curry duck, papaya salad.

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    Really good food. Lines are long but definitely worth it, especially the duck lychee curry!

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    Exquisite food, service and ambiance. I'd give them a sixth star if it was possible. This establishment should get a Michelin star.

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    Business owner information

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    2 months ago

    Steak was very good, tofu not so much. There is surprising lack of good Thai options in the area so I will try it again.

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    Ambiance is good. Service is slow. Food is average. Too many amazing places in San mateo to go back to this place.

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    Ask the Community - Mahasan

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    Fantastic service, small place so might be a short wait on Friday and weekends but food is great…read more Would definitely come again!

    Rin-Tei is a delicious Japanese-Thai fusion restaurant that I'd highly recommend! I came here a few…read moreweeks ago with some friends on a Sunday whim, and we all thoroughly enjoyed our experience here. When we arrived, we were easily able to get seated without a reservation (perhaps because it was a Sunday). The service was wonderful from the get-go - they were extremely friendly and attentive the entire time, and made us feel very welcomed. And though we arrived on the slightly later side, they never made us feel rushed. The interior of Rin-Tei is minimalist and cozy, and had a very familial feel, as virtually all the tables are connected by a long bench along the wall. It contributes to the inviting, inclusive atmosphere of the restaurant, making it a great spot to meet up with friends. We ordered a variety of dishes which we all split, including: the garlic shrimp, the Vietnamese papaya salad, cold sesame TanTan pho, keema curry, calamari, sizzling wagyu loin, and a couple drinks. And everything we had was excellent! My personal favorites were the sizzling wagyu loin, which was perfectly cooked and abundantly juicy and flavorful, and the warm, tasty keema curry. I'd also never had cold pho before, but I ended up being very pleasantly surprised by how much I enjoyed it! I don't think you can go wrong with anything here. I loved my experience at Rin-Tei, and will no doubt be back soon!

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    Thonglor Thai Bistro

    Thonglor Thai Bistro

    4.2
    (191 reviews)
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    Thonglor Thai Bistro has reached legendary status with our party. We had lunch here and ordered a…read morewide range of food: papaya salad, pad see ew, chicken satay, roasted duck curry, tom yum soup, spicy eggplant, etc. We also asked for it to be spicy, because we like spicy. The food was absolutely delicious! Fresh, flavorful, and definitely spicy. Interestingly, the papaya salad was the spiciest. We devoured everything. What really topped off our experience was the staff. The waitress noticed two members of our party struggling with the spiciness level. She alerted the chef, who came out and gave us a special, non-spicy soup. It rescued our two members and delivered the salvation they needed. When we asked what the soup was - so we could order it again - the waitress said it wasn't on the menu. It was just comfort food that she made for her kids :-D As you can imagine, this is why Thonglor has reached legendary status with us. The fact that the waitress noticed people from our party quietly struggling with spice is one thing. To bring out a custom-made dish to quell their intestinal angst is another. Wow. What fantastic service. If it was possible to give a place 6 stars, I think everyone in our party would do so. Thank you Thonglor!

    Visited for dinner on a Friday! The ambiance felt very casual and authentic with the Thai…read moretelevision program playing on the TV and overall interior decor. Food came to the table quickly. Standouts were the chicken laab and tom yum (with shrimp). The thai papaya salad was also really good. Overall everything could have been a little less salty but we didn't order rice so that could have been more on us for eating methodology. Next time, I'll probably ask for everything to be less salty if I don't plan on ordering rice. Portions were very generous as well!! I'd love to visit again to try more dishes, but this is a great go-to place to cure the thai food itch.

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    Inside seating area
    Inside seating area
    Spicy Seafood / Come with Jasmine rice
    Spicy Seafood / Come with Jasmine rice
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    Sweet Basil Thai Cuisine

    Sweet Basil Thai Cuisine

    3.8
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    I've been coming to Sweet Basil Thai Cuisine for years now, and it's honestly become one of those…read morecomfort spots that always delivers. Being right around the corner from my apartment makes it convenient, but the consistency in food and service is what keeps me coming back. The flavors are always vibrant, balanced, and satisfying without feeling overly heavy. Whether I'm stopping in for a casual weeknight dinner or picking up takeout after a long day, the food tastes fresh and thoughtfully prepared every time. Their curries, noodle dishes, and seafood options especially stand out. One thing that says a lot: Me and a few friends chose to have dinner here on New Year's Eve. Out of all the places we could've gone, I wanted something familiar, reliable, and genuinely good. That pretty much sums this place up. The staff has always been welcoming and attentive, and the atmosphere feels cozy without trying too hard. Foster City has some hidden gems, and this is definitely one of them.

    Been coming for years. Used to be better but quality has slipped. The food taste more bland these…read moredays. On top of that, charging 18% gratuity for a party of 4 is wild. That's in addition to their system (hand console used for CC) suggesting 18% without calling that as an optional tip in addition to the tip already built into the bill. PSA to all.

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    Inside
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    Kan Kiin Brunch & Thai Eatery

    Kan Kiin Brunch & Thai Eatery

    4.0
    (954 reviews)
    12.7 mi
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    Kid friendly
    LGBTQ friendly

    This was a terrific meal! The restaurant was completely packed when I came on a Sunday afternoon…read morebut luckily we had a reservation. We got a few items to share: Corn fritter (4/5) A bit on the oily side and the corn didn't taste like it was super fresh but it was still a good appetizer. Crab fried rice (5/5) This has to be one of the best crab fried rice dishes I've had. There is a good amount of crab and the rice was very flavorful! Salt and pepper pork belly (4.5/5) The pork belly was very crispy and had good flavor. It wasn't spicy at all. The pork belly somehow stayed crispy even the next day. Mango sticky rice (4.5/5) The sticky rice had a sweet tang to it. Wish the mango had been more ripe!

    Sunday brunch at 1 PM with a party of two--we waited about 10 minutes for a table…read more Compared to the popular brunch spots in SF, parking here is much less of a hassle since it's outside the city, although I still had to circle the residential area a bit before finding a spot. Good service and ambiance. The space is modern, aesthetic, and clean. They also have a mocktail menu with lots of options. I ordered the Mango "A-Go-Go" Thai Tea, which was refreshing and not overly sweet. The food presentation was beautiful. I got the Hat Yai Fried Chicken & Waffles. I liked it, but I wish the chicken had been crispier and the waffle had been served hotter. We also ordered the Sweet Corn cake & Crab Benedict, which was creative and interesting. But I think I still prefer a more classic crab cake benedict. I did enjoy the subtle Thai-inspired touches on the brunch items, like the peanut-y sauce served beneath the vegetables with the benedict. While the food didn't quite live up to the hype I had in mind for a Michelin-recommended restaurant, I still really enjoyed brunch here. I'd give 4.3/5 stars if i could. I'd be open to coming back to try their dinner items, which seems pretty promising.

    Photos
    Matcha buttermilk pancake ( with homemade Matcha cream)
    Matcha buttermilk pancake ( with homemade Matcha cream)
    Sweet corn cake and fresh crab benedict (Served with Potato wedges and Thai cucumber salad with homemade  peanut sause dressing)
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    "Tom Yum"Crispy pork belly Porridge

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    "Tom Yum"Crispy pork belly Porridge

    Mahasan - thai - Updated July 2026

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