It's a little funny that the restaurant is on both sides of the street and there's two entrances…read more Either way though it's a solid place to eat very good tapas. cute atmosphere was very helpful service and the food was excellent. Try the potatoes are superb.

Stopped by here for a Sunday lunch while exploring the streets of Seville. There were no other…read morecustomers when we arrived but a couple came in after us. Their menu comes in English, French, and Spanish. Olives are complimentary but the bread they put on the table likely costs money (which is usual in Spain apparently). I liked the prawn tapas as it was crispy and not too strong of a taste. The beef with honey mustard sauce was well seasoned as well. Since they were tapas dishes, the portion is smaller and the cost is less.

Top top m tapas in sevilla, plus attention 200% Jaime and all his cowokers did a great jobread more

Holy %#¥&@ this places was incredible! We almost didn't go in favor of a shorter line elsewhere,…read morebut someone in line told us it will move quickly, and it did. The food was spectacular (falls in my top 5 ever!) and the service, plus ambiance were top-notch. Table for two, 5 tapas and 3 drinks.... Cost? Under $40 USD. We were so blown away we'll be back here tomorrow too.

A really unique mix of traditional and non-traditional tapas, very tasty bites and really…read moreaffordable prices considering the amount of food we got (about 66 euros for 10 dishes + drinks)! Some of our favorites were the mushrooms and chorizo, pork & cheese, smoked salmon, and pork cheek. Mushrooms were just a great pairing of textures and flavors. Pork with cheese was really salty and flavorful. They gave a very generous portion of salmon with dill sauce. The pork cheek was super tender although maybe a tad underseasoned. Overall the food was was very tasty. The place was extremely crowded; we got there relatively early for dinner and sat at the bar. The place was completely packed and there was a constant line so I'd recommend making a res if you're able.

Wow. One of the best meals I've had, perhaps ever…read more I ate here back in 2017 and I've had this review pended since then, but never got around to completing it. It's still one of the best meals I can recall. It's a little bit of a blur at this point, but we LOVED the "A ciggar for Bequer" - which they describe as smooth bechamel with squid ink, cuttlefish and seaweed wrapped in pastry. Every single thing we tried blew us away.

Amazing meal. Gazpacho, Scallops, Ceviche, Sirloin, Seafood Paella and the Catalan Creme dessert…read morewere all amazing. Cute spot. Great cocktails. Amazing wine list. Splurged on the Pazo Barrantes La Comtesse Albariño- awesome! Niko, Le Le and Abel were fantastic and took great care of us. Nightcap on their awesome rooftop after. Truly memorable experience!

If you get the opportunity to visit El Disparate, go for it! Yes, it's got Michelin stars and yes,…read moreit's a top rated restaurant in Seville and YES, it lives up to the hype. This was our Christmas lunch choice and it did not disappoint. The service was seamless, the food delicious, and location is central. We started with several tapas including oysters that were as large as an adult fist!! They tasted just as good as they looked. The famous broken eggs appetizer was a hit with the tweens. The seafood, steak, and Iberian pork entrees were scrumptious. All 7 people in our party were happy with their meal. Grilled calamari and sea bass were two entrees that stood out. Desserts and drinks were also top notch. If you are looking for a special occasion place or just an exceptional meal, you can't go wrong here. Foodies, this is a must try!!

My wife and I were on vacation in Seville and we got this recommendation from the Spain Revealed…read moreYouTube channel. Highly recommended. We got there right when it opened and they had a couple of drinks all ready for the regulars. A cana and some wine. I sat down and ordered a beer, which was great. I think it is a son and dad that run the place. The son speaks pretty good English. He was super nice as well. I ordered a prawn omelet and octopus. The dad made my perfect omelet. It was so good, The octopus was super chewy and great as well. I also ordered a blue cheese and ham sandwich. It was like a warm pressed panini sandwich and the sharp Roquefort melded with the ham wonderfully. I would totally get this again! I ordered another beer and enjoyed the dark bar atmosphere. It was a great respite after about 7 miles of walking. I would totally recommend this out of the way tapa bar, it was really cool inside.

Happy to have found some authentic tapas in Seville!…read more The service here is above average as what you would expect in Spain. The guy that helped us I think is one of the sons of the owner and he speaks good English. We ordered some a small beer, red wine (vino tinto), and of course tapas: shrimp in oil, octopus, cured meats, and an omelette. Everything is super good and reasonable priced. I highly recommend.

What a gem of a restaurant! This place has a unique and…read moreabsolutely decadent menu. Good for vegans and vegetarians as well. The croquettes were to live for, the hummus was amazing and tantalizing. Desert was light and not overly sweet. Also the staff and owners were so curious. What else can I say it's a must try.

Excellent food and wonderful service in a quiet family neighborhood on a beautiful busy family park.read more

A beautiful, indoor outdoor space sets the scene for a sublime experience. Manolo Leon came highly…read morerecommended and we were not disappointed. Heavy menu emphasis on fish - no complaints here - and my scallops starter was just right, on the right side of firm without being hard. My fish soup was divine and I needed plenty of bread to mop up the deliciousness. My partner's grilled seabass was equally excellent. A cheeky Nora Albariño accompanied our excellent repast. Service was friendly and efficient although when we arrived for our 8pm reservation, the doors were firmly closed until the 8pm opening time at which point there were 3 or 4 other couples waiting in the street. Odd and, in my view, a missed opportunity. Had we been allowed in early, there's a good chance we would have ordered cocktails while we waited. That said, I highly recommend this place.

Spent a few days in Sevilla and had made a reservation at another restaurant and last minute called…read moreto try to get in to Manolo Leon. They were able to accommodate us and the restaurant was beautiful, the service impeccable and the food was absolutely amazing! Found this gem by chance and made our last night in Sevilla extra special! There is a beautiful garden that is best seating, so when reserving, request "Patio."