Los Diamantes has several locations , we had to go to the one in Bib Rambla for the mushrooms but…read morethe one we went to most frequently was on Navas. Raucous atmosphere, bar staff shouting orders, standing room only, loved it. The garlic prawns were great, one of my top three places for tapas in Granada.

Everything was perfect, the ambience, mostly from the casual dining experience, shared tables, the…read morefreshest seafood ever cooked simply to order. Can't wait to return.

Unclear if tourist trap--one of the few places open for dinner at Spanish-early hours (we went a…read morebit after 7pm and it was crowded, mostly with other English-speakers). But pretty good food regardless. Free tapa was fried shrimp in _heavy_ batter, I preferred the mixed fried fish plate with a much thinner batter. It was fried just right to keep the fish crispy and fresh-tasting, without the batter getting too sticky or greasy. Shrimp omelette was okay but nothing too special. Shrimp and artichokes was in a nice lemon-garlic sauce but the artichokes weren't the freshest.

Gets busy and doesn't take reservations. We got a fried white fish as a pintxos with our drinks. It…read morewas good and the fish inside was very tender. The salty fried food complements alcohol or probably a cold beer well. The servers were also friendly and chatting us up though they didn't speak much English.

Stopped in for dinner as some in our group wanted Paella. Foh on de Galicia did not disappoint. The…read morefood was amazing. I thought our server was great and the ambiance was good. I definitely recommend

El Fogón de Galicia is located on the street of Nava next to all the other traditional Spanish…read morerestaurants on the famous street. We visited the restaurant at night for dinner and ordered drinks upon arrival. Our welcome tapa was fried Squid which was a big portion for free, but it wasn't very good a bit too salty and greasy. The drinks (Tinto de verano and beers) were all good and priced reasonably. For the main course we had the seafood paella for two which was excellent. There was no gluten free option for the bread so we ended up skipping on the bread and being sad instead. Overall it was a very authentic experience with excellent Paella and tapas. I would recommend it.

We had a wonderful lunch at El Pescaito de Carmela, the fried calamari was delicious, I really…read moreenjoyed the fish soup, I had wine, my husband had a Vodka drink and at the end of the meal they gave us free shots. The best part was the service, the waiters were so friendly energetic and attentive, they made our lunch great. The restaurant is very spacious clean and had a very nice ambiance.

Russian shrimp salad wanna be - It's potatoes salad and it was good. Good flavor with a bit of…read morevinegar. Croquettes - great texture. The crust still not as good as three Portuguese one we had in Portugal but this is the better one we had in Spain. Good flavor with the cod. Bit on the salty side but that's how they are usually. Seafood soup - quite delicious and very "seafoody". Nice flavor. Expected more seafood but it's pretty good amount already. Shrimp cake - Slightly oily, not a lot of flavor. It's ok dish. Seafood paella - The hotel recommended this place as one of the best paella. We were disappointed. Funny thing is, the paella we had in Palo Alto California was way better than this. And we are in Spain?! The seafood and the ingredients are very fresh. That we were impressed. The paella didn't taste seafood and with a tint of sourness. All in all, didn't enjoy it. I would have rated it 4 stars but the paella and shrimp cake disappointed.

Very good clean and neat descent service with heart full smile near center of the city good to go…read morewith family

Great service, and a lovely quick early dinner. Food was flavorful and interesting. A bit…read moreMediterranean and a bit Andalusian. Ideal for couples, and charming evenings together.

A local food stall that sells authentic Spanish food. Good food and cheap. We came back twice and…read moreto make sure we try the squid ink Paella, a Friday special and yummy!

Really glad I found this place because it's great for cheap fried seafood. You can get a whole cone…read moreof mixed seafood for only 5 euros. The menu says "small" cone, but it seems like a ton of food to me so I always go with the small cone since it's more than enough. The quality of seafood seems good to me, as everything from the shrimp to the calamari to the different types of fish all taste great. And I like how nothing is battered too heavily; the anchovies especially have a nice light batter. My only complaint is that their other dishes were somewhat underwhelming. I definitely do not suggest getting the shrimp salad because it's all potatoes and mayo without any shrimp, not at all worth 5 euros. And I did like the tortillita de camaron because it was a very tasty fritter, but it too lacks shrimp. Not bad though for 1.50 euros.

We started out with their Ensalada Noray and I would say is the best salad I have ever tasted so…read morefar in Granada. We have been here for 3 days and never failed to order salad in all three meals. This was followed by the huge delicious croquetas, biggest we have ever had in the area. Our last course was Calamar a la plancha. Wow the mixture of the middle greens , the exactly cooked squid and the fried potatoes that was soft on the inside and crispy on the outside would really make this a very memorable lunch here in Granada. The servers too made our lunch pleasant as they were very well mannered. If only we had another day here, I would definitely come back to try their other dishes. This is a must try place for anybody visiting Granada. :-)

I had a wonderful dinner here. The sangria was sooo yummy then I followed it with 3 dishes; razor…read moreclams, langostine, octopus with potatoes. The staff was really friendly and they gave me a free croquette appetizer.

We came here for lunch, there is a cafe in front with seating in square that's a more casual part…read moreof the restaurant. We sat behind the cafe in the main restaurant. They showed us the fresh clams and shrimp and fish they had all looked amazing! The staff were very helpful and extremely friendly. There was some complimentary tapas then we had our oysters, so fresh and tasty. We had a shrimp carpaccio I have never had such a tasty carpaccio ever! Our red prawns two each were delicious! We also had white Shrimp grilled half portion so tasty we almost ordered another portion. Then for main we had a fish called gallo pedro they fried the head and cut it up the batter was better than KFC lol We did not try dessert had no more room. If in Granada I recommend this place for fresh seafood! We left with a full belly and a big smile!

From the owner: Puesto43 es un Bar Restaurante. Siempre hemos pensado que un bar debe ser un sitio cómodo,…read moreacogedor. Un lugar donde reunirse con los amigos, donde pasar un buen rato, o simplemente, donde hacer un alto en el camino. Ubicado en el corazón de la Granada actual, con una amplia terraza en la misma plaza de Gracia, Puesto43 es una novedad en el sector gastronómico de la ciudad. Ofrecemos el mejor pescado y marisco, traído diariamente de la lonja de Motril, así garantizamos su frescura, sólo hay que probarlo para conocer la diferencia. Queremos distinguirnos, además, en la relación calidad-precio. Tenemos el mejor género, lo hemos seleccionado para usted, sabemos cocinarlo y dedicarlo, y finalmente queremos que lo disfrute, para ello, una amplia carta, sugerencias diarias según mercado, tapas, raciones y medias raciones. Para probarlo todo!

Some places are classics for a reason: stalwarts with great locations, the local ambiance you…read moreexpect, and requisite menu items. Yes, there are tourists, and yes, there are locals. But the former does not negate the fact that you are being steered into a great authentic experience. So make it a stop - maybe your first stop. But don't make it your only tapas experience in Granada. Stop at a lot of places, and in Granada, there are many options. Castaneda should be one of them.

This place is probably a bit of a tourist trap, but we ended up here since they had seating and…read morewere serving food as early as 6:30pm, which is *extremely* early for Spanish dinner. To their credit, the service was the "best" (most attentive, by US standards) of almost anywhere we've been in Spain so far. That said, the food was average and at least partially frozen-reheated. The cod and oxtail were both cooked pretty well, but didn't come out entirely hot. I'm pretty sure the roast potatoes with most dishes were frozen/reheated since they were a bit sqiushy, and so were the green peas and such. Bread came automatically but was commercial and nothing special. It wasn't bad, but it wasn't especially great either.

Wide variety of tapas, good wine, excellent service (much friendlier and more attentive than what…read moreis typical of Spain).

I thought the food was good, the pork and the fish were my favorites. The capresse salad looked…read moregreat but could've been a lot better with riper tomatoes. The fries were really good. The service was good as well. Thought it was rather loud in the back room but it could be just the 4 girls we sat next to?