This was an amazing experience. Our group spent our last dinner at Marmalade. From the minute we walked in the door, we felt special. The service staff was friendly, responsive and very customer forward. Even the executive chef came out to visit with us. The food was amazing. The white bean soup was delicious as well as the fish dishes. Do not leave the restaurant without have the chocolate dessert. Thank you for such a beautiful experience for me and my friends ! read more

Very good but skippable! It was great food, our server was incredible and the restaurant is beatiful and well decorated but there are great local restaurants that are delicious and 1/100 the cost. If you want a unique high end dining experience and you have $$$$$$$ to spend, go here. If you want to try Puerto Rican food look at some of my other reviews! read more

Great food, great service and great vibes! A bit costly...would highly recommend. I can't say anything else.

One of the best dining experiences I've had in Puerto Rico! Marmalade is a gem--intimate vibe (sit all the way in the back if you can), amazing service, and a super creative 5-course tasting menu with lots of options. They also have daily specials and are great about dietary restrictions. Everything I had was delicious: popcorn shrimp, white bean soup (a must), lobster risotto, halibut, and the B3 dessert. Portions are generous (come hungry!), but not really made for sharing. Bonus: the bartender will whip up a custom cocktail if nothing on the menu grabs you. Would 100% come back. This place lives up to the hype! read more

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I have been to Marmalade about 3 years ago, and it was one of the best meals I had in PR. Unfortunately, I cannot say the same for my recent visit. The delicious bean soup I first tried, was overly salty this time. The amazing paella bites I use to dream about, have become a lukewarm nightmare. The lobster risotto was dense and salty. Last but not least, the sea bass. We all took one bite and couldn't stomach it. Rubbery and bland and not what it use to be. The whole ambience is sad and dark. Lastly our server. The worst "fine dining" server I've ever encountered. The whole experience was disappointing and not what I had raved about to my friends. I don't mind spending for good reason quality and good service, but there's plenty of better options at a more decent price. You're better off at Cocina Abierta if you want amazing food and amazing service for a way better price. Or go to El Vino Crudo. They take pride in their food. read more

Simply amazing is all I can say. My wife and I ordered very differently so that we were able to taste a wide variety of the menu. All in all, we had 9 different dishes, each one prepared to absolute perfection. My wife also ordered the wine pairing, which was very well thought out and complimentary to the dishes. And surprisingly, the portions were quite large for a tasting menu. We did not leave hungry! We will certainly return the next time we are in San Juan! read more

This experience completely blew me away! I have to say I think this is the best service I've ever experienced in a restaurant. Everyone was so nice from the host, to our waiter, and anyone that brought out one of our dishes. We went for my boyfriend's birthday and everyone that brought out a dish made a point to tell him happy birthday. The manager even came over to wish him happy birthday by name. After every course, they took the utensils we used and replaced them with a new one, which I really appreciate. The interior is decorated very modern and nice, without feeling over the top fancy. Now let's get to the food - I'm an extremely picky eater but I still really enjoyed the experience. Everything was fresh and they really want you to enjoy the dishes so I'm sure they'd be happy to customize the dishes for certain preferences. I decided to try everything as is though and it was really good. The popcorn shrimp was great, served with a spicy popcorn as a fun twist. The white bean truffle soup was one of my favorite soups I've ever had. It was so creamy and the truffle was good without being overpowering. I chose the pork entree and they serve you 2 different pieces of pork with black rice. I would've loved a little more black rice but both pieces of pork were delicious and cooked perfectly. For dessert, I opted for the 3 vegan ice creams - praline, pumpkin, and double chocolate. I really enjoyed this dessert - all of the flavors were unique and delicious. We left pretty full which doesn't always happen at nicer restaurants. You also have the option to repeat a specific dish if you're still hungry. Overall, this experience was amazing! read more

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Such a great experience food and our waitress were amazing! The restaurant was beautiful as well. read more

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Amazing dinner. Too much food. Atmosphere was amazing. The food was beautiful. The variety of plates was also amazing. We came in out of the rain. Drenched. They gave us towels to dry off. And wraps to stay warm. read more

Our first night in Puerto Rico for a bachelorette party was spent at Marmalade in Old San Juan! It was a little tricky seating our party of 9, although we had a reservation. The restaurant offers a five course meal that was delicious. No complaints on the food at all! Unfortunately, the bride-to-be found a hair in one of her dishes, but they quickly fixed it. They also gave her a signed wine bottle from the Head Chef and staff, which was a sweet gesture and a nice keepsake. We also met the Chef who made sure we were accommodated. Overall, it was a good experience and first night. read more

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All things considered, one of the best meals I've ever had, and the best meal I've had in San Juan! Our waitress Alexandria was very fun, knowledgable, and extremely helpful as soon as we sat down. I asked if I could get the chef's recommendations and she asked me a number of questions to make sure she got the perfect dish picks for me. She absolutely nailed each one too!! I had a mix of classic dishes, like the beef tenderloin, to specials like the goat meatballs, and every dish was incredibly delicious and well balanced. My girlfriend got the sea bass entree, which is the only dish I thought was too one dimensional, but every single dish besides that blew me away! Drinks were spectacular, and I particularly enjoyed the global warming cocktail that got spicier as the ice melted! We came for an anniversary and I don't think a single person failed to congratulate us. What an incredible atmosphere! read more

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This restaurant totally blew me away. Please be prepared to spend big bucks here but trust me, every penny is worth it! My boyfriend had birthday reservations here and we did the five courses ($139 per person) and wine pairing ($79 per person). Like I said, be prepared to spend big bucks. I love their quote "Food is like music, You need not have a favorite, only a mood." Because their menu can take you ANYWHERE based on what you're in the mood for. Making their menu a bit overwhelming, thankfully Juan Carlos knew his stuff and was able to help me narrow down my choices. Course #1- Red Snapper Ceviche and "Sushi Esque" Paella. 10/10 with both dishes. Course #2 - White Bean Soup with Black Truffle Oil, Scallions, and Pancetta Dust. This meal was automatically included as our Intermediate Dish because it is one of their famous dishes. To be honest, I have no idea what half of the ingredients were but that didn't stop me from cleaning my bowl! 10/10 Course #3 - Risotto of Lobster and Malanga Gnocchi w/ Slowly Braised Beef Ribs. 10/10 Course #4 - Pacific Sea Bass and Pasture Raised Hormone-Free Beef Tenderloin. 10/10 Course #5 - We had a small chocolate like dessert with a hint of spice. I'm not sure what that name was. 10/10 After all these delicious meals, we had a refreshing palate cleanser based on our meal selection. Course #6 - Port Poached Pear Baked almond-hazelnut cake and praline ice cream & Blueberries, Bourbon & Bacon infused custard with house churned blueberry Ice cream & a smoked honey-bacon. 10/10 It truly felt like a 12 course meal since my boyfriend and I shared our plates. At the end of dinner, the chef came out to ask us how we enjoyed our meal and even co-signed with me on the importance of having multiple dogs among other things! Totally a winner in my book ! lol. But all jokes aside this meal and experience deserve a chefs kiss. read more

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Celebrated my birthday at Marmalade--fantastic 5-course tasting with wine pairing and the best service from start to finish! read more

Marmalade - Happy birthday card by the staff! - Caribbean Near Me - San Juan, Puerto Rico

We recently had the pleasure of dining at Mermalade, and I must say, it was an outstanding experience from start to finish. The ambiance is delightful with a decor that is modern yet cozy, with a perfect blend of sophistication and comfort. The lighting is warm and inviting, creating an ideal setting for a relaxed meal or a special celebration. The food was absolutely delicious 5/5. The menu offered a great variety of dishes, and each one we tried was bursting with flavor and beautifully presented. The ingredients were fresh and the preparation was top-notch. From the appetizers to the desserts, every bite was a treat for the taste buds. The service was lead by Roberto, who is excellent.The rest of the staff was friendly, attentive, and professional. At the end of our dinner, the Chef was kind enough to come to our table to greed us. Nice touch. Roberto was very knowledgeable about the menu and the wine selection and provided great recommendations. read more

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Enjoyed this restaurant while in town for a wedding. Definitely recommend we were very impressed by the food and service. read more

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Highly recommend you try Marmalade if you're celebrating a special occasion! They went above and beyond to make our anniversary feel special. The service here is exceptional, Layla was an incredible server and Alejandro was also extremely kind and welcoming. The food is 100/10, every single course was amazing! Some highlights were the fluke crudo, ceviche, saffron linguine, and Japanese cauliflower (we questioned this choice but it was so good!). read more

4.7 rating. Clearly had to be lies. That's huge for Yelp. No... not lies. Absolute amazing food experience. I don't even know where to start. The ambiance is comfortable chic and service was so great. I couldn't decide and our waiter helper with each step. Didn't like my drink (barely mentioned it) and it disappeared from the table and my bill. This is a must do place. One of our better food experiences ever. Him: Tuna Tartar. Indian style. Heat. Flavorful. Her: Popcorn shrimp. With heat. Next was the bean soup with truffles. I don't want any truffles... that's a form of mushroom. Gross. OmG it was amazing. Love it. Next was clam and crab and linguine. Almost had an Indian flare. He had the lobster risotto. Both amazing. But his was even better. Next: Filet and Lamb. The Filet was soooo tender. The lamb was so good. Finally: chocolate and creme Brule... Seriously folks. Don't hesitate. Go. Top 5 food experience we have been very. read more

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One of the best dining experiences I have had! We did the 5 course tasting with the wine pairings and it was amazing. The white bean soup was an underrated favorite, so rich and tasty-- almost like a potato soup. Staff was all lovely and knowledgeable about each dish. The chef came out to speak to us after the meal for about 30 minutes. 10/10 recommend if you ever find yourself in San Juan:) read more

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It was everything a fine dining experience should be. 5 is not enough to give them. Superb hospitality, delicious food, attention to detail from the service to the meal, atmosphere is romantic, along with spectacular wine. You leave full and so happy! Definitely do the wine pairing as it's absolute perfection! We have traveled and had some wonderful meals but this is on our top 5! Marmalade has thought of everything. Paul was so wonderful and made us feel at home! Thank you Chef Peter Schintler for giving us such a beautiful experience. We will be back next time in PR! read more

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This was the first spot we went to dinner on our trip to San Juan.... and OH MY GOSH. Not only is it gorgeous inside, but the food is out of this world and the service is phenomenal. To say that we feasted is truly an understatement... the 5 courses were impressive portions and everything was so wonderful that I basically ate every bite of every dish. We had a part of 4 and pretty much ordered all different dishes so we got to sample a ton of items from the menu. When they tell you that you'll get the cup of soup included in your meal -- don't complain and don't even ask questions. It's honestly to die for -- one of the best we've ever had. SO MUCH FLAVOR and come on, you had me at *truffle*. I did the wine pairing with my dinner as well and was pleasantly surprised at the lovely pairings and enjoyed trying some wines I normally wouldn't order. Book your reservation and enjoy yourself! read more

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Most of the food is pretty amazing both in preparation and presentation. Three shrimp in one of the five dishes was absolutely the highlight of my meal absolute perfection. Smoked and cooked perfection is what comes to mind.Service is as professional as I've received and expect for an upper echelon eatery. Dark and cozy this is a place to enjoy one of life's unexpected treasures. While attending the San Juan Ballroom Dance Invitational we decided to go all out to match the competition and couldn't have made a better choice. Classy, intimate, perfect. The food, the drinks, the atmosphere, it's all here. You need to experience this. YOLO ! read more

Marmalade - Lamb shank ? - Caribbean Near Me - San Juan, Puerto Rico

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We returned to Marmalade on our recent visit to Puerto Rico after remembering this restaurant from nearly 10 years ago (2014), and we were not disappointed. This remains a remarkable restaurant that defies definition and packs a WOW factor into all aspects if the experience. I am as impressed as I was the first time. The tasting menu is much simpler than it used to be. Unless you have a huge party, you'll pay $135 for 5 courses (plus drinks). But this is a restaurant that would be charging double that if it were in New York or Washington. The tasting menus no longer automatically includes the famous white bean soup. You have to choose it as one of your courses, and it would be a shame to miss out on the signature item. The menu choices are intoxicating and varied, with fantastic options whether you prefer rich and intense meat dishes, lighter fish, or vegetarian fare (the vegetarian options are some of the best things on the menu). Just order cautiously as many of the choices are very rich and intense. The chef is remarkably versatile, with spins on cuisines from the Far East, Mediterranean, Middle East, Southern Europe, and Latin America, putting out playful interpretations of dishes as varied as paella, popcorn shrimp, and cinnamon rolls. Flavors here are complex, intense and rich, so my advice is to proceed with caution. If you like intense flavors and order the tuna tartar, risotto, gnocchi, and lamb tagine, you might find yourself wishing you'd chosen something lighter for some of the courses. I recommend including a fish starter (the fluke is outstanding), and at least one of the vegetarian options, which are all great. The Japanese Cauliflower is intensely flavored but not heavy, and the Vegan Pasteles was possibly the most beautiful, flavorful, and satisfying entree at our table. A note on the Tuna Tartar: It was highly recommended, but if you want to start with fish, I recommend going with the fluke sashimi or the ceviche. Both are outstanding, but the tuna tartar was overwhelmed by the Moroccan harissa flavors, and it's a very heavy dish. I love tuna. I couldn't taste tuna. Cocktails are creative and good but VERY strong. If that sounds good, you'll love them. If it doesn't, stick to wine, or order the Jimi Hendrick's, which is a cocktail on the lighter side. The service here is impeccable. If you aren't satisfied with anything, please be sure to say so. For these prices, they will do anything to make you happy. I hope to return again someday. read more

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When you want to impress yourself and without intention others, while in San Juan, go to Marmalade. One of the best meals I've ever had! Exceptional service by Alexandra, a budding doctor, and manager Rafael. From the confirming phone call to understand any good allergies or restrictions, the vibe was luxurious, and didn't end until Alexandra, our server, walked us to the door and bid us farewell. We were sat in an intimate room in a corner. Our table was unique. Set in the corner, filled in with pillow after pillow until the seating was beyond comfortable. Sitting side-by-side allowed us to share easily without reaching. We began the meal with ceviche (red snapper cured with citrus, grapefruit & avocado smoked chili dressing & tostones) for my partner and the most original form of paella I've ever experienced. Sharing their description, "Sushi-esque" bite size pieces of crispy Andalucian style paella filled with smoked chicken, peas & peppers flavored with a saffron-garlic espuma & a chorizo-tomato sauce." Next, tiny white bean soup, (scallions, black truffle oil & pancetta "dust") a literal meal in itself, rich and simple, I was unable to eat only a portion of the bowl. No, I believe I might have licked the bowl clean. Outstanding! Our next course included a seared scallop, cooked to perfection, and Romanesco.. Pesto.. Romesco.. Caprino Fresco (Homemade pasta enhanced with sun dried tomatoes rolled basil coated romanesco cauliflower & fresh goat ricotta cheese emulsion). Had that ended the meal, we'd have been quite satisfied with the dinner. But it didn't. We then proceeded to the next course. For the final food course, I selected The Three Pigs (seared local pork belly glazed with smoked honey sits aside a braised pork cheek atop Puerto Rican "black rice" with smashed parsnips and fresh blackberry-port wine sauce). My partner ordered the halibut (Organic white corn-parmesan grits, toasted cornbread crumble with avocado-red onion & black bean salsa resting in a froth of sweet corn and jalapeno). The creamy pork belly was extraordinary, as was the halibut. At this point, we were beyond full, as each of the portions were not tasting size, but full size. Thinking we couldn't put anything more in our mouths, we surprised ourselves when they surprised us with a birthday candle in my partner's dessert, a poached pear surrounded by a spun sugar globe. I relished every morsel of the Choco-L8 (eight different textures and flavors of local organic chocolate culminating with the accent of hazelnuts & fresh raspberries). If I spent hours designing the perfect night to appreciate my partner on her birthday, I couldn't have done better than they did. read more

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Outstanding service from arrival to departure. Delicious food courses with perfect wine pairings. Will dine at this restaurant every visit to San Juan! read more

Marmalade is not only the best restaurant in Puerto Rico, it is one of the best restaurants in the world. They provide a total dining experience that I will remember for the rest of my life. The service here is impeccable: everyone was attentive, professional, and personable. They anticipated our every need. Cocktails were delicious and expertly crafted. The wine list is the best on PR. The food Chef Robert Schintler created and executed was beautifully presented, tasty and incorporated different interesting textures in every dish. It was more than just a wonderful meal. We are lucky to have experienced it! read more

I came here for Marmalade's 5-course Christmas dinner and had a relatively nice experience. Food: Overall, this 5-course meal was rather nice. Diver scallops "ramen," lobster risotto and beef tenderloin were spot on. Paella and B3 (B cubed) dessert, not so much. I think the executive chef had a good intention when he made this paella, but everything being compressed into a small circular cone shape takes away the complex flavoring of a paella. For the B3 dessert, it did not have the level of excitement I would expect from a $145 5-course meal (with drinks it ended up being $200 plus taxes & tips). When I opted to not have their tiny white bean soup, they brought me a small sample anyway: boy was I surprised! This is what Marmalade's executive chef is known for, and I appreciated that he allows you to take a copy of his recipe card. Service: Shay and her colleagues were quite attentive and provided amazing service. read more

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OUTSTANDING!!!! Food: one of the best restaurants I've ever been to in my entire life! The food was incredible and they had so many options to choose from. Each dish was so unique and plated so beautifully. everyone I was with loved it all! Service: our server was SO kind. She had worked at the restaurant for many years. She gave us great recommendations and continuously came back to ensure we enjoyed each of the courses. Ambiance: the place was beautiful. Very classy! Each dish came out on a unique plate which made it feel even more special. It was all perfectly timed and we were not rushed at all read more

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We had an early reservation, there were only 2 or 3 other tables sat. We were greeted and the staff were all extremely friendly. We were sat at corner table on what was essentially a living room type love seat with a lot of pillows. The restaurant serves a 5 course meal, but you have the ability to pick and choose items from each course. There were 4 courses to choose from, and they included their signature white bean soup as the 5th course. They also included a bonus appetizer and a pallet cleansing pineapple sorbet prior to our main. Overall the food was excellent, my favorite was the black garlic gnocchi with braised short rib. My wife commented that it might have been her favorite dining experience ever...Which is obviously high praise! The staff was amazing, many stopped by to greet us even though they were not serving our table. Highly recommend Marmalade if you find yourself in San Juan. read more

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Absolutely excellent. Perfect preparation, lots of complex techniques all handled beautifully. The chef clearly cares about providing a lovely experience. service was great as well. Kudos to the whole team, thanks for the terrific experience. read more

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Incredible dining experience. We went here for my birthday. It was a prix fixe menu, so we went with that. The food, the service, and the ambiance are all top notch. The atmosphere is modern and clean, with warm colors to complement the environment. The staff were very friendly and attentive, and the sommelier's recommendation was very good. If you're looking for an elegant dining experience in San Juan, this is your place. They'll take great care of you, and you're going to love the food. read more

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Where do I begin....everything and everyone was sheer bliss. The food was phenomenal, the ambiance was magical and the service was fantastic. Lily, our server was an absolute delight. We were there for my birthday on March 11th and after dessert I was presented with a birthday card which was signed by the entire staff....just lovely. As a Manhattanite, my food barre is set fairly high and I have to say this was one of the best all around dining experiences I have had in a long time. I can't wait to go back next year to celebrate my husband's birthday. I want to thank everyone at Marmalade for making my birthday evening such a wonderfully memorable experience....Amber read more

Everything was amazing- the food, service, timing of courses... It was an unforgettable anniversary dinner! read more

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My sister has been raving about this place since the last time she came here. So when we took a quick sister trip to Puerto Rico, this was the first place she made reservations at. We came at an 8 pm on a Wednesday night, and it wasn't very crowded. I love the vibes of this place too, beautiful decor and everyone was very kind and friendly. We got seated and our waiter came over to get us water and explain the menu to us. I ordered the spicy margarita which I really enjoyed. It had the perfect amount of kick. For our dinner, I got the Paella, the homemade truffle rigatoni, the pacific seabass, and the blueberries, bacon, and bourbon dessert. The first course came out quickly. It was a little salty for my taste but still very flavorful. The Paella came out in rolls over a chorizo tomato sauce. My sister got the ceviche and it was the clear winner. Hers came with tostones as well. The next course was a white bean soup that was creamy and filling. My sister loved the soup, and it was perfectly seasoned. The truffle rigatoni was delicious. The truffles really made it. My sister got the ramen that she didn't let me try because she liked it that much. The next course did take a longer time to come out. But it was worth the wait. The seabass was my favorite. Very flakey and just so good. I liked the bamboo rice it came with. The emulsion was unique and added well to the dish. The dessert was average for me. The pastry danish part was chewy and hard to eat. My sister's honeycrisp cake was outstanding and we devoured that one. I really enjoyed our dinner there and it was the perfect start to our sister trip! Would definitely come back here! read more

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My fiancé made a reservation here to celebrate our engagement and this was the perfect place to do so. We were taken care of immediately and treated so kindly. All of the food was outstanding and filling. There wasn't one dish that I didn't enjoy. I was struggling to finish all of the courses towards the end but I literally didn't want to stop eating. It's so cozy and intimate in there. If anyone wants a nice dinner in San Juan, I'd highly recommend this place. Thanks to the staff for making our first dinner as an engaged couple a special one. I really appreciate the signed card from everyone congratulating us! read more

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We had dinner at marmalade and the one thing that stood out about this dinner was the attention to detail from all staff members. Everyone was absolutely great. Honestly the best service we've ever had at a restaurant. The food was good but we're not big fine diners so we didn't really appreciate the food like we had seen in other reviews. The cocktails were incredible. Dessert was also amazing. Personally we wouldn't really return because it was expensive $140 per person and the portions are quite small after drinks and gratuity it was about $500 for 2 people and personally did not blow our socks off. The service however did. For us this is more of a one time experience and we're good with that. (Forgot to take pics of the food) read more

Marmalade - Espresso martini - Caribbean Near Me - San Juan, Puerto Rico

This place was my gateway to tasting meals. You have two options to choose from! Of course, my husband chose one of the options and I chose the other. We came here on our first trip to PR than returned just for this restaurant experience to celebrate our birthdays. Every visit we are impressed by the service. They are kind caring and attentive. I recommend this restaurant to everyone who visits PR. read more

Marmalade was absolutely exceptional. The service was incredible; the vibes were casual and yet very refined. And the food was outstanding. I did the four course tasting as it was all that was available when I got there. So I picked one starter, one second course, one main course, and a dessert. I also got two second shots which is a mezcal and pisco drink that was phenomenal. The flavors came together really nicely and the black cherry added a depth of flavor that was incredible. Beware this drink is super strong. For my first course I got the ceviche. The ceviche is incredible. The fish was insanely tender and the sauce it was in had like guacamole and was just super complex and delicious. The tostones really complimented the acidity quite well with some fat and starchiness. For the second course I got their famous white bean soup with black truffle and this basically just tasted like eating a super savory cream. The black truffles were actually fresh and had a lot of flavor to them, especially a lot of aroma. And the white beat soup was super smooth and heavy and tasted a little eggy and also buttery but wasn't too heavy it was incredible. The tenderloin I got was super tender and it had an extremely sharp demiglace sauce with really smooth potatoes in a garlic seasoning within them. And the top just added a lot of fresh vegetables that were delicious. To wrap up I had this cinnamon roll with a foam of raspberries and I think it was a blackberry ice cream. Needless to say this was incredible. The cream that it sat on top of was super sweet and delicious. Overall this place deserves its high ratings around the web. It's a really amazing experience and I highly recommend you go on your trip to San Juan or just if you live in San Juan. read more

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Incredible time as had been our previous visit. Service was excellent, the entire staff clearly works as a team to deliver an impecable experience every step of the way. The food was all outstanding and our server gave excellent suggestions. Everyone acknowledged that we were repeat guests and they also brought out a small appetizer on the house as our reservation from the previous evening had to be rescheduled as they didn't have water due to no fault of their own. We dined here last year when we came to Puerto Rico and this was probably the thing we were looking forward to the most on our return visit this year. The fluke crudo was definitely one of the best things that I've ever eaten in my life and both me and my girlfriend are big foodies. Amazing restaurant in every aspect possible, definitely recommend and will be back. Thank you! read more

Marmalade - Caribbean Near Me - San Juan, Puerto Rico

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So if you're reading this you probably don't know how good marmalade is. It's good. Real good. Like amazingly good. We had one of the best meals I can remember there and we already had high expectations. Everything was perfect. From the seating. To the service (impeccable for all the waitstaff to know about every dish and explain it in detail). Our server provided details on each wine pairing too. The food: impeccable. Hard to pick a favorite as you really can't go wrong but standouts are the paella "sushi", the white bean soup with shaved truffles, the beef tenderloin (so melt in your mouth good). All this doesn't come cheap. In fact it was probably the most expensive dinner I've had in forever. But it was also the best one so it was well with it. Besides, the next night we went out for cheap tacos so splurge and make your reservations early. It's not to be missed. read more

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Excellent service , food and experience. Had the tasting menu and wine flights with it. Would recommend. Be sure to make reservations!