The corn in a cup that I am used to back in Texas is nothing compared to this. The corn, or the…read moreesquite are cooked in beef marrow and the other is cooked with chicken. I only tried the "de res" version and asked to put all the toppings in it. Toppings include 2 types of chili powder, mayo, cheese, lime and salt. We got there around 730pm and the "de res" was almost out. There were so many locals there. We were definitely the only tourists. This place is great. The people who served us were very nice. Hope this place continues to do well. The most recent reviews were from 2013. We were afraid it was no longer open. But clearly that wasnt the case. If you are in the area trying out all the hot taco spota in Novarte, this is worth the stop as well. Get the small cup! It is huge.