While I had mixed results on the Duniway Hotel I had a great experience at Mayrose which is a restaurant connected to the hotel. Me and some coworkers came here for dinner on a recent trip. All of us were worn out from traveling and work so being able to just come downstairs worked out absolutely perfect. Once seated we were greeted and attended to from our amazing waiter and I wish I would've gotten his name but he was great!! For appetizers we had the warm olives and jumbo shrimp cocktail which both were delicious. The shrimp tater like they were literally right out of the water. For dinner I had the crispy skin salmon with I believe a corn purée and cous cous. I could be wrong but whatever it was the whole dish was absolutely delicious. The salmon was cooked perfectly medium and my coworkers loved their Chicken Paillard dishes. read more

Mayrose - This crispy salmon was delicious!! - New American Near Me - Portland, Oregon

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Cute and quick breakfast spot at the Duniway Hotel! Daniel was our server and definitely wanted to give recognition on his service! He practically ran the busy restaurant himself Food was yummy and definitely recommend! read more

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My friend was staying at the hotel so we decided to get dinner here. I would say service was definitely five stars, excellent, friendly, and impeccable in every way. The food was a little more hit or miss. We shared a small charcuterie board which definitely felt like an excellent value. My only reservation would have been that the giardinera was oddly sweet. My friend had the chicken paillard which he thought was under-seasoned. I had the pecorino mushroom toast since I just wanted a snack. The mushrooms and pecorino were very generously portioned on the bread. It was just all so salty, and the creamy dressing on the mushrooms didn't really add much. I really felt like it could have used some freshness and maybe bright acidity somewhere. read more

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This hidden gem is located inside the Duniway Hotel and the food is amazing! The only problem with the grilled shrimp and creamy polenta is how addictive it is. I felt guilty for wanting to order another plate and adding the roasted carrots with the pistachios was heavenly!! (Hence the multiple pictures of the deliciousness lol) The grilled trout was very clean and fresh. We ordered it on 2 different occasions the 1st time the skin was crispier - both good so definitely no complaints. But I wasn't a huge fan of the carrot + avocado side salad. The brussel sprouts were tasty as well. The staff was also very friendly and generally attentive. They even had cotton candy as a good bye! read more

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Great restaurant located inside The Duniway. I booked the hotel through the American Express travel portal and it came with a $100 dining credit. This was probably the best way to use the credit, and I ate very well. I ordered a chardonnay and some oysters, some garden vegetables, the chicken paillard, salmon, and dessert. All items were very tasty. The vegetables were particularly noteworthy; so fresh, the only way to fully enjoy the flavors is by eating everything raw and without ranch. The oysters were also very good. We had oysters from Washington and Oregon, and both were uniquely flavor, and different. I also came back here the following morning and had a breakfast banh mi, which contained an egg and bacon. That too was very good! Service was very attentive and courteous. Overall, I enjoyed my meals here a lot! Great dining experiences! read more

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Food was amazing, staff was friendly, ambiance was beautiful. Perfect location to utilize prior to a show at the Arlene Schnitzer concert hall. read more

I'd typically stay away from a hotel resto and bar, but not here ( also hard because of convenience; we stayed at the Duniway a few nights)! Excellent service and delicious food and drinks! The attention to detail is second to none! Love the build your own charcuterie board menu and the recommendations from the chef to best enjoy the unique meats. Oysters were delicious! We came downstairs every night just for these. The meal is started with a fancy citrus ice thingy with dry ice to cleanse the pallet and ends with cotton candy (both of which complementary). This review is all over place, but just know everything here is great: atmosphere, service, food and drink! read more

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Portland's newest restaurant, Mayrose is open! This exciting new American Brasserie restaurant is located within The Duniway Hotel and features innovative cuisine in a warmly, spirited setting.  The menu is artfully designed and focuses on local ingredients. Sarah, Mayroses' chef de cuisine, is well versed in a multitude of cuisines and has perfected this menu with something for everyone. We began with raw oysters on the half shell then enjoyed the roasted carrots and avocado salad, as well as, the pear & apple with kale, blue crumbles and candied walnut salad. The carrots and avocado salad is unique and an incredible mingling of delightful flavors. The kale salad is the perfect blend of sweet and tartness. For our entrees, we had the ale brined pork chop which is served with roasted brussels sprouts, flamed apples and sweet potato hash. We also ordered the Smoked pastrami beef rib is served with a pickled mustard seed slaw and it is ABSOLUTELY OUT OF THIS WORLD! In my opinion ,this is a destination entrée and one that diners will come from far away places to experience this culinary delight. The food and wine were fabulous and the service was fantastic! Our server, Emily was very attentive, knowledge about the menu and wines and friendly. Our runner was quick to clear our table and provide us with additional service utensils and thoughtfully checked in with us from time to time. Mayrose has extensive beverage offerings that is built on a base of gins from around the world and a full compliment of wines and beers sourced from the bounties of Oregon and the Pacific Northwest. It's an exciting new concept and it's exactly what we need in downtown Portland! read more

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Man that was some inspiring food. I had the Pastrami short rib and two Almost Fashinables (old fashion) and the coconut panna cotta and the bread pudding. Everything was absolutely delicious and the customer service was warm and inviting. A definite if you are in Portland, OR. read more

Mayrose - Dining Room - New American Near Me - Portland, Oregon

Came here for Burger Week, had someone else tell us that their Elk burger was the best burger they had all week, so we had to check it out. The ambiance is nice, it's inside the hotel, and we were slightly wondering if there might be a dress code, but a quick glance confirmed we were ok. One of the things we encountered was varying degrees of "enthusiasm" regarding our burger week orders, and honestly expected to get a cold reception here, at a nice restaurant, but were pleasantly surprised that it wasn't the case. The woman who helped us was polite, offered upgrades but wasn't pushy, and asked us about our experience so far with burger week, etc. The burger itself was good, Elk is always tough because it's so lean that it's hard for it not to be dry, but they cooked it medium, and the bun and dressing were good, so it really helped balance out the dryness. Would definitely come back, it's a great date location. read more

I had, I don't know, 3 breakfasts and 1 dinner at Mayrose / Jackrabbit. What do I have to say? The service here is excellent. This was consistent whether the restaurant was completely empty, and whether it was packed with a long wait. No matter what time I showed up, service was attentive, friendly, and always returned a smile. The best of the best, for food? Breakfast - the bahn mi is my favorite on the menu (I tried a few things) Dinner - the shrimp was incredibly fresh. This is whether raw or cooked! Yes, it's a hotel restaurant. Yes, it's a Hilton. Yes, it's excellent. I wouldn't hesitate to give it a shot. read more

Had dinner and breakfast here, service was pretty good, the food was decent The coffees are amazing here and a nice dinning area Wish there were a bit more options for breakfast tho read more

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We had incredible date night at Mayrose. First, it was busy but not too busy on a Saturday. The light is very intimate- it's almost hard to see your food. THE only thing you should worry about the food, is do you like pork chops? Because the best thing to order here is cider braised pork chop (10 ounces) on smoked cheddar grits with sofrito and Brussel sprout slaw. It is amazing, and perfectly cooked! (30$) See photo- this was slightly longer than per usual as they do allow you to order rare on pork if you would like. I like my pork well done so it took longer to get with us. My partner had the duck with orange jus. Also very amazing. Also order the bread pudding- made with apples! It was a great dinner and perfect to catch just before a show. We were in and out in an hour. read more

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We live in Portland and came here hoping for a very special dinner, but overall, our experience at Mayrose was simply middle of the road. Let me start with the host who, before we even sat down, asked us to choose between either the a la carte or the fixed price menu. I'm happy to have and make this choice, but not standing at the host counter. We balked, they relented and sat us, but we felt like we had done something wrong. Thankfully our server was good at their job, didn't apply any pressure and generally made us feel comfortable, providing timely service with a smile. The atmosphere had potential with good decor. However there was a total lack of energy so the experience felt flat. Chalk that up to a mid-week night? The cocktail I ordered was a solid mix as were the some mocktails, so points to the bar tender. The food menu tantalized us with some great sounding items. Unfortunately the tastes of all our appetizers, main courses and desserts were fairly bland and did not hit our expectations. When all 4 of us left saying that the best part of the meal was the bread and butter, it is clear the food was a let down. If you're staying in the hotel and don't want to venture out, Mayrose will work well enough. But with so many options in Portland, I cannot recommend this as a destination for locals or the adventurous traveler. read more

Mayrose lived up to the hype. Our server was wonderful. He made recommendations for drinks and food. We went with his recommendations. I had the Pine for Me drink which was delicious. My new favorite liqueur is felernum. I don't know where it has been all my life and why I had to travel to Portland to discover it, but I'm so glad I did. I had the pork chop based on our servers recommendation, but I don't care for polenta. He recommended substituting quinoa risotto. What?! Never heard of it, but wow, so good and probably the best pork chop I've ever had. Usually hotel restaurants can be disappointing, so not the case with Mayrose. I'm back in Tampa dreaming about that pork chop. read more

Came here for dinner with friends before seeing Pink Martini at the Arlene Schnitzer Concert Hall New Years Eve and was throughly impressed with the service and food! I ordered the crispy salmon and my SO ordered the duck. Both dishes did not disappoint! Beautiful presentation and cooked to perfection. read more

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The food is really good. I feel the price point is a bit high for the food, but I guess that's because it's in a hotel? I've been a couple times. The service has been solid both times as well. read more

A really solid breakfast! The Keto Breakfast Bowl was so fresh and delicious. The hasbrowns were some of the best I have ever had! So crispy and hot! Thank you to Daniel for great service. He was attentive, friendly, and had perfect server timing with checking in, ordering etc We are staying in the hotel this restaurant is located in, and also ate dinner here during our stay and that was really good food as well. But the server we had for that meal was just okay. He didn't really act like he wanted to be working Breakfast: 5/5 Dinner: 4/5 Daniel the server: 5/5 Coffee: 3/5 Cocktails: 2/5 Ambiance/decor: 4/5 Overall, I definitely recommend Mayrose! Good food, comfortable seating & tables, and a nice atmosphere overall. read more

Wow this is a nice little gem! Stop in here after work for a great cocktail! Loved the martini with the rosemary and wanted to try more but was trying to behave. Their blue cheese and pear salad was gorgeous and tasted even better! Service was exceptional and the crispy salmon with risotto was something I would definitely come back for. The dessert menu was also very tempting so I will visit again when I am not on such good behavior ;) read more

Flavors were amazing. Beautiful ambiance. We found this place by accident and they didn't disappoint. Our hostess was very accommodating and kind. read more

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Fully honest review as a Portland Foodie...here it goes: So the ambiance is lovely here with a romantic, dim lit setting and beautiful art work. Came here for my friend's birthday, party of 6. The staff was not friendly and looked very annoyed with our table even though we were very polite and clearly came to celebrate. I ordered a whiskey sour, not the move. It didn't taste proper & it was just quite awful, and that's an easy drink to make. For food, I ordered the pear salad and it was actually decent! I also ordered the soup of the day, and it was creamy and delicious. Only complaint is it was 1/4 full in the entire bowl so I probably had 6 spoonfuls and was done. For the prices of the food items and drinks, it was NOT worth it. Our group felt like a burden rather than welcomed. 2 stars is being gracious to be honest. Save your money!!! read more

Mayrose - Restaurant ambiance - New American Near Me - Portland, Oregon

The Mayrose is a great stop for a quick breakfast and late night drinks. This little gem is located inside the Portland Duniway-Hilton hotel. I am always at awe with the amazing costumer service. From the bar te sees, cleaning crew, to the waiters/waitresses... amazing costumer service all around. read more

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Burger was not as advertised: decent but definitely not great. Server was attentive and polite. Their prices are well above the local average and nothing we had was worth what we paid. read more

You out did yourself. Where have you been all my life? Every single presentation is a standing ovation. We are coming back tomorrow. I hate sweets and I feel In love with your freshly created cotton Candy dessert. Simply marvelous. read more

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We've stayed twice at the Duniway and have had breakfast 4 times at Mayrose because the service is incredible and food is delicious! The Open Faced Club is my favorite, though the keto bowl is also a great choice (especially if watching carbs). You'll never run out of coffee nor have to worry about it being burnt or stale. Will definitely be back when I'm in Portland again :) read more

We had the pre fixe theatre meal before Les Miz at the Keller. Very delicious and they got us out in time to get to the show! Shout out to Aaron, server extraordinaire! read more

I was pleasantly surprised by Mayrose. Hubby and I were on a date night going to the Symphony, and I came across Mayrose randomly. I am so glad I did! The Theater Dinner is an outstanding deal ($45 per person for three delicious courses). Cocktails are a little pricey but mine was quite good. Mayrose also has the most extensive charcuterie menu I've ever seen, with plenty of options. The lemon bars are amazing. One star off because the Theater Dinner was billed as designed for a meal of an hour or less, but it took about an hour and twenty minutes when we were there, and we had to get dessert to go. I think that they, like many restaurants right now, are understaffed; Our server mentioned there was only one bartender for the entire restaurant that evening. We will be back for sure, just maybe with some extra time built in. read more

The restaurant is part of the hotel which probably makes it not so popular. But that's an advantage if you want to have a peaceful dinner date ! Food was delicious and ambience was great ! read more

Perfect breakfast spot if you're staying at the Hilton or The Duniway as they both accept the Hilton breakfast benefit.

I enjoyed the delicious fresh vegan pasta. Ambiance was loud with the bar next to it but the decor was nice and the service was courteous.

Mixed feeling about this place. Their breakfast offerings were nice but pricey, the breakfast club was good, banh mi was ok, both at about $13-14 a pop, no lunch option and their regular/full dinner is only Thurs-Sun. Mon-Wed at dinner time they only have a lesser lounge menu due to lack of hands. Overcooked a "medium rare" steak to almost full scale welldone TWICE. Despite only having two tables, the food was still slow to come. Customer service was top notch however, especially the manager on duty and waiting staff. Kuddos to them and hope they would be able to get more employee and turn it back. read more

Service was great. Food was good but ABSURDLY priced for what you get. The duck was $35 for literally 8 bites (that's $4.40/ bite!) and it's good duck but I've definitely had a lot better for wayyy cheaper. The dish did not have a balanced variety of ingredients. One of those places that charges based off their prestigious atmosphere and blasts anxiety inducing club music way too loud. Definitely will not be returning. read more

Mayrose - Seared duck with inedible garnish - New American Near Me - Portland, Oregon

So let's just get right to the review. 1. Tall goofy hostess ignored us and let 2 random people walk in and get seated before us- granted i had all black on so MAYBE he didn't see me 2. Ambiance was nice, music was enjoyable 3. Stuffing was mushy, too sweet, and bland 4. No option on meat selection-you got what was served. 5. Turkey had no seasoning 6. Brussel sprouts, mashed potatoes and yams were yummy. 7. Salmon was cooked to perfection and seasoned well 8. Apple pie crust was too salty. 9. Portion size too small, salad too drenched in vinaigrette. 10. I would return for Salmon, and sides. read more

Great decor and a small menu of breakfast items. Very simple but surprisingly very very slow. Looks like it has great potential, but the 2 times i went there it was a pretty frustrating experience read more

Several months I order a breakfast plate early morning and the waiter came back with the manager. The manager gave me my order and look at me intently with a smile. Instinctively, I said said hi to the manager as he gave my breakfast plate while the other waiter was watching. I felt uncomfortable that the original waiter and the manager came out to give me my breakfast order. I ate my breakfast and felt very self conscious and left quickly. In the past, I had ordered coffee probably ten times and the customer service was fine. This incident tainted my overall experience and outlook on this restaurant. Several weeks later, I walked by the restaurant and through the window I saw the waiters serving people and the manager or no one else came out with the waiter to serve people. I walked by many times and the same thing happened-one waiter serving customer and no manager coming out. Why was my situation that a manager came out with the waiter to serve me?? Profiling? read more

Honestly super bland and over priced decor is beautiful but everything esle is just meh

We were a bit late for our reservation by about 10 minutes and lost our table. Fortunately, the host helped us out. I give this guy 5 stars! Our evening after this was a bit strange. While we waited for our table we decided to grab a couple of drinks. The bartender who served us was quite grumpy (I guess this is understandable considering it is Thanksgiving), he did make a couple of great drinks though and we sifted through a tattoo book in the lobby. Once our table was ready, we went and sat down. The environment in the restaurant is beautiful, however, the music choice - billboard top 20 was an interesting choice.. Once we ordered our prix fixe meals most of it was cold. I let a server know who wasn't our server and he really didn't seem to care. Our server, Kevin, kind of bailed and took a deep breath in the corner. He must've been stressed out. No one wanted to help us. Food was cold and slightly plain, and service was even colder. If the service and food is always like this, I recommend to skip it. read more

Fresh squeezed juice is false advertising; saw them pour from a plastic container similar to simple orange. $6 for tang OJ is what happens when you eat at the Hilton. read more

We were staying in this hotel and decided to try the restaurant. Wow! What a great experience! We weren't super hungry so we got a few appetizers and one entree between the two of us and shared everything. It was a great menu with a lot of variety. Every food item we had was delicious (standout items were the pork chop entree and the kale salad which were delicious). Our server was super nice. This place went from a: "Place to eat if you are staying in the hotel." To "One of our fave restaurants in Portland." read more