Sadly Mike's is closed because of his death. Mike made…read moregreat ham loaf, the wife liked it very much.

Food 5/5 Service 5/5…read moreAmbience 5/5 Shop 5/5 Beer/wine selection 5/5 ***BEST PLACE IN ERIE*** ZIVELI!!!

Late Saturday afternoon, I went in to purchase pork to make porchetta. I kind of knew what I…read morewanted but Jamie Oliver's English cut of meat didn't match what was available. The kind man at the counter was very helpful to offer suggestions, even looking up porchetta on his phone. I bought a beautiful pork loin that made a delicious pork roast. My guests raved about it being tender. I have been a Gordon's customer for many years and this kind of service is one of the main reasons. The quality of their product is the other reason.

The name of this butcher shop is definitely appropriate, because what you get here are "quality…read moremeats." Their selection of Polish and Italian sausages is impressive and people flock there to buy them. We just had New York strip steaks from Urbaniak's for dinner and they were the best. We stop in there specifically to buy their Maryland crab cakes, which are the tastiest pre-made crab cakes we've ever had. Prices are very reasonable too. Erie is lucky to have such a quality butcher shop where everything is fresh.

OK this is seriously the best butcher shop I have ever had locally. Everything is made and prepared…read moreIN HOUSE and FRESH. The smoked chicken breast is absolutely delicious and the perfect meat for a cracker. Their smoked salmon is legit and I saw that as a native of Seattle who is VERY pick about his salmon. And their deli emats00well, if you associated delis with processed meats as I do--forget about it. These deli meats are truly slices fresh meats. Beyond fresh and local being a better choice to support your local community, it is also VASTLY healthier because it is not packed with sodium nd preservatives. So if you prefer a lower sodium diet like me, you can actually have deli meat again! (Try the ox tail--delicious tender and lightly salted but don't forget the free Au jus if you are a big salt fan). Prices: shocking, I would have to say on par or in the case of some of their cheeses BETTER priced than the grocery stores. So not, high quality and healthier options do not have to mean higher prices. OK, So the meats are delicious, the products are locally made and fresh and the prices are good. So what is the catch? Does the Service suck? No, not it does not. I have always received friendly service and timely. If you come in the morning, it can get very busy so remember to grab a number and try not to be rude or demanding. They are kind and courteous but no one likes a noisy jack ass. Overall, from my personal perspective, if you are buying meats for the grill, for your sandwiches or just as a tasty snack, you cannot go wrong with Urbaniaks.

Absolutely, hands down the BEST butcher I had the pleasure to have process meat for me. We had a…read morehalf pig done twice in the last two years and both times his skill and know-how ensured both quality products and absolutely delicious flavors. You have to try the polish sausage and cook it on a smoker/pellet grill at 225° for 90 minutes. Insanely good!

Brian , Did a benefit package for our club processed a 1/2…read moreof pig each for two winners what a great job everything went well thanks again very personable .

Got not even 2 days. Before it was not fit for human consumption Why slice so much. Such a wasteread more

I have NEVER experienced such poor customer service in all my life!…read more I called Bello's Food Market on Tuesday, November 14 at 10:57am and spoke to someone in the Meat Dept. I explained to him that I wanted to order 34 T-Bones/Porterhouses. He asked which one? I told him that I understand they come off the same roast, so to be nice to Bello's, I'd accept a mix of both so Bello's could use full roasts. I then told the person on the phone that I would be picking up the steaks on Tuesday, Nov. 21. Finally, he asked for my name, my phone number and how thick I wanted them cut. I told him that I didn't know what their standard cut was, but that I'd most likely want them cut a bit thicker. He said OK. On Tuesday, November 21 at 3pm, I called Bello's once again to check on my order. I told the person that I would be coming between 5pm and 6pm and wanted to make certain my steaks were ready. He asked if I had placed an order, and I told him I had. His response was that because the meat dept. would be closed when I arrived, he would put them in the case, and I could just grab them from there. That sounded odd, but I said OK. He finished off by saying they had been fresh cut that day! My wife and I arrived at Bello's at 4:55pm, and there was no one in the Meat Dept. The T-Bones and Porterhouses in the case didn't look good, and we found one or 2 packs that were dated 11/21. Several were dated 11/18, so they were NOT cut fresh that day! We asked the kind lady at the register for help. She couldn't find the steaks, so she called someone. The person on the phone knew nothing about the order, and we were asked to come back the following day. Unfortunately, we drove 60 miles and weren't going to make a return trip. I can understand that accidents happen and the first guy regretfully forgot to file my order. But... on the 2nd phone call the guy lied to me that the steaks were there AND he lied again when he said they were cut fresh that day.

Great service quality meets and prepared meals. The perogies are big I never expected to get half…read morepound perogies when I bought the box but I will be back for another one soon.

This quaint grocery store has amazing service!! The only place that I can get Kishka year round!!…read moreThis diamond in the rough has great veggies too:) This is the place you feel like home.

Just in case you all haven't tried there homemade chicken sausage. Wow. It's the bomb. A must try…read more Awesome eats

the best sausage in erie bar none, Thank you Larrys for a delicious quality sausage that never…read moredisappoints, Viva Italia!

They are done. There's no reason to even stop there. The last time I was there (a few months ago),…read moreeverything was pretty much gone, and they had one remaining ECF employee. No cheese, deli meats, or fresh meat. It's apparently some sort of tax write off.

I went here about 3 weeks ago. There was nothing anywhere. The deli, meat and cheese areas were…read morecompletely empty. It looked like they were closing up for good. Does anyone know if they are closing?

FANTASTICO...!!! I love this place! From the moment I walked in, I knew I liked these people, and…read morethat Heath Marketplace was gonna be an excellent spot. Rick and Natalie, the owners, are warm, friendly, helpful, and run a solid eatery. They've got an incredible variety of freshly made meals. They grow their own vegetables. And every meal I've had has been a hit! And the portions are. HEARTY. I'm 6 foot one and 200 pounds, and I eat a lot, I can easily get two meals out of one of their wedgies. They have a fantastic variety of food, sweets, drinks, you can't go wrong. Can do it healthy, middle of the road, or indulge. Love it, and will return again, and again, again!

I love this place. They have amazing food and amazing service. My favorite thing to order is the…read morewedge. I would do anything for that to be available all week long but sadly it is only a Friday thing. But other then that these people are amazing and so kindhearted. I don't think they would remember but I do, but When I was a kid I had an African tortoise and they would give me lettuce for him free of charge once a week as long as I showed pictures. Those people are honestly the best. Just like the food!