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    Meat Market - Boca Raton

    3.4 (259 reviews)
    Closed 7:00 am - 11:00 pm

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    MEAT MARKET - BOCA RATON ATMOSPHERE

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    Betsy S.

    We came to Meat Market to celebrate a friend's birthday, and it was exactly the right call. Instead of a formal sit-down dinner, we opted to stay in the bar area, and I'm so glad we did. The energy in here is incredible--it definitely has a "vibe" that is upscale yet high-energy. We spent the night having drinks, laughing, and just genuinely having a great time. The bartenders were attentive even with the crowd, and the cocktails are top-tier. It's one of those rare spots where the music and the atmosphere make you want to stay for "just one more round." If you're looking for a place that feels like a "scene" without being too stiff, this is it. Perfect for a celebration with friends! If you go back for happy hour, they are famous for their discounted oysters and martinis, which makes that bar area even more of a "vibe"! Check them out you won't be sorry!

    Wagyu Dumplings
    Norma M.

    Came here for Christmas Day lunch with family (husband and 2 SILs). My sister-in-law who works for Marriott picked MM which is in the Renaissance Hotel in Boca. What a nice surprise this was! Every dish was executed with precision and real culinary confidence. The Sea Bass was perfectly cooked - beautifully caramelized and the sauce with wild mushroom, sweet corn, edamame and truffle sauce complimented the fish so well. The Salmon with Shimeiji mushrooms over cauliflower rice was tender and perfectly seasoned. The Wagyu Dumplings was savory, and flavorful that it's actually pretty unforgettable. The Short Ribs melted apart and the highlight of the meal that my SIL ordered was the LINZ Prime Reserve Ribeye --tender, juicy, and wood-grilled served with a cabernet reduction on the side. We ordered 2 desserts to share: Creme Brulee, Bananas Foster Baked Alaska. Exceptional food, polished service from Joyce and the rest of the staff, and an elevated dining experience. Highly recommend!

    Rhonda N.

    First time at this location. Ambiance: cute date night or gno Service: busy Saturday night. And I would say we had a later reservation for 845pm and they were jammed pack. But I feel like they did pretty ok on service. Food was coming out one by one as we finished one. Food: was great. I never do not have a good meal at meat market. Especially at my palm beach location. So I wasn't very shocked that the Boca one was on point as well. But my friends were since it was their first time dining at this establishment as a whole. So flavorful on all the dishes. Which is the way I like my food. We had a lot of food that night but I didn't get much photos as drinks were flowing that night. Haha but I do remember we had the tomahawk, bone marrow. Which were great. I prefer meat market over Gallaghers across the street.

    Bryee P.

    The first time the service was amazing! I did like the ambiance! My sister had a seasonal drink, and I can't remember the name. Whoops! But I had a cosmo which was good! We all enjoyed our meals: Spicy Tuna Crispy Rice Wagyu Beef Dumplings Filet Mignon The MM Steak The special desert was very delicious! I think it was a seasonal creme brulee! Very happy with the first go around. But the second visit was just okay. The service wasn't great. I had to get someone who wasn't our waiter to help us out. The food was still good, though. I'd still go back for appetizers and a drink!

    Lexus P.

    We had a great night at dinner. The restaurant was very busy, so we were seated by the bar while we waited for our table. The DJ was playing music and the vibes were flowing. The restaurant itself was beautiful, definitely giving upscale energy. The entire staff was kind and attentive. Every single person, from the host and bartender to the server and bus staff, provided excellent service. We ordered the steak and shared the lobster mac and cheese. The steak was juicy, tender, and full of flavor. The Marrow butter and Cabernet reduction was a nice taste for the steak. The mac and cheese was generously packed with lobster. They gave us an ice cream for our anniversary. The wine selection leaned toward the pricier side, with most bottles starting at around $100.

    Poke Tuna
    April L.

    Great happy hour at Meat Market. It was our first time here and it was a nice experience. I've never had escargot. I must admit I was a little hesitant but I was pleasantly surprised. Not my favorite dish but it was good. We loved the tuna poke bowl. It had a wonderful flavor and the rice was seasoned well. The cocktails were amazing especially at the discounted happy hour price. The bar and space are beautiful. We wanted to sit at the outside bar but it was a little too cold. Great service and our friendly bartender made for a lovely experience. I would definitely return and next time make a dinner reservation.

    Ice cream & chocolate cookie- a must.
    Mike Z.

    We had a really delicious summer menu lunch special in under an hour time. We arrived early and had the restaurant to ourselves for a bit, so the service was impeccable focusing on us. The restaurant is nicely decorated and not too crowded. The summer menu lets you pick an appetizer, main meal and dessert. We picked Mediterranean steak platter, salmon sushi and giant cookie with ice cream, which was so filling. Another menu special is due for the fall and we heard their happy hour is not to be missed, so hopefully a return visit soon.

    Menu
    Krista C.

    Last night was so much fun. I've been quite a few times but we had a great time. I specifically want To call out the bartender Jay for the special drink he made the Bees drink. I asked for something refreshing and not too sweet and he definitely got it right. As always this is a great spot for food and drinks. It was not as crowded as some other places which was also nice.

    Outside
    Julie F.

    We came for lunch. We sat at the bar. It was a pretty empty place on a Saturday afternoon. There were quite a few appealing options on their brunch menu. My husband chose a sandwich and I chose a salad. He also enjoyed a glass of New Zealand Sauvignon blanc. He got their roast beef (beefeater panini). It came on toasted grainy bread. There were thin slices of roast beef, yellow peppers, cheese, arugula, and tomatoes plus a pungent horseradish aioli sauce. For his side, he got a salad (instead of fries). He said both sandwich and salad were very good. I chose a wedge salad with added salmon and asked for no mango. The small piece of salmon was blackened and peppery. Unfortunately, the salad dressing was a mango thousand island. If I'd know it wasn't the traditional blue cheese, I would have made a change. There was no mention of the dressing on the menu. They were nice enough to switch my meal and I had a plain piece of grilled salmon instead. I'd like to go back and try a few other items. The crispy duck and waffle sounds intriguing.

    Damien T.

    From the moment we walked in, the service was outstanding. Ally was the highlight of our visit--extremely friendly, welcoming, and attentive without being overbearing. She made great recommendations and made sure we had everything we needed throughout the meal. The ribeye was hands-down one of the best I've ever had. Cooked to perfection, it was incredibly tender and flavorful--melt-in-your-mouth. (Pause) You can tell they use high-quality cuts and take pride in their preparation. The overall experience--from the service to the food to the atmosphere--was dope! You don't come across places like this often. We'll definitely be back, and we'll be asking for Ally again!

    New York prime
    Natalia W.

    Go to Meat Market Palm Beach! The restaurant is beautiful with plenty of views. You can sit by the pool, the bar, outside, or indoors. I love the booths. Service was phenomenal! There were at least 3 managers at all times circling & thanking us for dining with them. *Lobster Mac & Cheese is a thumbs down. It is not a " mac and cheese ". It features short, straight noodles knowns as Cavatelli. The sauce is more of an Alfredo. The title is misleading. If you're looking for a baked Mac- this is not it. You will be disappointed. *broccolini was burnt. They happily exchanged it for us. Some may say that it was " charred", but I've been to meat market Palm beach & the broccolini didn't have black bits all over it. *butter whipped mash was tasteless. *salt baked potato was not as seasoned as the palm beach location. *the New York Prime redeemed the entire visit. It was so flavorful, juicy, and seared to perfection. It was much better than my filet. *the filet had little to no seasoning. There was no sear. It was, however, extremely tender! *cinnamon roll was gummy.

    Pool side table
    Sandi S.

    Service could be better as our entrees were mixed up some burgers served rare for a couple of people who wanted well done or medium well . Spouse didn't receive all ingredients ( bacon ) on his $19 Wagyu burger . Kept asking for sliced lemons and water refills . Drinks were delicious and food tasted good for the ones who got the correct dish . Chopped Quinoa salad was tasty, but small for $17 price - thought it would be a dinner size salad as had no meat or fish added . The manager happened to seat us at a large table on the rear patio near the pool party going on outside -so that created a Miami vibe. The loud DJ beat music added to the party atmosphere. Good people watching ! Be aware that no outside birthday cake is allowed in to celebrate with as we walked in , but the restaurant manager nicely allowed ours .

    Menu
    Steve R.

    Visited Meat market during a short vacation. Was pleasantly surprised by the quality of the food. We went for happy hour and hung out by the bar on a Wednesday evening which got super busy. Highly recommend the sushi here as well.

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    Eddie V's Prime Seafood

    Eddie V's Prime Seafood

    4.5
    (174 reviews)
    2.5 mi
    $$$$

    OK...not our first Eddie V experience so of course I was looking forward to going back…read more And with good reason. Best Makers Mark Manhattan delivered by Steve our fun, well informed, and very professional Server. Good service really ups the ante on a great meal. Ordered the crusted lamb chops and Steve had them lollipopped for me. They were awesome and when you added the Chimmichuri sauce were outrageous. Be sure you order something that goes with their mashed potatoes. Don't miss them. Wife had lobster tacos, friends had the filet mignon and sole and were equally happy. Chocolate lava cake with ice cream was a nice bonus for cleaning our plates. Staff is very pleasant, atmosphere enjoyable, and $15 valet works. Not inexpensive but it is Boca and you won't mind paying for such a quality meal. Thanks Eddie!!!

    We celebrated Paul's birthday. Jerry Benson made it very special for us. We started with a…read morechampagne toast and we ended with a trio of desserts with a flambé presentation. We brought our closest friends to celebrate with us and they loved it too. The music and decor was chic and alluring. We want to return and sit in the bar room and enjoy the music and maybe happy hour next time. We feel it's the nicest steak and seafood restaurant in our area. We've been to most of them. As far as what we ate, we were all very happy. We had 1/2 dozen oysters, shrimp cocktail, bone-in ribeye steak cooked to perfection, 19 oz. filet mignon, sole fish, baked potato, Mac & cheese, roasted Brussels sprouts, crab and shrimp fried rice. We were all very satisfied and even had doggy bags. This is the best place to celebrate life!

    Photos
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Live music trios.

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    Live music trios.
    Abe & Louie's Boca Raton

    Abe & Louie's Boca Raton

    4.1
    (757 reviews)
    0.2 mi
    $$$

    A great dining experience here at Abe & Louie's. I made my reservation ahead of time and found that…read morethere were plenty of self parking spots during dinner time so valet is not necessary. Service and food was amazing. I have had a few items here especially their cuts of steak but one of my favorite items I keep coming back to would be the steak tartare.

    Oddly my husband said we've dined here before long, long ago (I don't remember) but we hadn't been…read moreback. The restaurant has an old time charm of a steakhouse, with top notch service for the most part. Victor was nothing less than 5 stars assisting me with my OpenTable issue...he definitely went above and beyond, and comp'd a dessert for us for the inconvenience to no fault of theirs. As for the food, Cesar salad was underdressed and lacked Parmesan cheese, with pieces of romaine too big for a human bite...who wants to be cutting up salad to eat? The lobster casserole was recommended by a friend...it came drowned in enough oil and saturated breadcrumbs to make anyone choke, lacked salt as well, however it was perfectly cooked. The bone-in ribeye cut was less than I would have expected from this restaurant...I had a big piece of silver skin, and it was rather lean taste and texture more of a sirloin than a fatty, marbled ribeye...more like choice as opposed to a prime cut imo. It was, however, cooked and seasoned perfectly. The baked potato was barely warm...we finally flagged down our server and asked if it be heated ... we were at that point already 1/2 way through our meal. By the time they returned, I only took another 3 bites as I was finished eating. The potato was put under a broiler for a hot minute as the very top was slightly warmer, better...but underneath was still the same. The creamed spinach was amazing, reminded me of Peter Lugers in Brooklyn! Now the best was dessert. The butterscotch bread pudding was delicious although we wished it was crispier and thw chocolate layer cake was the BEST I've ever had, light and just the perfect balance of sweetness served w/ a big scoop of schlag (again for my Peter Luger fans)! A little inconsistent I'm afraid is probably why we hadn't been back all these years.

    Photos
    Private dining room
    Private dining room
    Maine Lobster
    Maine Lobster
    Private dining room

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    Private dining room
    Gallaghers Steakhouse Boca Raton

    Gallaghers Steakhouse Boca Raton

    3.9
    (258 reviews)
    0.2 mi

    We made lunch reservations last week. There was a large lot with valet parking, on the north side…read moreof Glades Road, in Boca. The $34 three course lunch special is appealing with a soup or salad, chicken, salmon or sliced fillet with a sorbet, cheesecake or key lime pie for dessert. In 1927, Gallaghers first opened on 52nd Street, by former Ziegfeld girl Helen Gallagher the wife of Ed Gallagher of the vaudeville comedy team Gallagher & Shean. It was a speakeasy during prohibition & the place to find gamblers, sports figures, and Broadway stars. Now Gallaghers is in Boca, Vegas & NYC. Eight of us enjoyed our garden table & all of the options on the lunch menu. Renato took very good care of us and did a fabulous job of understanding and dividing the bill. Everybody seemed to enjoy their generous courses, and all of the steaks were prepared perfectly to order. My wedge salad, black and blue fillet and Keylime pie were generous and delicious.

    We had a 7 PM reservation. It was a Saturday night when we arrived. The young lady said it would be…read morea 15 minute delay and then it ended up being over 35 minutes before we were seated. I understand they're really crowded surprisingly this time of the year, but OK but still the reservation was for seven and I shouldn't have to stand there and wait for 35 minutes did mention it to the manager we sat down it took us about 10 minutes before anybody even came over to us OK it is a busy night trying to enjoy myself here they sent us over a complementary appetizer. That was nice. We also had a salad a wedge I must say totally disappointed lettuce with blue cheese dressing, but no crumbled blue cheese I had to ask for that after all this is a wedge salad next we had oysters and they were very small not happy about that but OK and they were just OK. We then had a rib steak which was good and halibut which was also good. I ordered a baked potato. It came out twice with brown spots inside and overcooked after the second time I said, forget about it unfortunately, this was not the way I really wanted to enjoy my meal on a Saturday night, especially an expensive meal, !!and especially it was a special occasion extremely loud restaurant very difficult to hear each other talk not sure when I'll be returning. Just an afterthought, I was in New York at Gallagher's. Everything went very smoothly. My reservation was met exactly at 7 PM as I arrived and everything came out like it was supposed to even that it was crowded. They made sure that every customer felt important. I did not feel that way in this restaurant

    Photos
    Gallaghers Steakhouse Boca Raton
    Wedge salad
    Wedge salad
    Gallaghers Steakhouse Boca Raton

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    J. Alexander's

    J. Alexander's

    4.0
    (638 reviews)
    0.9 mi
    $$$

    With seven locations in south Florida & many friends recommending J. Alexander, I'm glad I'm giving…read moreit a try. They are located south on Glades Road west of I95 near Shake Shack. There was valet a lot of free parking in front of the restaurant. This was a real happening, the restaurant was packed on a Saturday night. I'm glad our reservation was honored and we only waited for about five minutes. The restaurant was noisy, but fortunately the tables were spaced so we were not on top of each other. In 1971 J. Alexander opened in Nashville, Tennessee. There are 44 restaurants, mostly in the south, with 2,700 employees. They are considered a casual American food chain offering gift cards & VIP membership. Friends love their salads and with seven choices some with shrimp Louie or Asian tuna, what could be bad? The sandwiches, soups, burgers, sandwiches, steaks & house specialties look appealing. There is an extensive wine list, with many by the glass along with crafted martinis & cocktails. Joshua waited on us, he was on point. We started by sharing a delicious calamari appetizer that was enough for four of us. The calamari was fresh crispy and tasty. I shared baby back ribs with a huge baked potato and delicious coleslaw with my husband, it was more than enough for the two of us. Friends enjoyed their huge salads, they looked very good and they raved about them. The portions were very generous and prices were reasonable for the quality of our meal. I can't wait to go back again. We've got a new favorite local restaurant!

    Excellent. There are J. Alexander restaurants and then…read morethere is J. Alexander in Boca. Great service, excellent food. The Food doesn't taste like it happened off the back of a Sysco truck or wondered from the deep freeze. My recommended sides the wild rice and Mac cheese. Nice atmosphere. It's been awhile since being back here, but the taste remains the same.

    Photos
    J. Alexander's
    J. Alexander's
    J. Alexander's

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    New York Prime

    New York Prime

    3.9
    (494 reviews)
    0.3 mi
    $$$$

    This is a 6 star review! It doesn't get any better than NY…read morePrime not only for a great steak, it's the experience. The staff makes you feel special the send you get to the front door. Our server Chelsea was so professional and confident when she greeted and explained the experience. I had a tomahawk bone in ribeye WOW!! Just look at the pick. All the sides, onion rings, hash browns with onions, and a perfect ceaser salad. Just Amazing, customer for life.

    I've been coming to NY Prime for 15 years, and it's hands down my favorite steakhouse. We came this…read morepast Tuesday to celebrate my birthday, and as always, they exceeded every expectation. We started with a few drinks at the bar, where Yardin was the absolute sweetest. She took such great care of my parents before we even arrived, which meant so much. And the exceptional service didn't stop there -- they truly rolled out the red carpet for us. Stanley made sure I felt incredibly special for my birthday, and the team helped us select the perfect bottle of red wine to pair with dinner. The food was absolutely amazing. What makes the steaks here so special are the high broilers they use, creating that perfect crust while seasoning them simply and perfectly with salt, pepper, and butter. My boyfriend's go-to appetizer is the baked shrimp, while I opted for something lighter with the beef carpaccio. For entrées, I ordered the bone-in filet, and we also shared the veal, a 16oz NY strip, and the ribeye -- all cooked to perfection. I couldn't skip my favorite béarnaise sauce. For sides, we went all out: creamed spinach, fettuccine Alfredo, cheesy mashed potatoes, onion rings, potatoes Lyonnaise, and charred Brussels sprouts. Every single one was delicious. The grand finale was their butter cake, which is absolutely my favorite and the perfect way to end the night. What a truly wonderful birthday experience!

    Photos
    New York Prime
    Oysters on the Half Shell. Had them on Saturday and loved them. Encore! Excellent!!
    Oysters on the Half Shell. Had them on Saturday and loved them. Encore! Excellent!!
    New York Prime

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    Houston's Restaurant

    Houston's Restaurant

    3.5
    (825 reviews)
    0.2 mi
    $$$

    Came for lunch on a recent Saturday afternoon and the place was literally packed. The "20 minute…read morewait" became more like 40 minutes. At least it was nice relaxing on the patio. How it sits us at a booth directly next to the bar which had been empty since we arrived that 40 minutes earlier. Seriously? In the meantime, the bar overflowed with the usual selection of Boca, babes, and pretentious men with bad rugs. Service was good, however, and the food was definitely B or a Level,, in fact, my French Dip sandwich was one of the best I've ever had. My dining partner could barely finish their fish sandwich due to it's sheer size. It is worth mentioning that the menu definitely comes at a price point higher than most chain restaurants. If they can only provide the dining experience without all of the locals who jammed the place and carrying on conversations as loudly as they can, you really have something.

    Went to Houston's for Mother's Day lunch. Been to this Houston many times in the past, but it's…read morebeen a couple of years. Things have changed. For starters I always order Jack Daniels here now they don't have Jack Daniels. OK you have a chocolate martini so they tell us we don't have chocolate martinis. It's only the hottest drink right now out there in the market. It's not only she said we don't have it that it's the way she said that she was happy to say that she was allowed to say no to a customer. Service was good. The food was good of course what you pay there it better be, ambience was nice. The manager was on top of everything. It was a busy day for that Mother's Day so I understand how everything could be a little bit different. We did ask for a couple of other drinks and they didn't have them so we just ordered some cosmopolitans and I ordered a different whiskey. We did have some deviled eggs were really good and salad, Cesar, which is excellent. I had the chicken sandwich which is famous there. It was very good after it was a little bit on the not so hot side but other than that, it was good the sides coleslaw that it brought delicious too. My wife ordered the fish sandwich and it was amazing. Also, fries are very good. The server that took care of us was very nice and pretty good when it came to following up and taking care of us she even opened the bottle of champagne that we ordered, and she was very talkative and had a good conversation. It was a tough day, but they made it! Ps The key lime pie was good. Fish crispy yumm chicken too Moms fish was delicious and grilled well done like she like s it.

    Photos
    12/24 grilled artichoke
    12/24 grilled artichoke
    Houston's Restaurant
    Houston's Restaurant

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    Pampa Gaucho Churrascaria

    Pampa Gaucho Churrascaria

    4.6
    (398 reviews)
    5.7 mi
    $$$

    After coming here for over eight years, this place continues to satisfy my Brazilian food cravings…read more The team at Pampa Gaúcho hasn't just maintained their standards; they've raised the bar in both service and variety. ​They have added grilled pineapple, which is perfect for cleansing the palate between meats, and a grilled white cheese with honey that is delicious. The polenta is no longer served at the table, but it isn't really missed. The salad bar is well-stocked with fresh greens and several savory sides that are always plentiful. ​The meats are served frequently and are always cooked to your preferred temperature upon request. For dessert, my favorites remain the passion fruit mousse and the brigadeiro cake--they even brought me the mousse with chocolate sauce when I asked! ​The atmosphere is private and cozy. It isn't ostentatious, yet it feels special enough for a celebration or a nice casual dinner. Thank you for the wonderful experience!

    1. There is almost no parking available. Their lot is small and we had to park down the street and…read morehad to hope we wouldn't be towed. 2. We had a 7 pm reservation but upon arrival we were given a pager and we were not seated until 7:30 pm. 3. There is no ambiance. 4. The salad bar was less than small. 5. We asked for water so they brought us a bottle of water while we were at the salad bar and then charged us for the bottle. We would not have drank it had we known that there was a charge for it. 6. The restaurant was way overpriced. The price was comparable to restaurants on Las Olas and the quality of the food was not nearly the same.

    Photos
    Pampa Gaucho Churrascaria
    Pampa Gaucho Churrascaria
    Pampa Gaucho Churrascaria

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    Meat Market - Boca Raton - sushi - Updated July 2026

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