Great place to go with a group. There are quite a few different kinds of meat (chicken, pork, beef,…read moreetc) prepared in a variety of ways. There is also a huge buffet bar and a dessert buffet bar as well. I've been to Mr Pampas 4-5 times now and each time was a good experience. For some reason I only had a picture of part of the buffet. I guess I was too busy enjoying my meal. Already looking forward to my next visit.

Typical Brazilian Churrasqueria. Food is good, stick with filet mignon and arrachera…read more Came here for Super Bowl... Bad idea! First off, I called to make a reservation and they told me I had to sow up in person to make a reservation and leave a 20% deposit for the estimated total consumption of my party... I think I was the only fool who did that... The manager told me "it's going to be very crowded so you want to show up 2.5 hours before the game starts"... Complete bs... American football does not have a significant fan base here to come and spend the money you'll spend at Mr Pampas. They had the volume so low you could not hear the broadcasters narrate the game... Half-time show could barely be heard... I made all above observations to the manager and he did NOTHING to make it up to me... Not even a "sorry, I hear you", his position was "it is what it is".

Excellent authentic Mexican cuisine. Great service. Not commercial. The best of classic…read morefavorites. Mole enchiladas to die for. Excellent beef tacos, tender and perfectly seasoned. Yummy margaritas. So happy we dined here!!

I was told this was a very popular spot in Torreon and I was not disappointed. I absolutely loved…read morethe flautas which were amazingly 2 for 1 when I went. They are the best flautas I have ever had. Whenever I go back to Torreon I will definitely stop by and get them. People really like their tacos but I was kind of meh about them. Maybe it's just me. But try the flautas!

Really enjoyed our Dinner here ! The service was fantastic the food delicious,the over all price…read morewas reasonable!

This spot was recommended to me by another traveler and didn't disappoint. Fine dining, good wine…read morelist and something missing in many restaurants in Mexico - mood.

Excellent food and service, Cool atmosphere. Always consistent. Torreon has so many places to eat…read morethat are good but Nicanor never disappoints.

The food was amazing, the service was amazing and they were so kind and even printed us a menu in…read moreEnglish to help us since our Spanish wasn't the best. Highly recommend! Also there's a really cool sculpture out front!

Dear fellow travelers..this place is GREAT! They have delicious and beautifully plated dishes! I…read moreseriously recommend the Caldo Tlapeno to start! My coworkers ordered the cowboy steak and the rack of lamb. The meat is very tender and well prepared. The location has a beautiful interior and a far more impressive exterior. The patio area is large and has the cutest lights at night. Definitely go here is you are visitng Torreon! This place is great for parties and has a weekday 2X1 Happy Hour!!

Visiting Torreon from the US this was a truly fine restaurant. Delicious local steaks, fantastic…read morewine and great service

This restaurant is a family owned seafood restaurant with exceptionally fresh and well prepared…read morefish. It is located off of the beaten track, in an older part of town. It is not near the Malacon, but is a short 20 minute walk. The decor is simple, with the restaurant spread out over two rooms, one a step up from the other. The server brought out a tray with examples of the local fresh catch of the day plus a lobster from the Carribean. One can see the exact portion size. The selection included whole, fresh-caught, Red Snapper and Bass, as well as fillets of those, salmon, and other fish. We visited with our 80+ year old cousins, one of whom has been a fished around the world for most of his life. He is quite partiular about eating fresh fish and, for whole Red Snapper, his holy grail, it's preparation. Cuetos did not dissapoint! They offered three different ways to prepare the fish, plus four different sauce treatments. Our cousin said and I agree, having ordered the identical fish and preparation, that it was perfection. One of our guests is a small eater and the restaurant offered her a half order of the one of the lobster tails. The full order is two tails. She was given all of the sides but only one tail, at close to 50% off. We had such a wonderful experience that we are going back a second time during our one-week stay in PV. In summary, the restaurant does not look like much from the outside, but it topped any other seafood restaurant we have eaten at in PV since we started coming her nearly 30 years ago.

A good experience un Torreon. Started with Gusanos de Maguey…read moreand Escamoles (huevos de hormigas).. tried the chistorra and the local sausage was really good. My recommendation for main dish is La Cabreria.. tender as it can be... Finished with a Carajillo...wohoooo

Great food and friendly service. For the gringos, menus are available in English and several…read morewaiters spoke English as well. The empanadas were great (we had both the corn with cheese and the beef). They're even better with some of the green salsa on top. Steak was perfectly cooked. For those who ate it, the octopus was a hit. I've also had the ant egg appetizer in the past and it was very good (though I'm no expert).