Mexican cuisine in nice location, nice decoration & comfy, food not too many options but taste…read moregood. I think this is number one Mexican food in Milan. Will visit again

Whether you've been to Mexico or not, you'll recognize the notes of the country's traditional…read morecuisine at Besamo Mucho, located in Milan at the Piazza Alvar Aalto, Porta Nuova. With Mexican chefs that understand the heart of Mexican fare, this restaurant strays from the more common Tex-Mex stereotypes experienced elsewhere. When I first arrived for my dinner, I was taken by the beautiful central chandelier and how well the restaurant design incorporated the Mexican aesthetic. I was welcomed by an extremely friendly waiter, who was more than happy to explain the menu and recommend dishes. I opted to try pork tacos with grilled pineapple, and fresh octopus with avocado, cucumber and radish in salsa macha. Talk about wowing me from the start! Grilling the pineapple brought out an extra layer of sweetness that tenderized the pork even more, for melt-in-your-mouth juiciness. The creamy avocado with fresh cucumber and spicy radish paired great with the octopus, and I couldn't wait for my next course! Upon recommendation from the waiter, I tried the tender lamb, which was slow cooked for 5 hours and wrapped in banana leaves. Perfectly seasoned with a variety of herbs and spices! I'm happy I listened! I can never pass up churros with chocolate sauce, as they piqued the interest of my sweet tooth. To finish the meal, I enjoyed a biscuit covered in sweet potato puree, cream cheese with cinnamon, ice cream and caramelized peanuts. Never before has my palate been so delighted by as combination of flavors. I love Mexican food, and was delighted to find this charm! To dine here is a true gastronomical experience, partaking in a fusion of tradition cultural cuisine with modern day flair. I'd highly recommend a dinner here during a night out, as the service, food, and atmosphere can't be beat.

Personale gentile e professionale,davvero da lodare. Il cibo abbastanza deludente invece..le mie…read morealette di pollo erano cotte fuori e fredde dentro,evidentemente sono state refrigerate e poi scaldate.Locale abbastanza capiente,ma va bene anche per una coppia.La nota dolente è stato il conto..tra i prezzi del menù e lo scontrino deve esserci stato un cambio in franchi svizzeri,non vedo alternative,perché abbiamo consumato per 30 euro in ma il conto è stato di oltre 60!

Qué lástima! Definitely not a real Mexican restaurant. Let's start from the staff: rude,…read moreunwelcoming and snotty. One star goes down the drain just for this. A restaurant which provides a bland rendition of one of my fav cuisines, which I know deep down. I used to live in Cal, a Mission aficionado. I went down to Mexico several times. I know what great food this controversially beautiful country has to offer. Here, you'll get watered down margaritas. And there goes the second star. You see, watered down cocktails are a common thing in Milan. No danger of getting drunk or just tipsy. Teeny weeny portions of pico de gallo, sour cream and guac. w/out cilantro! Had to ask for more at least thrice (F...k this damn habit: Italians don't like cilantro much, it's an acquired taste which they haven't acquired yet. Still, the herb is available & they should keep it handy for people who appreciate it. Especially since they're located in a touristy area of town). So, if you're an American and want cilantro in your food, just buy a bunch for less than $1 in any Philippino or Indian drugstore and take it with you to inconspicuously add it to dishes requiring it. Third star, see yah. This meal would have cost me a little more than 10 bucks in Mission. Here, get ready to pay $$$ for some pallid remembrance of the authentic Mexican street food (cause that's what you get). There are no real Mexican eateries in Milan except for MamaStreat, which is just a little joint with few seats, if any, but at least it serves honest and real Mexican street food (still, no chimichanga:-( ) at indecently high prices. But they splurge with cilantro, guac, sour cream & pico de gallo. I'd say that Chipotle is fine & refined dining, in comparison to JP.

The owners and management should be ashamed of themselves. Had dinner reservations for myself and…read moreelderly parents. Arrived on time at opening. My mother cannot walk up the stairs they have on a mezzanine level. There was 15 tables at street level. No accommodation was made for my mother not being able to walk il the narrow stairs. Instead were told to leave if we didn't like it. Well we left !! It's amazing how establishments with low class owners and donkeys for staff have been able to stay open. Avoid this place like the plague !! I got a comical reply from the owner trying to justify why they could not accommodate an 79 year old woman. And blaming the rude front desk guy by saying he " was in the phone ". Piece of advice Ms Low Class. Learn from your mistakes and be better. Don't blame the GUESTS for lack of experience and being out of your depth. It only makes u appear more foolish. Pendeja I run a business A real one actually. And would NEVER blame my employee. Ever. Especially if I was there to witness as you claim u had. That says you on in over ur head , do not know about service and definitely have no grip on ur staff. Pathetic

Simply amazing what a hidden gem to find in this hidewnear the central Milano train station the…read moreneighborhoods a little bit rough but it was late and I was hungry and so I just popped in for a quick bite let me tell you I have been everywhere from New York to Las Vegas California Spain and this is one of the best tapas Spanish restaurants I've ever been in when you have garlic oil with shrimp, and you just want to take the bread and continue to dip it on the oil until all the bread is gone you know it's amazing.